Provence By Eric

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1. j

   jill

   Nashville

   1 review

   vip
   5.0

   1 review

   Dined 2 days ago

   overall5food5service5ambience5

   Amazing meal and best one we have had in Turks and Caicos. A cannot miss. Recommend the five course tasting menu!

   Report
2. OT

   OpenTable Diner

   1 review

   5.0

   1 review

   Dined 4 days ago

   overall5food5service5ambience5

   You must sit at the Chefs table . The experience of watching Eric and the other 3 chefs prepare the dishes is incredible. It’s amazing how they all work together to get the dinners out

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3. J

   Jafar

   Philadelphia

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   overall5food4service5ambience3

   We definitely loved our experience here, and the service/wait staff were absolutely amazing. The food was very good, but the chef doesn't allow for substitutions or changes (outside of allergies of course), so I found myself a little limited in options because some of the dishes had ideas I don't eat (veal, duck, fois gras...etc.). I fully respect that he doesn't but the lack of flexibility limited our choices and lead me to a 4 star review instead of 5.

   Report
4. SG

   StaceyG

   New York Area

   5 reviews

   vip
   5.0

   5 reviews

   Dined 5 days ago

   overall5food5service5ambience4

   We just had a delightful experience the food was just really good and the pace of the meal was quicker than previous trips to this restaurant

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5. K

   Kenda

   New York Area

   1 review

   5.0

   1 review

   Dined 5 days ago

   overall5food5service5ambience5

   This meal was so excellent we camceled our reservations for the next night and went back !!!! This restaurant is NOT to be missed!! I wish I could eat there again. The beet carpaccio and pistqchio cannoli were absolute heaven.

   Report
6. OC

   OrtunoC

   1 review

   5.0

   1 review

   Dined 6 days ago

   overall5food5service5ambience5

   Comme je l’ai dit hier soir au restaurant en France pour noter il y a 3 étoiles Michelin c est le graal Et bien là 3 étoiles ne suffisent pas pour exprimer et noter cette cuisine exceptionnelle raffinée et des saveurs qui restent gravées dans les papilles

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7. L

   Ls214512

   Detroit

   6 reviews

   vip
   5.0

   6 reviews

   Dined 6 days ago

   overall5food5service5ambience5

   The chef’s menu was simply amazing. Our waiter was knowledgeable and fun. It was a beautiful night to make the whole experience magical.

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8. JB

   JamieB

   Toronto

   2 reviews

   vip
   5.0

   2 reviews

   Dined 7 days ago

   overall5food5service4ambience5

   Fabulous as always Love the French margarita Crab salad amazing Lobster pasta wonderful Grouper was incredible

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9. L

   Livetotravel

   Savannah

   8 reviews

   vip
   5.0

   8 reviews

   Dined 7 days ago

   overall5food5service5ambience5

   Nothing but the best from chef Eric. This is fine dinning you would expect in any 5 star restaurant. Happy to say it is here in T&C. Don't miss your chance, make a reservation and sit back and enjoy the experience.

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10. B

    Bchcomber

    San Diego

    1 review

    5.0

    1 review

    Dined on November 30, 2022

    overall5food5service5ambience5

    As always magnificent food! The staff is very welcoming and helpful. Very magnificent!

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11. M

    Melmel

    Washington DC

    11 reviews

    vip
    4.0

    11 reviews

    Dined on November 30, 2022

    overall4food5service4ambience4

    Food was outstanding. We sat at the chefs counter, but never had the opportunity to interact with the kitchen staff. Service was super fast- we went later in the evening and were one of 2 customers there at the time. Excellent food.

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12. V

    Vasya

    New York Area

    91 reviews

    vip
    5.0

    91 reviews

    Dined on November 27, 2022

    overall5food5service4ambience5

    Exceptional restaurant in Provo, every dish was prepared to perfection. Very nice terrace facing the plaza. Wonderful dinner, thank you!

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13. OT

    OpenTable Diner

    Philadelphia

    2 reviews

    vip
    5.0

    2 reviews

    Dined on November 27, 2022

    overall5food5service5ambience5

    One of a kind experience. Absolutely amazing dishes and worth every penny. Can’t wait to go back.

    Report
14. R

    Roberta

    New York Area

    13 reviews

    5.0

    13 reviews

    Dined on November 26, 2022

    overall5food5service5ambience4

    This restaurant is in a interior small mall area. Other than it not being romantic or scenic the food was outstanding! My hubby is a bit of a food snob and we have eaten at some of the best restaurants in NYC and Provence was up there with the best. Hubby dishes were prosciutto and melon take and the pork. He loved it! I had the tuna and the Bronzino. I loved that these 2 were offered as a smaller dish. I can’t eat too much in one sitting. The Bronzino sauce was so delicious that I’m still thinking about it. Their bread was also to die for. The crust on it was perfection. We shared a lemoncello tiramisu and that was the only thing that was just ok. We will return again. Thank you for the wonderful meal and service.

