Provisional Restaurant at Pendry San Diego

156 reviews
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$31 to $50
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Provisional Kitchen, Café & Mercantile, open for breakfast, lunch, dinner and weekend brunch, is a sprawling, sunlit communal dining space featuring an espresso and gelato bar a one a kind boutique shopping experience.

Provisional menus focus on lighter fare made with seasonal, locally sourced ingredients.

Thank you to those who visited us to experience our Sunny Side Up Ostrich Egg entree. The season for ostrich eggs has concluded and will return to our restaurant Spring 2019.
Dining Style
Casual Elegant
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American, Californian, Contemporary American
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Hours of operation
Breakfast: Daily; 6:30 am -11:00 am;
Weekend Brunch: 6:30 am -2:00 pm;
Lunch: Daily; 11:00 am -2:00 pm;
Dinner: Nightly; 5:00 pm - 10:00 pm;
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Phone number
(619) 738-7300
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Brandon Sloan
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Cross street
J Street
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine