Red Lobster - Stockton

Name: Red Lobster - Stockton
Address: 2283 W March Ln, Stockton, CA, United States, 95207-6631
Telephone: (803) 773-6323
Price range: $30 and under
Rating: 3.6

3.6

12 Reviews

$30 and under

Seafood

Top Tags:

Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com

Request Priority Seating

Party Size

2 people

DateTime

Jun 28, 2022

7:00 PM

Order delivery or takeout

Takeout

(803) 773-6323

Delivery

Additional information

Dining style
Casual Dining
Cuisines
Seafood, American, Shellfish
Hours of operation
Sunday - Thursday, open 11:00 AM and closes 10:00 PM Open Friday and Saturday 11:00 AM and closes 11:00 PM
Phone number
(803) 773-6323
Website
http://www.redlobster.com/
Payment options
AMEX, Discover, JCB, MasterCard, Visa
Dress code
Casual Dress

Location
2283 W March Ln Stockton, CA 95207-6631
Neighborhood
Stockton
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine

Josh Cellars 2016 Cabernet Sauvignon (9 oz.)
(220 cal). Wine Enthusiast® 90 Points - Award Winner
Blackberry Amaretto Sour
Made with Disaronno® Originale amaretto. (150 cal)
Spiced Southern Punch
Southern Comfort and Fireball whisky, mixed with mango and passion fruit juices for a cinnamon-sweet seasonal treat. (160 cal)

Create the Ultimate Seafood Experience

Celebrate Your Way

Crab-Stuffed Shrimp Rangoon$11.49
Crispy, crab-stuffed shrimp with sweet chili sauce and Asian slaw
Seafood-Stuffed Mushrooms$10.99
Langostino Lobster-Artichoke-and-Seafood Dip$12.49

Featured Items

Wood-Grilled Lobster, Shrimp and Salmon*$31.99
Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with rice and choice of side
Colossal Shrimp and Sirloin*$27.99
Served with mashed potatoes and your choice of side (620 cal). Or, substitute the sirloin and mashed potatoes with salmon and rice (570 cal). Available while supplies last. Substitute a 6 oz. center-cut filet* (600 cal) or a 12 oz. aged NY Strip* (930 cal) in place of a top sirloin for $6.99 more

Upgrade Any Side

Roasted Harvest Vegetables
+$2.99 additional. (260 cal)
Loaded Baked Potato
+$0.99 additional. (460 cal)
Tomato-Mozzarella Caprese
+$2.99 additional. (160 cal)
Creamy Langostino and Norway Lobster Mashed Potatoes
+$4.49 additional. (320 cal)
Fresh Asparagus
+$2.99 additional. (80 cal)

Add to Any Meal

Lobster Mac and Cheese
+$13.99 additional. (640 cal)
Butter-Poached Maine Lobster Meat
+$13.99 additional. (500 cal)

Create Your Own Ultimate Feast

Choose 4 from more than 10 new and classic selections. Served with your choice of salad and side. Enjoy for only $33.99. Modify your selections to your taste. Additional charges may apply

Lobster Creations

Choose 1:

Lobster Mac and Cheese
(640 cal)
Classic Maine Lobster Tail
(480 cal)
Butter-Poached Maine Lobster Meat
(500 cal)

Signature Favorites

Choose 1:

Wood-Grilled Sea Scallops
(210 cal)
Wild-Caught Snow Crab Legs
(390 cal)
Dungeness Crab Legs
+$2.99 additional. (440 cal)
Wood-Grilled Sirloin*
(290 cal)
12 oz. Wood-Grilled NY Strip*
+$6.99 additional. (600 cal)
6 oz. Center-Cut Filet Mignon*
+$6.99 additional. (270 cal)

Shrimp Classics

Choose 2:

Garlic Shrimp Scampi
(220 cal)
Walt's Favorite Shrimp
(300 cal)
Crab-Stuffed Shrimp Rangoon
(380 cal)
Wood-Grilled Jumbo Shrimp Skewer
(210 cal)
Parrot Isle Jumbo Coconut Shrimp
(470 cal)