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15. OT

    OpenTable Diner

    New York Area

    1 review

    5.0

    1 review

    Dined on November 26, 2022

    overall5food5service5ambience5

    An amazing meal. So delicious

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16. OT

    OpenTable Diner

    New York Area

    1 review

    5.0

    1 review

    Dined on November 25, 2022

    overall5food5service5ambience5

    Wonderful meal, a great experience sitting at the Chef counter and watching all the moving parts.

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17. OT

    OpenTable Diner

    Denver

    1 review

    vip
    5.0

    1 review

    Dined on November 20, 2022

    overall5food5service5ambience5

    Outstanding restaurant - one of the best on the island! Do not miss it. Everything was executed perfectly. We are from NYC and regularly eat at Michelin star restaurants, and Provence is right up there! Special meal worth every penny.

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18. OT

    OpenTable Diner

    Ottawa

    2 reviews

    5.0

    2 reviews

    Dined on November 19, 2022

    overall5food5service5ambience5

    The food was extraordinary . Every element of the dishes we had were not only thoughtfully composed but were on a par with any 5 star restaurant I have frequented in the US or Canada. The restaurant itself is well appointed . The patio needs something to bring it together. The staff are knowledgeable and attentive . The wine list was excellent with one small exception and that is American chardonay which is what I prefer. It was a huge disappointment for me personally but the food was so superior I got over this very quickly with every mouthful !

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19. KC

    KateC

    New England

    3 reviews

    5.0

    3 reviews

    Dined on November 19, 2022

    overall5food5service5ambience5

    Delicious as always!

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20. BB

    BrandiB

    Charlotte

    4 reviews

    vip
    5.0

    4 reviews

    Dined on November 17, 2022

    overall5food5service5ambience5

    The most unbelievable meal and experience!! We sat at the chefs table and got to watch the art created in the kitchen by the chefs. It was an amazing thing to watch! As far as the food it was outstanding! We had yellowfin tuna and special of the night lobster with linguine and it was top notch. Then, the entrees we had were Australian wagu beef that was literally the best steak I have ever had and I love steak! My husband had the beef tenderloin and it was equally as good! Both had different flavors and we ate it all. We were so full, but overnight indulged and death by chocolate It was the perfect ending to a perfect meal!! If you miss eating at Provence while You are at Provo in Turks you will truly miss out on an out of this world dinner. Again, sit at chefs table you won’t be sorry!

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21. a

    ae9967

    Phoenix

    4 reviews

    4.0

    4 reviews

    Dined on November 12, 2022

    overall4food3service4ambience3

    Had request to watch from the chefs counter, but was surprised when we arrived that they weren’t offering that night (wish they had let us know in advance so we could change our reservation and come back a different time). The ceviche appetizer was great! My husband had the Branzino and it was perfect, my lobster dish not so much - lobster was overcooked and the accompanying risotto was under cooked. The ambiance is surprising since sitting outside is like sitting in a courtyard of a shopping center, but the staff were incredibly lovely!

    Provence By EricResponded on November 16, 2022Hello, We are very sorry about the chef table not being available, it was totally out of our control, we did not know until 2 minutes before we opened for service due to the A/C shutting down. It would have been unbearable for anyone to sit inside, it was way too hot. Our Chef table is definitely a place we would not close under any other circumstance. Again we wish to apologise for this. Team Provence

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22. JJ

    JayJay

    Minneapolis

    3 reviews

    vip
    5.0

    3 reviews

    Dined on November 12, 2022

    overall5food5service5ambience4

    Great food - tartare of Lobster was amazing, artic char (special) was incredibly fresh

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23. g

    gloriasv

    New York Area

    11 reviews

    vip
    5.0

    11 reviews

    Dined on November 6, 2022

    overall5food5service5ambience4

    We've been going to this place for several months and it is definitely the best cuisine in the island. The variety and the quality can´t compare to anything else

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24. SP

    ShannonPaul

    Atlanta

    25 reviews

    vip
    5.0

    25 reviews

    Dined on November 5, 2022

    overall5food5service5ambience4

    Amazing food! The presentation was spot on. One of our favorite dinners in T&C!

