Starters
Pub 42 Nachos TrayUS$ 13,50
Crispy corn tortilla chips spread on top of our 1/2 sheet pan backing with melted co-jack cheese, jalapenos, Pico de Gallo, avocado cream and Santa Fe sauce | Add a protein: Chicken +$4.00 | Steak +$6.00
Crispy Walleye FingersUS$ 17,00
Hand breaded crispy walleye strips, served with our house-made spicy remoulade and tartar sauces.
Fried Shrimp BasketUS$ 17,00
A half pound of tiger shrimp hand breaded and served with fries and yum yum sauce.
Smoked Chipotle Chicken QuesadillaUS$ 15,00
Smoked and hand-pulled chicken stuffed in a flour tortilla filled with Colby-jack cheese and pickled Pico de Gallo. Served with shredded lettuce, sour cream, and salsa.
Crispy Brussel SproutsUS$ 13,50
Flash-fried brussels sprouts tossed with a balsamic dressing and millionaire bacon, garnished with shredded parmesan cheese.
Korean Vegetable MandooUS$ 13,50
Authentic pan-fried Korean mandoo (dumplings) served on top of crispy Asian slaw with a dual wasabi-sriracha sauce.
Pretzel Sticks with Cheese SauceUS$ 13,00
Oven roasted pretzel sticks served with a homemade cheese sauce.
Tuna PokeUS$ 16,00
Ahi tuna marinated in ginger-soy scallions, wasabi cream, fennel, cucumber relish and won ton chips.
Popover BasketUS$ 7,00
Three golden oven-hot popovers served with Guinness Stout honey butter.
Not Your Mama's Deviled EggsUS$ 13,00
Sriracha-laced deviled eggs with two strips of candied bacon
Alaskan Amber Cheese CurdsUS$ 13,00
Ellsworth creamery cheese nuggets, alaskan amber beer batter, served with honey mustard
Pub WingsUS$ 17,00
Your choice of boneless or regular wings tossed with Buffalo, Asian, Char, Cajun Ranch or Parmesan Garlic. Served with celery and choice of dressing
Crispy Onion RingsUS$ 12,50
A tower of crispy buttermilk battered onion rings served with seasoned sour cream dressing
Chicken Tender BasketUS$ 17,00
Four hand breaded buttermilk chicken tenders with fries and Pub's signature dipping sauce
Flatbreads
Sub gluten-free crust for +$3
BBQ ChickenUS$ 16,00
Pulled chicken, Colby-Jack cheese, roasted corn, onion, cilantro, and our sweet and sassy BBQ sauce
MargheritaUS$ 15,00
Tomato sauce, tomatoes, fresh pesto, mozzarella
Classic PepperoniUS$ 15,00
Sliced pepperoni, tomato sauce, mozzarella, and parmesan.
Classic SausageUS$ 15,00
Grilled sausage, tomato sauce, mozzarella, and parmesan
Nashville Chicken & DillUS$ 16,00
Crispy chicken tossed in Nashville hot sauce, topped with creamy dill ranch, mozzarella cheese, pickle chips, and hot honey drizzle.
Buffalo ChickenUS$ 16,00
Our famous house-made blue cheese dressing is covered over a crispy flatbread and topped with grilled buffalo chicken then topped with tender diced celery, Colby-Jack cheese, and shredded lettuce.
Maple Pepper Bacon and TomatoesUS$ 16,00
Maple pepper bacon, sliced tomatoes, mozzarella, parmesan cheese on our signature garlic aioli brushed crust.
Soups
Cup: $4 | Bowl : $6
Homestyle French OnionUS$ 7,00
Melted provolone cheese and hand-cut croutons
Old Fashioned Chicken Noodle
Pulled chicken, carrots, celery, onions, fresh herbs, home-style chicken stock, egg noodles.
Cheesy Chicken Tortilla
Everyones favorite! This iconic soup is prepared from scratch. Starting with a rich chicken stock, roasted red chili's, roasted chicken, cream, topped with crunchy tortilla chips and a dollop of sour cream.
Turkey Wild Rice
A Pub original! Fresh turkey with Minnesota wild rice.
Clam Chowder (Fridays Of Course)
We have been serving this soup for 30 years. Whole clams, clam juice, celery, onions in a rich chowder.
Entree Salads
The Italian ChopUS$ 16,00
Grilled chicken, banana peppers, cherry tomatoes, scallions, bacon, shredded parmesan cheese, sliced avocados, and red wine vinegar dressing.
