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525 Reviews
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$31 to $50
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Range Steak, Seafood and Field is Chef Jason Dayd's, new modern American chophouse, located along Downtown San Antonio’s historic Riverwalk. Floor to ceiling windows wrap around for a perfectly romantic view of the san Antonio Riverwalk. A distinctly Texan concept, Range is a tribute to the Lone Star State’s rich heritage and ranching culture with world-class Angus Beef from 44 Farms in Cameron, TX, fresh seafood delivered daily, and wild game sourced from deep in the heart of the Texas Hill Country. The chophouse-inspired menu offers a wide selection of Texan and Midwestern beef, complemented by profoundly Texan Snacks, Small Bites, Sides, and Sweets. Happy Hour is offered weekdays. Half priced valet parking at the hotel.

Call us to find out about our local Specials and Upcoming Events. There's always something new and fun at Range.
Dining Style
Casual Elegant
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Steakhouse, Oyster Bar, Contemporary Italian
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Hours of operation
Lunch and Dinner: Monday - Thursday: 11:00am - 11:00pm, Friday - Saturday: 11:00am - 12:00am, Sunday: 11:00am - 10:00pm
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Phone number
(210) 227-4455
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Jason Dady
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Chef Jason Dady and his team create memorable events at any location. From elegant galas to intimate dinners and back yard bbqs to pasta making or cooking classes, our team of event planners will create the event you desire. With custom menu development, we are able to work within most budgets to ensure your event is a success. For a quote, liza@jasondady.com
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Cross street
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Parking details
Valet is Half Priced at the Embassy Suites.Also available is Street, Paid Parking Lots, City Parking Lots (complimentary on Tuesday)
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine