Appetisers
Papadum (plain) V£0.50
Papadum (spicy) V£0.60
Chutney (per person)£0.50
Vegetable Samosa V£4.95
Crisp triangular pastry stuffed with herbs and spicy vegetables
Aloo Poori V£4.95
Deep fried potato rounds coated and spices
Kabli Bhaiee V£4.95
An authentic bazaar dish of chickpeas, pan fried with onions and kashmiri massala
Onion Bhajee£4.95
Onion crisp jitters
Vegetable Pakura V£4.95
Original vegetables coated in massala
Lentil or Mulligatawny Soup V£4.95
Aloo Chat£5.95
Potatoes with hot & sour sauce
NON-VEGETARIAN
Chicken Samosa£5.95
Meat Samosa£5.95
Pimento Chicken£5.95
Long green pepper stuffed with finely chopped chicken and fresh coriander
Chicken Chat£6.95
Fillets of chicken with hot & sour sauce
Shami Kebab£5.95
Ground Meat patties delicately spiced
Fish Kebab£5.95
Prawn Puri£6.95
Spicy & succulent prawns on Indian fried bread
King Prawn Puri
Spicy & succulent king prawns on Indian fried bread
King Prawn Butterfly£6.95
Succulent king prawn dipped in special batter and deep fried
Balti Surat Chicken£5.95
Breast of chicken in special batter and roasted spices
TANDOORI STARTER
Chicken Kebab
Tandoori Chicken
1/4 with tandoori spices, cooked in clay oven
Chicken Tikka or Lamb Tikka£5.95
Off the bone marinated spices of chicken cooked as above
Sheek Kebab£5.95
Spicy minced meat cooked in clay oven
Special Nan Kebab£5.95
Fluffy Indian bread stuffed with highly spiced mince meat cooked in clay oven
Mix Tandoori£6.95
Cubes of chicken, Lamb and sheek kebab
Tandoori Dishes
Tandoori Chicken (Half)£10.95
Tandoori Chicken (Full)£16.95
Chicken Tikka or Lamb Tikka£13.95
Chicken or Lamb Shaslick
Skewered with capsicum, tomato and onion
Mixed Tandoori
With Tarka dal or Veg curry
Tandoori Lamb Chops
Tandoori King Prawn
Succulent king prawn marinated in ginger garlic & fresh herbs, cooked in a clay oven
Tandoori King Prawn Shaslick
Grilled or Tandoori Roop Chan
Poultry
Chicken Curry (Medium)
Chicken Madras or Vindaloo
Hot & very mild
Chicken Korma
Mild with coconut powder
Chicken Bhoona
Chicken Dopiaza
Medium with cube cut onions
Korahi Chicken
Medium with dryish, Fillets of tender breast chicken in slightly spiced sauce
Musallum Chicken£11.95
Slightly hot cooked with special Kashmiri massala
Chicken Jalferezi£11.95
Tender chicken cooked with fresh coriander and green chilli to a Bengal recipe
Chicken Rogon
Medium with fried tomatoes
Garlic Chicken
An aromatic dish with garlic, medium strength
Chicken Saag£11.95
Chicken with spinach, medium strength
Chicken Dhansak£11.95
Chicken in hot, sweet sour lentil sauce
Chicken Kalia£11.95
A Bengal dish using spicy chicken & chunk of curried potatoes with medium sauce
Meat Curry£12.95
Medium
Meat Madras or Vindaloo£12.95
Fairly hot & very hot
Meat Korma£12.95
Very mild with coconut powder
Meat Bhoona£12.95
Dryish and medium
Musallam Meat£12.95
Slightly hot with special Kashmiri massala
Meat Kalia£12.95
A Bengal dish using juicy Meat and chunks of curried potatoes in a medium sauce
Rogon Gosth£12.95
Tender Meat with fried tomatoes
Sag Gosth£12.95
Meat with spinach
Meat Jalferezi£12.95
Tender Meat cooked with fresh coriander and green chilli to a Bengal recipe
Meat Dhansak£12.95
Meat in a hot, sweet & sour lentil sauce
Meat Korahi£12.95