CaesarUS$ 13,00
Romaine lettuce, hand-cut croutons, and shredded parmesan | Add a protein: Chicken +$4.00 | Salmon +$8.00 | Steak +$8.00. Half: $7 | Full: $13
Roasted BeetUS$ 14,00
Roasted beets tossed in a balsamic vinaigrette with diced granny smith apples, goat cheese and toasted pecans. Served on top fresh baby arugula and spring greens | Add a protein: Chicken +$4.00 | Salmon +$8.00 | Steak +$8.00
Shrimp Noodle SaladUS$ 16,00
Sautéed shrimp in a sweet Thai chili sauce with julienne carrots, cucumbers, red peppers and peanuts on a bed of rice noodles. Served with our sesame rice wine vinegar dressing and Thai sweet and sour dressing and garnished with fresh basil.
Bacon & Bleu ChopUS$ 14,00
Iceberg lettuce chopped and combined with bacon, marinated red onions, tomatoes, and blue cheese crumbles. Tossed in our homemade blue cheese buttermilk dressing | Add a protein: Chicken +$4.00 | Salmon +$8.00 | Steak +$8.00
Mixed Green SaladUS$ 13,00
Mixed greens, carrots, hard-boiled egg, cherry tomatoes, cucumbers, red and green peppers, red onions, croutons, and choice of dressing. Half: $7 | Full: $13
Asian SaladUS$ 16,50
Grilled chicken, cilantro, pea pods, cucumbers, mandarin oranges, marinated carrots, scallions, sweet peppers, wonton croutons, sesame dressing, and drizzled with peanut sauce
Sherri's SaladUS$ 17,00
Coconut-encrusted pan-fried chicken breast with romaine and iceberg mix, sliced avocado, artichokes, diced tomatoes, and Colby-Jack cheese. Served with honey mustard dressing
Mix & Match
Available daily from 11am - 4pm only
Half Soup & SaladUS$ 10,00
Soups - Chicken Noodle, Cheesy Chicken Tortilla, Turkey Wild Rice, or Clam Chowder (Fridays) - Salads - Caesar Salad, House Salad, add $2.00 for Chopped Salad
Half Sandwich with Soup or SaladUS$ 12,00
Sandwiches - Turkey Melt, Reuben or Millionaires BLT -Soups - Chicken Noodle, Cheesy Chicken Tortilla, Turkey Wild Rice, or Clam Chowder (Fridays) -Salads- Caesar Salad, House Salad, add $2.00 for Chopped Salad
Hand-Crafted Burgers
Regional certified Angus beef* from the top 10% beef or sub-grilled chicken breast. Served with choice of Fries, Chips, Slaw or Seasonal Fruit. Sub gluten free bun for +$2
Herb Turkey BurgerUS$ 11,50
Lettuce, tomato, onion & lemon garlic aioli.
Double Bleu BurgerUS$ 11,50
Smothered in Black River bleu cheese with applewood-smoked bacon, creamy bleu cheese dressing & crispy onions.
BBQ Cheddar & BaconUS$ 11,50
Wisconsin cheddar, BBQ sauce baste & applewood-smoked bacon.
Old Fashioned Pub BurgerUS$ 14,00
Vine ripened tomato, sweet red onion, lettuce, dill pickle • Add cheese +$1.00: American, Swiss, Pepper Jack, Mozzarella, Provolone, Crumbled Bleu Cheese, Cheddar • Additional items: Applewood Smoked Bacon +$1.50 | Sautéed Mushrooms $1.00 | Fried Egg +$1.50 | Crispy Onion String +$0.50 | Grilled Onions +$0.50
NY Patty MeltUS$ 17,00
Extra sharp Wisconsin cheddar with caramelized onions on freshly baked grilled dark rye.
Millionaires Bacon BurgerUS$ 17,00
Our signature beef blended with our famous Millionaire’s bacon and char grilled to perfection. Served with lettuce, tomato, lemon aioli, and you guessed it - 2 more slices of bacon.
Signature Sandwiches & Wraps
Served with a choice of Fries, Chips, Slaw, or Seasonal Fruit. Sub-gluten-free bun/bread for +$2
Classic Reuben or RachelUS$ 11,95
Butter-grilled rye, shaved corned beef, sauerkraut, Russian dressing & Swiss cheese
Millionaire's BLTUS$ 10,95
Brown sugar chile bacon, lemon aioli, local tomatoes, lettuce & mayo on toasted white bread. Recently voted "Best BLT in the Twin Cities" on Twin Cities Live
Spicy Shrimp TacoUS$ 11,95
Shredded cabbage, red onion, scallions, pico de gallo & Sante Fe cream sauce.
Ribeye Grilled CheeseUS$ 13,50
Tender prime rib, aged Swiss & white cheddar cheese, caramelized onions on toasted sourdough with horseradish sauce
Walleye SandwichUS$ 17,00
Golden-fried walleye, toasted hoagie bun, onion, apple-cabbage slaw, lemon and authentic tartar sauce.
