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Bringing NOLA to Oceanside - Q&A Restaurant & Oyster Bar, Oceanside, CA

Q&A Restaurant & Oyster Bar

3.9
3.9
148 Reviews
$31 to $50
Oyster Bar
Culinary Director and Executive Chef, Quinnton Austin, brings you Q&A Restaurant and Oyster Bar at The Brick Hotel in Oceanside. Specializing in cajun & creole cuisine and modern twists on New Orleans classic cocktails.

Bringing NOLA to Oceanside.

Make a reservation

2 people

7:00 PM


Booked 13 times today

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Cuisines
    Oyster Bar, Creole / Cajun / Southern, Cocktail Bar
  • Hours of operation
    Dinner Tue, Wed 3:00 pm–8:00 pm Thu 3:00 pm–9:00 pm Fri 3:00 pm–10:00 pm Sat 1:00 pm–10:00 pm Sun 1:00 pm–8:00 pm Bar Tue–Thu 3:00 pm–10:00 pm Fri 3:00 pm–12:00 am Sat 1:00 pm–12:00 am Sun 1:00 pm–8:00 pm Happy Hour Tue 3:00 pm–8:00 pm Wed–Fri 3:00 pm–6:00 pm Sat, Sun 1:00 pm–3:00 pm
  • Phone number
    (760) 688-7249
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Quintonn Austin
  • Neighborhood
    Oceanside
  • Parking details
    None
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 148 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on recent ratings
  • 3.9Food
  • 3.8Service
  • 4Ambience
  • 3.5Value

NoiseModerate

Loved For

  • San Diego

    Most Booked 1000-Point Tables

  • North San Diego

    Lively

148 Reviews
  1. ShellyO

    San Diego

    18 reviews

    vip
    3.0

    18 reviews

    Dined 3 days ago

    overall3food3service3ambience3
    The price was very good for their happy hour however, the grilled oysters we’re all very over cooked. They had a nice flavor, but were dried out. The gumbo had a nice flavor, but had a lot of oil in it from the chicken skin. No chicken in it just skin. Sausages in it were good and the two shrimp were good . We ordered the collard greens but they never came.  we got there right when happy hour started at 3 o’clock and things I guess we’re not ready. The manager sent over one of their biscuits with honey butter and jam. That was a nice gesture. Prior to that we had asked for some plain bread. They gave three tiny tiny little baguette slices and charged a $1.50.

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  2. Peaceatalltime

    Las Vegas

    1 review

    4.0

    1 review

    Dined 7 days ago

    overall4food5service4ambience3
    The food was amazing…the service was great…but the flies and bees being on the patio I could have done without. The music was on point!

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  3. AlisiaF

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on September 16, 2023

    overall5food5service5ambience5
    Hands down the best Happy Hour in Oceanside! The food and drinks were yummy the staff was super friendly. If you haven’t been…here is your sign to go! And they give you 25% off for locals👏🏼🍾

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  4. Brian

    Chicago

    12 reviews

    vip
    2.0

    12 reviews

    Dined on September 11, 2023

    overall2food2service2ambience4
    We were very excited to try Q&A for the first time. However, we were let down. There were only 2ppl. working in the front of the restaurant, a hostess/server and bartender. They were out of the chef recommended gumbo and the beignets (their only dessert option). The music was off most of the time we were there and the service was a little slow seeing it was only one server for the whole restaurant. We'd be willing to give it another try, if they could confirm more service staff and not be out of certain dishes.

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  5. kevins

    New York Area

    12 reviews

    vip
    3.0

    12 reviews

    Dined on September 3, 2023

    overall3food1service4ambience3
    Food was salty and under cooked on some entrées. It appears the night club upstairs is the real draw. Skip the restaurant For the price point go to go to your favorite restaurant get your moneys worth:(

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  6. OpenTable Diner

    1 review

    3.0

    1 review

    Dined on September 2, 2023

    overall3food1service4ambience4
    It’s a great restaurant, but we drove 45 minutes only to find out 80% of the menu was not available.

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  7. Jennifer

    1 review

    2.0

    1 review

    Dined on August 30, 2023

    overall2food2service1ambience5
    Service was horrible! Food was average yet underwhelming for the price

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  8. RandyP

    Orange County

    11 reviews

    vip
    4.0

    11 reviews

    Dined on August 30, 2023

    overall4food5service5ambience3
    We did the prix fixe dinner. Food was delicious, but strange course combinations (party wings and roasted oysters?). However, our server, Richard, was always there and very helpful.