Tender diced cubes of Meat
Meat Dopiaza£12.95
Medium
Vegetarian Dishes
Vegetable Bhoona / Korma
Vegetable Madras / Dhansak or Jalfrezi
Vegetable Korahi
Spicy vegetable dish
Achari Vegetable
Cooked with pickle
Chef’s Speciality
Murogh Masala£15.95
Chicken tikka with mince meat, and boiled egg, medium spiced
Chicken or Meat Shatkora£15.95
Medium spiced, aromatic Bengali dish
Chicken Tikka Nagga£15.95
With hot spicy sauce
Chicken Hussainy£15.95
Chicken fillet with fresh coriander, chilli, onion and can be ordered with aubergine and served with non-Vegetable Curry or Dal
Fish Hussainy£15.95
Fish fillet with fresh coriander, chilli, onion and can be ordered with aubergine and served with Vegetable Curry or Dal
Coriander Chicken Grill£17.95
Coriander, Chilli, Garlic and Ginger paste marinated in a freshly blend and served with Tarka Dal
Lamb Shank£18.95
Cooked using chef's choice recipe a combination of special selected spices & herbs
King Prawn Coriander Chilli Grill£18.95
Coriander, Chilli, Garlic and Ginger paste marinated in a freshly blend and served with Tarka Dal
Balti Specialities
Cooked in an iron wok with a unique blend of herbs and spices, onions, green pepper and tomatoes, producing a lovely tangy but spicy flavour
Balti Chicken£12.95
Balti Garlic Chilli Chicken£13.95
Balti Chicken Tikka£12.95
Balti Chicken Bhoona / Dopiaza£12.95
Balti Chicken Rogonjosh£12.95
Balti Chicken Jalferezi / Madras / Vindaloo£12.95
Balti Chicken Dhansak£12.95
Balti Chicken Pathia£12.95
Balti Saag Chicken£12.95
Balti Chicken Tikka Massala£13.95
Balti Karahi Chicken£12.95
Balti Meat£13.95
Balti Garlic Chilli Meat£14.95
Balti Meat Tikka£13.95
Balti Meat Bhoona / Dopiaza / Korma£13.95
Balti Meat Rogonjosh£13.95
Balti Meat Dhansak£13.95
Balti Meat Pathia£13.95
Balti Saag Meat£13.95
Balti Meat Tikka Massala£14.95
Balti Meat Jalferezi / Madras / Vindaloo£13.95
Balti Karahi Meat£13.95
Balti Vegetable Massala£11.95
Balti Vegetable£11.95
Balti Indian Vegetable£11.95
Preem Specialities
Lemon Chana Chicken or Meat
An aromatic dish using freshly chopped lemon fragrant herbs & chick peas
Chicken, Meat or Prawn Shobzi
With green herbs, five spices, mint and mixed vegetables
Chicken or Meat Tikka Massala
Barbecued cubes of chicken or meat, cooked with ground almond in a creamy sauce
Chicken or Lamb Pasanda
Tender fillets of tikka, curried in a rich but mild creamy sauce
Chicken Khaiber
This unique dish of half spring chicken cooked in a molaym oven, then sauced in peeled tomato, fresh garlic & medium spice
Chicken or Meat Hunza
This highly flavoured dish with slight hint of fresh Orange zest, medium spiced
Butter Chicken
Tandoori chicken off the bone cooked in a sauce with fresh cream & sauce
Achari Chicken or Meat£13.95
Achari King Prawn£18.95
King Prawn Tapa£18.95
Tandoori King Prawn Massala£18.95
King prawn marinated in fresh ginger herbs, cooked in a clay oven curried in creamy sauce
House Specialities
House Specialities - Meat or Chicken£13.95
With jhinga or aubergine or bhindi or uribicee
Chicken Kofta£13.95
If you want Naga (Bangladeshi hot and spicy naga chilli) £1 extra
- Naga£1.00
Biryani Dishes
Chicken or Meat Biryani
Prawn Biryani
King Prawn Biryani
Chicken or Meat Tikka Biryani
Vegetable Biryani