Tree Hugger Grilled CheeseUS$ 15,00
Melted white cheddar and Swiss cheese, avocado, scallions, diced tomato, sunflower seeds on a sweet cream-buttered whole wheat bread.
Turkey MeltUS$ 16,00
Shaved turkey, pepper-jack, Swiss, garlic aioli, grilled tomato and applewood smoked bacon on grilled wheat bread.
Blackened Chicken SandwichUS$ 17,00
Chicken breast dredged in Cajun seasoning. Topped with two slices of applewood smoked bacon and cheddar cheese. Served on a grilled soft hoagie bun with shredded lettuce, red onions, and Cajun aioli.
Hot Prime Rib SandwichUS$ 17,00
8 oz. slow-roasted prime rib, provolone cheese, topped with spicy giardiniera peppers, served on a soft hoagie bun.
Buffalo Chicken WrapUS$ 16,00
Fried chicken, buffalo sauce, diced tomato, lettuce, our home-made blue cheese dressing in a soft shell.
Butcher's Cut
Baby Back RibsUS$ 28,00
Our house rubbed “Fall off the Bone” loin back ribs, steeped in hard apple cider and slow-roasted in our home-made BBQ sauce. Served with steak fries and apple-cabbage slaw. Half Rack: $22 | Full Rack: $28
Steak & FriesUS$ 27,00
10 oz. peppercorn-encrusted center-cut top sirloin, topped with aged bleu cheese, served with thick-cut steak fries.
Grilled RibeyeUS$ 29,00
14 oz. Ribeye grilled to your specification served with roasted Yukon Gold potatoes and seasonal vegetables.
JambalayaUS$ 23,00
Pan-seared chicken breast, tender shrimp, and andouille sausage simmered in a rich and spicy jambalaya sauce. Served over a bed of Louisiana rice.
Prime RibUS$ 29,00
14 oz. slow cooked Prime Rib, au jus and loaded baked potato. Served with a side of horseradish cream sauce. Available Thursday, Friday, and Saturday after 5:00 PM.
Oven Roasted Half ChickenUS$ 18,50
Slow-roasted herb chicken served tender and juicy with seasonal vegetables and smashed yukon gold potatoes
Lake/Sea
Grilled SalmonUS$ 23,00
7 oz. grilled salmon placed on rice pilaf and served with seasonal vegetables.
WalleyeUS$ 23,00
Pan Fried or Broiled served with fresh seasonal vegetables and smashed Yukon potatoes.
Grilled Shrimp SkewersUS$ 21,00
Seasoned grilled shrimp served with rice pilaf and seasonal vegetables.
Fish & ChipsUS$ 19,00
Alaskan amber ale battered or crispy buttermilk battered. Served with thick cut steak fries and home-made tarter sauce.
Pasta
Baked Mac & CheeseUS$ 19,00
Aged Swiss and cheddar cheese, pan seared chicken, roasted peppers, applewood smoked bacon, and caramelized onions. Finished with a garlic crumb crust.
Peanut Lo MeinUS$ 19,00
Tender noodles simmered in a sweet and spicy peanut sauce with crisp vegetables, mandarin oranges, grilled chicken, and peanuts.
Chicken AlfredoUS$ 19,00
Fettuccine pasta tossed in our celebrated alfredo sauce with grilled chicken, basil, and parmesan cheese.
Spaghetti BologneseUS$ 19,00
Hand-cut sausage slowly marinated and cooked in a rich and zesty marinara sauce, served over spaghetti noodles and garnished with shredded parmesan.
Plant Based and Vegetarian
Items labeled "V" can be prepared Vegan
Sesame Chicken Rice Bowl (V)US$ 19,00
Plant based chicken, rice, umami sauce, sweet slaw, pickled chilies, scallions and sweet chili vegan mayo.
Crispy Chicken Caesar Wrap (V)US$ 17,00
Plant based chicken, pickles onions, romaine lettuce, vegan caesar dressing in a flour tortilla. Served with your choice of fries, chips, slaw or fruit.
Pineapple Chicken (V)US$ 19,00
Plant based chicken, peppers, carrots, broccoli, sweet and sour sauce over rice.
Buffalo CauliflowerUS$ 17,00
Crispy tempura fried cauliflower tossed with buffalo sauce and served with ranch or bleu cheese dressing.
Pub 42 Mac Burger (V)US$ 18,00
Two plant based burger patties, vegan American cheese, special sauce, lettuce, pickles, and onion on a gluten free bun. Served with choice of fries, chips, slaw, or fruit.