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  9. BalboaP

    Orange County

    22 reviews

    vip
    3.0

    22 reviews

    Dined on August 27, 2023

    overall3food3service2ambience2
    The oysters were terrific and the gumbo very good. Service as very spotty. Three people tried to take our order. The first one didn't get it right. It took two times to order the gumbo. Two half dozen oysters came out two separate times, the second after the first set was finished. The drinks were very good. We ate in the bar and the customers come from all walks of life, sizes and costumes. This is not high-end dinning.

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  10. KathL

    1 review

    3.0

    1 review

    Dined on August 26, 2023

    overall3food3service4ambience4
    The restaurant was too loud. They were out of food even at 7:00. The food was just average and served on plates far too small. Our service was great though. I would not go back. The food didn’t merit the price of what it cost. Plus, four of us had water and the water was warm and served with no ice.

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  11. SuzanneG

    1 review

    3.0

    1 review

    Dined on August 19, 2023

    overall3food4service2ambience3
    Food was good, service was okay. The big issue was cleanliness. It took three times to get a clean fork . Table was also dirty .

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  12. RRF19

    San Diego

    3 reviews

    3.0

    3 reviews

    Dined on August 18, 2023

    overall3food3service3ambience3
    Food was good, Service was good except 2 extra charges on the bill we didn't order or get. staff was friendly

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  13. zanandchuck

    Palm Springs

    111 reviews

    vip
    4.0

    111 reviews

    Dined on August 12, 2023

    overall4food4service4ambience4
    Good food, not a huge menu. The Happy Hour is very good value - 3 broiled oysters for $5! Shrimp and grits Cajun style very interesting. Fried oysters on Caesar salad good but no anchovies!

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  14. OpenTable Diner

    Sacramento

    3 reviews

    1.0

    3 reviews

    Dined on August 7, 2023

    overall1food1service2ambience4
    We were seated 10 minutes before receiving water. The menu had very limited GF options which was surprising. Multiple items on the menu are typically GF like shrimp & grits. One of the three oysters we tried was bad - as in spoiled. Not a good experience in multiple ways. The ambiance was as great, and the rooftop bar was excellent.

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  15. OpenTable Diner

    New York Area

    8 reviews

    5.0

    8 reviews

    Dined on August 4, 2023

    overall5food5service5ambience5
    Blend of new speakeasy kinda spot. Cool cozy atmosphere with fabulous happy hour menu. Pomegranate margarita refreshing & bbq oysters delicious

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  16. MicheleA

    1 review

    1.0

    1 review

    Dined on July 30, 2023

    overall1food1service1ambience1
    The food was okay! Fried chicken was raw and under cooked. Once we said something about it we were giving a nasty attitude. Will not be going back!

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  17. OpenTable Diner

    Sacramento

    5 reviews

    vip
    5.0

    5 reviews

    Dined on July 30, 2023

    overall5food5service4ambience3
    Our first time and a fun experience! Overall good food, good drinks, good time!

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  18. OpenTable Diner

    Denver

    4 reviews

    vip
    3.0

    4 reviews

    Dined on July 28, 2023

    overall3food3service2ambience3
    Food was tasty, not particularly well presented. Service was honestly just ok. Lots of potential but not totally living up to it

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  19. WasabiKitty

    San Diego

    2 reviews

    3.0

    2 reviews

    Dined on July 28, 2023

    overall3food3service3ambience5
    The food is pretty pricey for pasta dishes, and not necessarily high end food. My seafood crepes were good. But my husband had a fried soft shelled crab on top of pasta for around $40. There is no presentation to the food at all. Food is visual as well as something to taste and this didn’t have any visual appeal. The service was ok. Hostess was VERY sweet and friendly but our server seemed to us that he wanted to be somewhere else. Did the basics so service was fine but again nothing spectacular. We’d been wanting to try out Q & A since it’s opening and felt our anniversary would be a good time to try it. Felt disappointed overall and don’t believe we’ll return.

