Appetizers
Ribeye Tacos$23.95
Three savory tacos made with our Ribeye cut, raddish & serrano shavings, onion, & tomato in a corn tortilla. Served with a side of molcajete salsa and refried beans with queso fresco
New Orleans Style Crab Cake$22.95
6oz. Crab cake topped with a creamy crawfish sauce with crawfish tails and a U10 scallop topping
Oyster Nachos$15.95
Six tortilla chips with chipotle mayo and a fried oyster. Topped with melted mixed cheese, queso fresco, and fresh pico
Ceviche a la Campechana$15.95
Octopus, shrimp, and whitefish with a blend of avocado, cilantro, jalapeño, onion, tomato, and fresh citrus
Guacamole Chicharrones$14.95
Our house-made chunky guacamole, with 7 oz of ribeye chicharrones. Served with corn chips or tortillas
Korean Tenderloin Skewers$12.95
Two tenderloin strips in a savory Korean demi-glace
Ponzu Tuna$15.95
Lightly seared Sashimi Tuna served with Ponzu dressing. Topped with cucumber, avocado and serranos. (Raw Fish)
Red Flame Stuffed Jalapenos$8.95
Mozzarella, cheddar, and tuna in bacon-wrapped fresh jalapenos
Chorizo Argentino$8.95
Argentinian pork sausage served with toasted bread and chimichurri sauce
Korean Grill Wings$11.95
Grilled and stirred in a spicy Korean bbq sauce
Gambas al Ajillo$11.95
Seared shrimp in an olive oil filled skillet with a savory garlic & red chili sauce
Soup & Salad
Soup of the Day$6.95
House Salad$6.95
With your choice of one of our house-made dressings
Caesar Salad$7.95
Hearts of romaine, fresh parmesan, croutons, tossed in our house-made Caesar dressing
- Add Chicken$5.95
- Add Shrimp$9.95
- Add Filet Medallions$13.95
- Add Scottish Salmon$15.95
Cup$7.95
Bowl$10.95
Strawberry Mozzarella Salad$9.95
A blend of greens, fresh mozzarella, and strawberries, cherry tomato. Served with house-made citrus vinaigrette on the side
Wedge Salad$7.95
A wedge of iceberg, bacon, red onion, tomato, and house-made blue cheese dressing
Prix Fixe
$55 per person (Non-Shareable)
1st Course (Choose 1)$55.00
House Salad, Lobster Bisque, Soup of the day
2nd Course (Choose 1)
Wagyu Croquettes, Pork Belly, Chorizo Argentino, Ponzu Tuna
3rd Course (Choose 1)
Filet Kawi, Poblano Chicken, Red Snapper Creole, New York Steak +1 side*
4th Course (Choose 1)
Dessert of the day, Caramel Mousse
Steaks
Served with choice of two sides
Center Cut Filet Mignon**$44.95
The most tender of steaks; lean, yet succulent with a fine, buttery texture
Picanha Steak**$25.95
Brazilian style top sirloin cap
Sirloin**$25.95
One of the most flavorful cuts of beef
New York Strip**$39.95
America’s most popular steak, lean and tender
Ribeye**$41.95
Highly marbled and juicy with an intense flavor profile.
Tomahawk for Two**$119.95
This bone-in ribeye steak is highly marbled and juicy with intense flavor. Served with four sides. Served on a sizzling skillet with garlic & rosemary.
On Top
Grilled Shrimp or Creamy garlic shrimp$9.95
Creamy Lump Crab Crawfish Sauce$9.95
Smothered Mushrooms & Onions$5.95
Scallops$14.95
Seafood & Pasta
Honey Beer Salmon$28.95
Wild caught Salmon on a bed of field greens, a side of Guinness Stout glaze, served with mashed potatoes
Pasta Del Mare$26.95
Scallops, shrimp, clams, & mussels in a white wine seafood sauce
Chilean Sea Bass$41.95
Wild caught sea bass served on a bed of field greens, with a side of asparagus, and avocado pesto
Poblano Mahi Mahi$29.95
Our newest seafood entree served with Mahi Mahi over poblano risotto
Spicy Chicken Alfredo$18.95
Creamy Alfredo with bacon, mushrooms, onions, and tomatoes
Grilled Entrees
French Tarragon Chicken$20.95
Chicken breast over rice topped with a creamy tarragon sauce and side of grilled asparagus; also available red curry style with zucchini as the vegetable
Creamy Mushroom Pork Chop$22.95
Served over mashed potatoes, topped with creamy mushroom sauce and asparagus
Burgers
Build Your Own Steak Burger$16.95
Customize your Wagyu steak burger. Choose one cheese: Cheddar/Swiss/Cream/Blue. Choose your Sauce: Ketchup/K7 Bourbon BBQ/Chimichurri/Mustard/Mayo. Choose your toppings: Avocado/Bacon/Fried Onion Strip/Fresh Jalapeños/Fried Egg/Mushroom/Lettuce/Onions/Pickles/Tomatoes. *Limit 5 toppings
Chimichurri Steak Burger$16.95
Bacon, cheddar, chimichurri sauce, spring mix, tomato, mayo, and grilled onions; served with hand-cut fries
Kentucky Bourbon BBQ Burger$16.95
Swiss cheese, mushrooms, fried onion strips, Kentucky bourbon bbq sauce, mayo, and onion; served with hand-cut fries
Desserts
Caramel Mousse$5.95
Our homemade mousse has a rich, deep caramel flavor with a velvety, creamy texture. Topped with whipped cream and strawberries
Black Tie Chocolate Cake$9.95
A rich chocolate brownie that is layered with creamy white chocolate filling topped with moist chocolate cake, finished with a velvety fudge icing.
Bread Pudding$7.95
Home made from our friends at H&N Desserts.
Creme Brulee$8.95
Homemade from scratch. Another favorite from our partners at H&N Desserts.
Churros$13.95
Our newest dessert comes rollin to your table in our Red Flame churros cart! Our fluffy churros come with our caramel mousse, chocolate syrup, and vanilla ice cream dipping sauces
Chocolate Sphere$13.95
Hard chocolate shell with a warm brownie and ice cream inside. Topped with whipped cream, strawberries, and hot chocolate syrup that is drizzled with fire.
Strawberry Cheesecake$7.95
Glazed Strawberry Swirl Cheesecake.
Carajillo$11.00
Espresso$6.00
Americano$6.00
Irish Coffee$12.00
Espresso Martini$14.00
Chocolate Martini$16.00
