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Entrance  - Provisional Restaurant at Pendry San Diego, San Diego, CA

Provisional Restaurant at Pendry San Diego

4.6 (1057)
De $31 a $50
Americana
425 5th Avenue, San Diego, 92101 CA

Haz una reservación

2 personas
10:30 p.m.
Reservado 34 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Ideal para el brunch
  • Bueno para comidas de negocios
  • Animado
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.

Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de pizzas, Italiana
  • Horarios
    Brunch Diario 07:00–14:00 Cena Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Brandon Sloan
  • Zona
    Centro de la ciudad/Gaslamp
  • Intersección en calle
    J Street
  • Parking details
    Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Se admiten perros, Variedad, Vegana, Vinos

Experiencias

  • The Ostrich Egg

    USD 135.00 por grupo

    Varias fechas disponibles
    Served Sunny Side Up with Pesto Potatoes, Bacon, Toasted Sourdough, and Roasted Red Salsa. Serves 3 to 4. *Limited Availability
  • Sunday Supper

    Varias fechas disponibles
    Join us for Sunday Supper, a new weekly dinner series at Provisional Kitchen where Executive Chef Brandon Sloan puts his personal touch on a classic family-style meal. The June menu features a Chicken Parm Pizza, July serves a Seafood Cioppino and August will highlight a Detroit Style Pizza.
    Sunday Supper foto

Ofertas

  • Date Night at Provisional

    Varias fechas disponibles
    jue - 5:00 p.m. - 8:00 p.m.
    Table for two. Introducing Date Night at Provisional, a weekly special menu by Chef Brandon Sloan featuring three courses of Italian-inspired favorites alongside live music and a glass of bubbles, plus optional cocktail and wine pairings, set for you and your favorite plus one. Every Thursday evening, $100 per couple. Only at Provisional.

  • Wine Down Wednesdays

    Varias fechas disponibles
    mié - 5:00 p.m. - 8:45 p.m.
    Join us at Provisional for live acoustic music, weekly wine specials, and complimentary cheese tastings from Chef Brandon Sloan. Every Wednesday from 5:00M – 8:00PM.

Lo que dicen 1,057 personas

Reseñas de Provisional Restaurant at Pendry San Diego de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.5Servicio
  • 4.7Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • San Diego

    Las Mesas con 1000-Puntos Más Reservadas

  • San Diego

    Las Mesas con 1000-Puntos Más Reservadas

1,057 reseñas
  1. Daniel

    Sacramento/Sacramento Valley1 reseña

    5.0

    Comieron en 6 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We always stay and eat here whenever we come to San Diego. They are so consistent.

    ¿Te fue útil?

  2. Ryan

    Carolina del Sur1 reseña

    5.0

    Comieron en 2 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and service. Great space in addition to.

    ¿Te fue útil?

  3. john

    Región de la Bahía de San Francisco4 reseñas

    5.0

    Comieron en 25 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great service. Great food would highly recommend for breakfast.

    ¿Te fue útil?

  4. Carrie

    St. Louis2 reseñas

    5.0

    Comieron en 22 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Great food and great experience. Service was a little slow but she was nice and super helpful. Highly recommend the filet.

    ¿Te fue útil?

  5. Francine

    Gran Boston1 reseña

    2.0

    Comieron en 21 de mayo de 2025

    1. Global 2
    2. Comida 3
    3. Servicio 1
    4. Ambiente 4
    The front reception folks need to seriously improve in the way they receive and attend to guests who made reservations. Went there a couple of times at breakfast and lunch and both times even though I made reservations, the attitude from the staff was very poor. Even when I had made a party reservation for 10 and had assurances by email from the restaurant that the table would be prepared, I had to wait 15-20 mins with all my guests waiting, and with me pushing for things to get moving. Pretty ridiculous and the attitude of nonchalance made things even worse. The front staff wasn't even aware where my party would be seated even though the restaurant had assured me of a very specific location in the restaurant. Very unprofessional for a hotel of that reputation.

    ¿Te fue útil?

  6. Jonathan VIP

    Montreal/Quebec11 reseñas

    2.0

    Comieron en 20 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 3
    Food was substandard. Staff was unfriendly. Had to wait for my table.

    ¿Te fue útil?

  7. Megan

    Región de la Bahía de San Francisco3 reseñas

    5.0

    Comieron en 17 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Highly recommend!! The coffee and food were delicious! Great service too

    ¿Te fue útil?

  8. dale

    Los Ángeles1 reseña

    5.0

    Comieron en 16 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent dining experience on all levels! Love the place, the waiter Alejandro was a true professional. A must if you’re in town.

    ¿Te fue útil?

  9. Philip VIP

    Chicago/Illinois4 reseñas

    2.0

    Comieron en 15 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2
    Arrogant wait staff, greasy an poorly prepared food and the lowlight of a week in San Diego. No reason to ever dine here again

    ¿Te fue útil?

  10. Cassandra

    Condado de Orange1 reseña

    2.0

    Comieron en 12 de mayo de 2025

    1. Global 2
    2. Comida 1
    3. Servicio 3
    4. Ambiente 4
    The restaurant itself is pretty, I liked the bench/couch seating area. Minus a couple ripped parts, overall it’s a cute dining area. I am celiac and can’t have gluten and they were able to accommodate my requests so that is always a plus! However, the food overall was below average at best. While I am always hesitant to leave a not so favorable review on places that accommodate allergies , the gluten free pizza tasted something along the lines as those ‘make your own pizzas’ you got as a kid. Sauce was barely warm, mozzarella was rubber and overall the flavor was nowhere to be found. We also ordered the ribeye and the steak had absolutely zero flavor as well, even with the chimichurri sauce was not enough to save it and did not justify the price tag that came with it. With so many amazing steak choices in the area this was not a meal that would bring me back here. My family was able to eat their house rolls and they said they were absolutely delicious. We were on an extreme time crunch and starving otherwise, to be honest, I would have sent everything back. I do know they are more known for their brunch so maybe I will go back to try that but unfortunately I can’t say this experience left a good impression with me.

    ¿Te fue útil?

Preguntas frecuentes

Provisional Restaurant at Pendry San Diego ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (619) 738-7300.

Provisional Restaurant at Pendry San Diego tiene una calificación promedio de 4.6 estrellas, según 1057 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. San Diego
  4. San Diego
  5. Centro de la ciudad/Gaslamp

Haz una reservación

2 personas
10:30 p.m.
Reservado 34 veces hoy
Hay experiencias disponibles.
Mapa de Google para Provisional Restaurant at Pendry San Diego

425 5th Avenue, San Diego, 92101 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    J Street
  • Zona
    Centro de la ciudad/Gaslamp
  • Horarios
    Brunch Diario 07:00–14:00 Cena Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de pizzas, Italiana
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Brandon Sloan
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Se admiten perros, Variedad, Vegana, Vinos
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