The Classic Ultimate Feast®

Or try our guest favorite, the classic Ultimate Feast®

The Classic Ultimate Feast®$33.99
Tender Maine lobster tail, wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp

What 12 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.6

3.6 based on all time ratings

3.6Food
3.8Service
3.8Ambience
3.5Value

Noise • Moderate

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Filters

D
Debbie
Sacramento
5 reviews
3.0
5 reviews
Dined 3 days ago
overall3food3service2ambience2
Upon approaching the restaurant, I couldn’t help but notice several boarded windows. Very unsightly & unsettling. Apparently there have been several break-ins. There were handwritten signs to let the public know they are open. Hi
OT
OpenTable Diner
Phoenix
2 reviews
5.0
2 reviews
Dined on June 18, 2022
overall5food5service5ambience5
Father’s Day and daughter’s birthday.
D
Dwest20
Los Angeles
18 reviews
5.0
18 reviews
Dined on May 5, 2022
overall5food5service5ambience3
Service was wonderful. Fast and friendly server. Always checked on us to see if there was anything we needed. Food was delicious and just the right amount!
OT
OpenTable Diner
Sacramento
5 reviews
5.0
5 reviews
Dined on April 2, 2022
overall5food5service5ambience5
Excellent service. Smooth experience. Food cooked to perfection. Wish there was more crab choices.
DD
DebDRD
San Joaquin
17 reviews
4.0
17 reviews
Dined on March 19, 2022
overall4food4service5ambience3
Service was prompt but strange to get 1st 2 courses (of 3 course meal special) together on one plate. Biscuits were hot and arrived immediately.
OT
OpenTable Diner
Tahoe
10 reviews
vip
5.0
10 reviews
Dined on February 26, 2022
overall5food5service5ambience5
Always good food and drinks.
OT
OpenTable Diner
Orange County
1 review
1.0
1 review
Dined on December 4, 2021
overall1food1service1ambience1
They were behind in the kitchen with orders. Came In at 6:15 pm and informed us that our food wouldn’t be available until 7:30 pm
OT
OpenTable Diner
San Francisco
1 review
2.0
1 review
Dined on November 26, 2019
overall2food1service1ambience2
The food was horrible. Over cooked and the mashed potatoes tasted like they were several days old. Our server was not very good. She didn’t check on our table once. Had to actually call her over.
FR
FredR
Sacramento
12 reviews
4.0
12 reviews
Dined on April 20, 2019
overall4food3service5ambience3
Service was great, food was ok.
LF
LelandF
1 review
3.0
1 review
Dined on February 25, 2019
overall3food2service2ambience4
Party of 6, One had steak acceptable, one had mahi acceptable, one had combo plate-crab was soft shell not good, two had surf and turf acceptable lobster tail very small-steaks over done, one had crab and lobster tail VERY POOR- crab soft undercooked- very small lobster tail only 2 bites!! Bar drinks were watered down. >1-3/4 hour to be served and finish eating. >$200+ should have been excellent across the board.
OT
OpenTable Diner
Orange County
1 review
4.0
1 review
Dined on February 24, 2019
overall4food3service4ambience5
I understand it does not reserve a table & it just puts our name on the list, however this shouldn’t be on opentable if that’s the case. If i remember correctly it stated we would have priority seating, however, we were put in a secluded dark area with a flickering light by all the stored extra chairs. We were also quoted a 25-30 min wait as everyone else who walked in prior & after us although we made reservations through the app approx 45min prior to our reservation time & arrive approx 10 min prior to our scheduled time. My biggest dilemma is that this shouldn’t even be on this app if a table isn’t available to accommodate the party size requested after checking in within 5 min max not the 25-30 min wait as everyone else who walked in.
N
Nsprinkle
San Joaquin
5 reviews
vip
4.0
5 reviews
Dined on February 21, 2019
overall4food4service5ambience3
The server was very sweet

FAQs

Red Lobster - Stockton does offer delivery in partnership with Postmates and Uber Eats. Red Lobster - Stockton also offers takeout which you can order by calling the restaurant at (803) 773-6323.