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  20. OpenTable Diner

    San Diego

    7 reviews

    vip
    5.0

    7 reviews

    Dined on July 27, 2023

    overall5food4service5ambience4
    Happy hour is amazing! 5 dollar drinks and 5 dollar Gumbo and omg $1.50 Oysters

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  21. culinarygal

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined on July 27, 2023

    overall5food5service5ambience5
    Our server, Alicia, has helped us a few times now and we LOVE her. Bartenders are consistent, kitchen is consistent, and service is great. Great vibe and fun place that feels like you're in the South!

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  22. BonnieK

    Greater Boston

    20 reviews

    vip
    2.0

    20 reviews

    Dined on July 17, 2023

    overall2food4service2ambience2
    Food was very good but the atmosphere was strange. Seems like the place still has a few things to work out. Service was choppy .. not sure the server got the memo on hospitality.

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  23. StephanieA

    Central Coast

    3 reviews

    5.0

    3 reviews

    Dined on July 16, 2023

    overall5food5service5ambience5
    Probably the best oysters I've ever had. Everything was amazing. Probably wouldn't order the gumbo again as it's very soupy and not thick. The happy hour is probably one of the best values. The regular menu is insanely expensive for some of the items ($35 lobster Mac n cheese) and like $11 for bread. The espresso martinis are a must. $5 at happy hour. I'll definitely be back.

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  24. GiaO

    1 review

    5.0

    1 review

    Dined on July 16, 2023

    overall5food5service5ambience5
    I traveled from Northern California to come here. It was outstanding. The happy hour is beyond amazing. We tried everything on that menu ( drinks included) service was amazing , ambiance was too. Great location , easy to find.

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  25. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on July 13, 2023

    overall5food5service5ambience5
    Great Atmosphere, awesome food and amazing service!!

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  26. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on July 9, 2023

    overall5food5service5ambience4
    The food, cocktails, and ambience was wonderful. We especially loved the charbroiled Atlantic oysters. Beyond amazing. Thank you.

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  27. OpenTable Diner

    San Diego

    17 reviews

    vip
    3.0

    17 reviews

    Dined on July 8, 2023

    overall3food3service3ambience3
    We had a reservation and were seated promptly. They were out of almost everything we wanted to eat. We ended up getting shrimp and grits and a hot chicken sandwich. Both were just ok. Drinks were good. We did not like the set up of how closely people walk to our table and food. There was a very busy flow of people walking through to get to another bar upstairs.

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  28. OpenTable Diner

    Orlando

    1 review

    5.0

    1 review

    Dined on July 8, 2023

    overall5food5service5ambience5
    My little one was having a meltdown about not being able to have enough beignets (I know). But the server asked the chef if he could make one extra one and they did! I appreciated that. 🤗

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  29. OpenTable Diner

    1 review

    2.0

    1 review

    Dined on July 8, 2023

    overall2food3service1ambience5
    If you’re looking for a unique atmosphere then this place has it. It’s urban, industrial, and chic. However, that’s what you’re paying for. The food was good, but not amazing for what you’ll spend. My husband and I love seafood, so for 2 oyster dishes, a crab pasta (too spicy to enjoy), wings, 3 drinks, and a dessert the bill was over $200. The service was poor, but we knew that going in. Other reviews had stated this. For us we found our server to be unfriendly and absent most of the time. We had to remind him to bring us the pasta. For us, this was a one and done deal.

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  30. Foodiemama

    Spain

    2 reviews

    vip
    1.0

    2 reviews

    Dined on July 6, 2023

    overall1food1service1ambience1
    Horrible. The oyster ls tasted like the oceans va-Jay-jay . Absolutely horrible. NEVER GO. And the server was extremely rude.

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  31. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on July 3, 2023

    overall5food5service5ambience5
    Such a fun night! Bartender and server were hysterical and accommodating.

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  32. Geleni

    Orange County

    7 reviews

    vip
    5.0

    7 reviews

    Dined on July 2, 2023

    overall5food5service5ambience5
    I. Love. This. Place. Everything in the menu is all yummy. I keep coming back here. Great service. Their chef is from NOLA. This place brings you back to Nola with their authentic dishes that you can’t go wrong on whatever you decide to order. Come check them out. You will not be disappointed. I promise you.

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  33. MINNIEC

    San Diego

    2 reviews

    2.0

    2 reviews

    Dined on June 25, 2023

    overall2food3service1ambience1
    Bartenders and servers were more interested in kissing and socializing with friends than attending to customers at the bar. They created a weird atmosphere where they seemed almost put out to have to serve customers. They had no personalities or any joy at being there which is very palpable to customers. Made me not want to be there either. The Oyster selections was also weird. Categorized only by origin ie Pacific, Atlantic, Gulf oysters. When I asked what "kind" of oysters they were serving. The bartender answered Pacific, Atlantic and Gulf oysters. I was hoping she would "know" what she was serving ie. Kumamoto, Fanny Bay, Olympia, Blue Point, Cedar Island, Dosewallips, or Choptank Sweet etc. But no, the bartender at an OYSTER PLACE could NOT name one oyster they were serving, or where it was from specifically. She could say that they were fat and big. The Cajun Cream sauce tho is spectacular. Kudos to the chef that made that. It was the only highlight of the evening. Notes to the owner - your bartenders and servers make up 50% of the experience. If that is lacking, the overall experience will be below average. Hire bartenders and server with some personality and competence. The hostess was the only attentive person in the place. Overall, I would skip this place as the ambience and service were subpar.

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  34. Mojo

    San Diego

    3 reviews

    vip
    2.0

    3 reviews

    Dined on June 25, 2023

    overall2food3service1ambience1
    Very poor service. Incredibly loud music making it difficult to hear conversation.

    1 person found this helpful

  35. ThatOneTime

    Sacramento

    12 reviews

    vip
    4.0

    12 reviews

    Dined on June 25, 2023

    overall4food4service5ambience4
    For an oyster bar they didn't have a very wide variety of oysters and there was a lot of shell in the oysters. They were served without cocktail sauce or horseradish as well which was just a miss over all for what you would normally be served in southern california at an oyster bar. The drinks were good. There was some event happening at the Cococabana above us and it was extremely loud.

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  36. CraigT

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on June 24, 2023

    overall5food5service5ambience4
    Delicious creative food and drinks! We'll be back for more.

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  37. RodelleT

    1 review

    1.0

    1 review

    Dined on June 18, 2023

    overall1food1service1ambience1
    Not much selection available on menu. Everything I was interested in was out and wasn’t offered a alternative.over priced food and drinks for mediocre quality. Service was poor. I feel the only person who actually cared that I was there was the doorman for the club upstairs. Not sure if he was part of the restaurant. Anyway I didn’t feel invited or welcomed at all by any of the staff so therefore I will not return nor will I recommend this place ever.

    1 person found this helpful

  38. TomW

    1 review

    3.0

    1 review

    Dined on June 18, 2023

    overall3food4service2ambience5
    Bartender was busy socializing, we actually got our dinner before our drinks, never had that happen before. Took over 20 minutes to get our first drinks. Also, the added surcharge is not good and creates a bad experience at the end. Everything else was excellent! Thank you

    1 person found this helpful

  39. Eric

    San Diego

    2 reviews

    4.0

    2 reviews

    Dined on June 5, 2023

    overall4food5service4ambience5
    Fast service, friendly workers, and amazing dishes! Originally born and raised in Florida, I was a bit skeptical of a restaurant looking to recreate southern flavors on the west coast. I was not disappointed! They showed up to the occasion and delivered a meal that felt like I was back home.

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  40. Napaorbust

    San Francisco

    51 reviews

    5.0

    51 reviews

    Dined on May 27, 2023

    overall5food5service5ambience5
    Food and service were amazing! Shout out to our server Richard.

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FAQs

Q&A Restaurant & Oyster Bar is rated 3.9 stars by 148 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 13 times today
Google Map for Q&A Restaurant & Oyster Bar

408 Pier View Way, Oceanside, CA 92054-2814

Dining areas

Additional information

  • Neighborhood
    Oceanside
  • Hours of operation
    Dinner Tue, Wed 3:00 pm–8:00 pm Thu 3:00 pm–9:00 pm Fri 3:00 pm–10:00 pm Sat 1:00 pm–10:00 pm Sun 1:00 pm–8:00 pm Bar Tue–Thu 3:00 pm–10:00 pm Fri 3:00 pm–12:00 am Sat 1:00 pm–12:00 am Sun 1:00 pm–8:00 pm Happy Hour Tue 3:00 pm–8:00 pm Wed–Fri 3:00 pm–6:00 pm Sat, Sun 1:00 pm–3:00 pm
  • Cuisines
    Oyster Bar, Creole / Cajun / Southern, Cocktail Bar
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Quintonn Austin
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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