    Report
25. SM

    SamM

    Raleigh

    37 reviews

    vip
    5.0

    37 reviews

    Dined on November 5, 2022

    overall5food5service5ambience5

    Best meal we have had. Halibut special was amazing and we shared the butternut squash ravioli appetizer. Both were beyond amazing!

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26. k

    kimbo

    Montreal

    1 review

    5.0

    1 review

    Dined on November 3, 2022

    overall5food5service5ambience2

    Amazing food. Very unique on the island. A real Pearl. Only downside is lack of ambiance

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27. JM

    JillM

    Milwaukee

    49 reviews

    vip
    4.0

    49 reviews

    Dined on November 1, 2022

    overall4food5service3ambience3

    Food was delicious. 4.5 stars. Service very nice but spotty due to being short handed and training someone. Sat inside and extremely warm. They need to fix that so while waiting you’re not so uncomfortable. Would go back in a sec otherwise.

    Report
28. OT

    OpenTable Diner

    South Dakota

    1 review

    4.0

    1 review

    Dined on October 26, 2022

    overall4food5service5ambience3

    Everything was 5 star, except the location was in middle of a strip mall.

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29. AM

    AmyM

    New York Area

    3 reviews

    vip
    5.0

    3 reviews

    Dined on October 26, 2022

    overall5food5service5ambience5

    Best food we had in Turks and Caicos so far! Chefs table is great

    Report
30. OT

    OpenTable Diner

    New York Area

    5 reviews

    vip
    5.0

    5 reviews

    Dined on October 26, 2022

    overall5food5service5ambience5

    Our second time here and again and outstanding and beautiful meal!

    Report
31. OT

    OpenTable Diner

    New York Area

    1 review

    vip
    5.0

    1 review

    Dined on October 22, 2022

    overall5food5service5ambience5

    We ordered the tasting menu, and every course was absolutely delicious and beautifully presented.

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32. OT

    OpenTable Diner

    New York Area

    1 review

    vip
    5.0

    1 review

    Dined on October 19, 2022

    overall5food5service5ambience5

    If you’re visiting T&C this is a must. It may be the best meal we’ve ever had. Period. The duck and ceviche are incredible and if you can score a seat at the chef’s table, do it!

    Report
33. KT

    KnoxTN

    Western NC

    16 reviews

    vip
    5.0

    16 reviews

    Dined on October 17, 2022

    overall5food5service5ambience5

    We sat at the Chefs table and got to watch all the meals being prepared. Menu was great. Service was great. Food was exceptional. All in all a great night. Highly recommend.

    Report
34. BN

    BrandtN

    1 review

    5.0

    1 review

    Dined on October 15, 2022

    overall5food5service5ambience5

    The atmosphere is awesome. Music is great. The food was a symphony of flavor from appetizer to desert!

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35. OT

    OpenTable Diner

    San Francisco

    2 reviews

    vip
    4.0

    2 reviews

    Dined on August 27, 2022

    overall4food5service5ambience3

    The beet carpaccio was incredible for its presentation and flavor. The Peking duck pair was delicious with perfectly cooked veggies plated artistically. And to finish the interpretation of a Cannoli was a perfect cap to a sumptuous meal.

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36. DE

    DallasEater

    Dallas

    11 reviews

    5.0

    11 reviews

    Dined on August 26, 2022

    overall5food5service5ambience5

    Another amazing experience

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37. OT

    OpenTable Diner

    New York Area

    15 reviews

    vip
    5.0

    15 reviews

    Dined on August 18, 2022

    overall5food5service5ambience5

    Amazing meal, everything was delicious, service was great. Definitely Worth the visit.

    Report
38. OT

    OpenTable Diner

    New York Area

    1 review

    5.0

    1 review

    Dined on August 18, 2022

    overall5food5service5ambience5

    My girlfriend cried twice because the food was so good. Chef Eric could put anything in front of me and I’d eat it. You’d be a silly goose not to eat here.

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39. GP

    GregP

    Phoenix

    7 reviews

    vip
    5.0

    7 reviews

    Dined on August 14, 2022

    overall5food5service4ambience5

    Excellent. Will definitely return!

    Report
40. KS

    KathyS

    New York Area

    9 reviews

    5.0

    9 reviews

    Dined on August 8, 2022

    overall5food5service5ambience5

    We had the most amazing gourmet food in TCI. WOW!!! Eric and his team are top notch chefs, you wont regret Coming here, the Combination of flavors are incredible. The ceviche is to die for, You can only try a ceviche like this in Peru itself, not even in New York. The beef Tartar and the tuna steak, simply delicious, I can express with words the flavors we experienced at this restaurant, simply outstanding.

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