Preem Special Biryani£16.95
Chicken, Lamb, Prawn, Vegetable
Vegetable Side Dishes
Mixed Vegetable Curry£4.95
Mixed Dry Vegetable£4.95
Saag Bhaiee (Spinach)£4.95
Bombay Aloo (Hot & spicy potato)£4.95
Cauliflower / Mushroom Bhaiee£4.95
Brinjal Bhaiee (Aubergine)£4.95
Bhendi Bhaiee (Okra)£4.95
Chana Masalla (Chick peas cooked in spices)£4.95
Aloo Gobi (Potato & cauliflower)£4.95
Dall (Plain, tarka or Masalla)£4.95
Saag Aloo (Potato & spinach)£4.95
Dali Samba (Slightly spiced)£4.95
Mixed vegetables with red lentils
Saag Ponir (Spinach with home made cheese)£5.95
Motor Ponir (Peas with home made cheese)£5.95
Ponir Korma£5.95
Home made cheese with korma sauce
Rice & Breads
Coconut Rice£4.00
Lemon Rice£4.00
Special Pulao Rice£4.00
With egg & peas
Pulao Rice£3.40
Plain Boiled Rice£3.00
Mushroom / Keema Rice£4.45
Nan£2.45
Keema Nan£4.45
Nan with minced meat
Peshwari Nan£4.95
With almond & cream
Garlic Nan£3.45
Nan with chopped garlic
Chilli Nan£3.45
Nan with chopped fresh chillies
Cheese Nan£4.45
Tandoori Roti£2.45
Paratha / Stuffed Paratha£4.00
Chapati/Chips£2.45
Onion or Cucumber Raitha£2.75
Fish Starter
Fish Kebab£5.95
Prawn Puri£6.95
Spicy & succulent prawns on Indian fried bread
Prawn Cocktail£6.95
King Prawn Puri£7.95
Spicy & succulent king prawns on Indian fried bread
King Prawn Butterfly£6.95
Succulent king prawn dipped in special batter and deep fried
Fish Main Dishes
Tandoori King Prawn£18.95
Marinated in special spices and grilled in tandoor
Tandoori Salmon with grilled onion£14.00
Steak salmon with other grilled garnishes£15.00
Salmon with aubergine£15.00
Salmon with king vegetable£16.00
Tandoori King Prawn Shashlick£18.95
Grilled or Tandoori Roop Chandha£14.95
Balt King Prawn Jalfrezi£18.95
Balt King Prawn£17.95
Balt Chilli Prawn£17.95
Balt Prawn Massala£12.95
Balt Prawn Jalfrezi£12.95
Balt Karahi Prawn£12.95
Fish Hussainy£18.95
Cooked with fresh coriander and onion and can be served with a special sauce, choose between Vegetable Curry or Dall
King Prawn Shatkora£18.95
King prawn cooked with fresh coriander & green chilli to a Bengali recipe
King Prawn Achari Chilli Grill£18.95
Grilled with Chilli, Garlic and Ginger paste marinated in a freshly blended sauce
Achari Prawn£12.95
King Prawn Bhuna£18.95
King Prawn Tapa£18.95
Tandoori King Prawn Massala£18.95
Cooked with fresh coriander & green chilli to a Bengali recipe
Fish Birzani£11.95
Cooked in a special biryani sauce with herbs & spices
Fish Korma£11.95
Fish Bhuna£11.95
Fish Dhansak£11.95
Fish Jalfrezi£11.95
Fish Curry£11.95
Fish Rogon£11.95
Fish Tikka£11.95
Prawn Curry£11.95
Prawn Madras or Vindaloo£11.95
Hot & very hot
Prawn Bhuna£11.95
Medium and dryish
Prawn Korma£11.95
Prawn Mussallam£11.95
Slightly hot with Nawabi massalla
Prawn Sag£11.95
Prawn with spinach
Prawn Dhansak£11.95
Hot, sweet & sour, thick lentil sauce
Prawn Jalfrezi£11.95
Prawns cooked with fresh coriander & green chilli to a Bengali recipe
King Prawn Curry£15.95
King Prawn Madras or Vindaloo£15.95
King Prawn Korma£15.95
King Prawn Bhuna£15.95
Mussallam King Prawn£15.95
King Prawn Rogon£15.95
King Prawn Saag£15.95
King Prawn Dhansak£15.95
King Prawn Jalfrezi£15.95
Cooked with fresh coriander & green chilli to a Bengali recipe
Prawn Biryani£13.95
King Prawn Biryani£18.95
