PV Eats

3 oysters, Finadene, Shoyu Tapioca

Wasabi Cocktail and Creamy Mustard Sauce

Garlic and Cilantro Mojo, Avocado Crema

Whole-grain Mustard, Gherkins, Country Bread

Fig Jam, Marcona Almonds

Orange Rind, Rosemary

Frisée, Salt-and-Pepper Pork Belly, Poached Egg, Charred Country Bread, Orange Vinaigrette

Roasted Sesame Marinated Beets, Coconut Carrot Puree, Red Quinoa, Radish Salad

Baby Romaine, Grilled Kaua'i-Raised Shrimp, Creamy Anchovy Dressing, Toasted Parmesan Frico, Crouton Crumbles

Radicchio and Endive, Salami, Prosciutto di Parma, Manchego, Pepperoncini, Green Olives

Cotija Cheese, Orange Supreme, Marcona Almonds, Champagne Vinaigrette

Makaweli Ranch Beef Patty, Bacon Onion Jam, Wisconsin Sharp Cheddar, Spicy Greens, Brioche

Green Apple and Fennel Slaw, Havarti, Soy Carmel, Marble Rye

Gruyère, Havarti, Cheddar

Portuguese Sausage, Blistered Tomatoes, Italian Parsley

White Anchovies, Curried Raisins, Pinenuts

Beef and Veal Polpette, Capers, Olives, Basil

Port Wine Onions, Garlicky Kale, Smashed Potatoes, Balsamic Brown Butter

Manila Clams, Fennel, Leeks, Portuguese Sausage, Saffron Nage

Beer Battered Fresh Catch, Creamy Mustard Aioli, Wasabi Cocktail Sauce

Herb Breadcrumbs, Arugula and Blistered Tomato Salad, Yuzu Truffle Vinaigrette

USDA Choice Flank, Shoestring Fries, Lemon-Garlic Butter

Eggplant, Greek Olives, Pine Nuts, Blistered Tomatoes, Raisins, Croutons, Frisée

Kōloa Rum Co. Spiced Rum, Kōloa Rum Co. Coffee Rum, Borghetti Café, House-made Gingerbread Syrup, Coconut Milk

Casamigos Añejo, Del Maguey Crema de Mezcal, Lime, Cranberry, Pomegranate, House-made Jamaica and Serrano Agave Syrup

Byrrh Grand Quinquina Apéritif, St. Elizabeth Allspice Dram Liqueur, St. George Spiced Pear Liqueur, Orange, Luxardo Cherry Juice, Angostura Bitters

St. George Terrior Gin, Brovo Douglas Fir Liqueur, Lemon, Seasonal Aromatics and Tonic

Pere Magloire Calvados VSOP Brandy, St. George Spiced Pear Liqueur, Smoked Maple Bourbon, Woodford Reserve Rye, Cinnamon Smoke

Hendrick's Gin, Giffard Wild Elderflower Liqueur, Meyer Lemon, Housemade Cucumber Basil Syrup

Maestro Dobel Diamante Tequila, Crème de Pamplemousse Rose, House-made Ginger Syrup, Mint, Fresh Grapefruit Juice, Lime, atomized Mezcal

Kōloa Rum Co. Aged Rum, House-made Macadamia Nut Orgeat, Cointreau, Lime, finished with The Kraken Black Spiced Rum

Woodford Reserve Bourbon, Carpano Antica, Amaro Lucano, Peychaud's and Angostura Bitters

Brilliant straw-yellow color. Fine and lively bubbles. White peach, citrus and pear. 100% Glera

Organically farmed Pinot Noir grapes. Ripe red fruit flavors. Crisp, with bright acidity

Delectably bright and balanced. Notes of Meyer lemon, key lime, ruby grapefruit and kumquat. A blend of 86% Sauvignon Blanc, 12% Sémillon and 2% Sauvignon Ver

Aromas of fresh pear, tuberose, citrus blossom and tangerine peel, with a warm, toasty finish

Medium-bodied with dark fruit flavors, and notes of raspberry and earthy spice. Lengthy and complex finish

Crafted with Syrah grapes grown in ideal terroirs of the southern Rhône Valley. Spicy flavor notes of sandalwood, violet and and black pepper. 100% Syrah

Aromas of fresh black fruit and prune, balanced with sweet tannins on the palate

Aromas of blueberry, cherry and vanilla, leading into flavors of dark red fruit, black currant, and hints of pepper, mocha and caramelized oak

Ask our server. Available in 2 oz Tasting & Bottle

Pineapple, Orange, Grapefruit, Lemonade