Starters
Soup of the Day
- CupUS$ 3,15
- BowlUS$ 4,49
Vegetarian Chili*
- CupUS$ 3,38
- BowlUS$ 4,61
Nachos In the Park*US$ 13,10
House fried corn tortilla chips, cheddar and Pepper Jack cheese, vegetarian chili, topped with pico de gallo and sour cream
Spring Flatbread**US$ 14,97
Grilled flatbread with lemon and herb ricotta, grilled asparagus, and prosciutto with balsamic reduction and arugula
Cod FrittersUS$ 9,22
Butter poached New England cod with grilled corn, lemon, and herbs with chipotle honey mustard sauce
Salads
House Salad*
Pond House greens tossed with dried cranberries, toasted pecans, Gorgonzola cheese, carrots, red onions, cucumber, and tomato in a red wine vinaigrette
- SmallUS$ 7,78
- LargeUS$ 10,78
Kale Caesar**US$ 9,89
Baby kale, brussels sprouts, sun dried tomatoes, Parmesan cheese, croutons and house made creamy garlic Caesar dressing
Lobster Cobb**US$ 18,13
Pond House greens, Maine lobster, asparagus, hard boiled egg, tomato, radish, bacon and focaccia croutons with creamy garlic dressing
Salmon & Lentil Salad*US$ 17,12
6oz poached Black Pearl salmon over Mediterranean spiced lentil salad with kalamata olives, roasted red pepper, tomato, cucumber and spinach, topped with a pinenut and sun dried tomato relish
Sandwiches
Pond House Burger**US$ 15,68
8 oz. signature blended beef, buttery brioche bun, lettuce, tomato, and crispy onion strings. Served with a small house salad
Pond House Crab Cake SandwichUS$ 16,36
Buttery brioche bun, coleslaw, lettuce, tomato, chipotle honey mustard. Served with a small house salad
California Grilled Cheese**US$ 13,59
Havarti cheese, apple wood smoked bacon, crisp arugula, sliced fresh avocado, and sriracha aïoli grilled on thick cut white bread. Served with a side of coleslaw
Lobster BLT**US$ 19,97
Grilled Brioche, apple wood smoked bacon, Maine lobster claw and knuckle, Gouda, lettuce and tomato, with a side of coleslaw
Vegan Black Bean WrapUS$ 12,97
Sun dried tomato wrap with black bean croquettes, toasted quinoa, baby kale, avocado mousse and chipotle "mayo" . Served with a side of coleslaw
Grilled Chicken WrapUS$ 12,91
Sun dried tomato wrap with roasted red peppers, spinach, artichoke hearts, and fontina with a creamy garlic pesto aïoli. Served with a side of coleslaw
Entrées
Indian Rice*US$ 16,10
A Pond House favorite – basmati rice tossed with sweet curry, assorted dried fruit, cashews, pistachios, carrots, and peas, topped with lemon and roasted garlic aïoli
Seafood Paella*US$ 25,21
Saffron rice with peppers, onions, tomato, chorizo, scallops, and shrimp
Short Rib PastaUS$ 24,16
All day braised short rib simmered in a porcini cream sauce with caramelized onions and roasted wild mushrooms topped with fontina and Parmesan cheese
Pan Seared SalmonUS$ 24,01
Black Pearl Salmon, toasted barley risotto with asparagus, peas, and spinach, with sherry and brown butter roasted carrots
Brunch
Served until 2:30pm
Eggs Benedict***US$ 11,49
Two poached eggs on an English muffin, with Canadian bacon, topped with hollandaise sauce and a crispy potato pancake
Pond House BenedictUS$ 15,30
Two poached eggs presented over a house made crab cake, topped with hollandaise sauce and a crispy potato cake
Eggs Florentine***US$ 11,58
Two poached eggs on a toasted English muffin with spinach, roasted red peppers, artichoke hearts and topped with hollandaise sauce. Served alongside a crispy potato pancake
Apple & Brie Omelet***US$ 12,01
Three egg omelet stuffed with roasted Granny Smith apples, spinach and Brie cheese. Served with our signature home fries
Breakfast QuesadillaUS$ 11,26
A flour tortilla filled with cheddar and Pepper Jack cheese, diced tomatoes, red onion and scrambled eggs. Served with pico de gallo and sour cream
Pond House Scramble***US$ 11,13
Three scrambled eggs with tomatoes, onions, asparagus, black beans, poblanos, and spinach topped with cheddar cheese and served with our signature home fries and cornbread
BLT Omelet***US$ 12,53
Three egg omelet stuffed with chopped apple wood smoked bacon, spinach, tomatoes and Pepper Jack cheese and topped with a dollop of freshly made guacamole. Served with a side of our signature home fries
Green Goddess Omelet***US$ 12,22
Three egg omelet stuffed with kale, spinach, brussels sprouts, onions, garlic and Parmesan cheese. Served with our signature home fries
My Way***US$ 10,60
Two farm fresh eggs (done your way) with bacon and a side of our signature home fries
Pond House French ToastUS$ 12,03
Two slabs of decadent brioche French toast. Ask your server about this weeks flavors and toppings
Vegan Pond House Scramble***US$ 11,54
Tomatoes, onions, asparagus, poblanos, black beans and spinach with three scrambled chickpea "eggs" topped with a vegan chipotle mayo. Served with a small house salad
Mushroom & Ham Scramble***US$ 12,12
Three scrambled eggs with caramelized mushrooms, ham, asparagus and fontina with truffle essence. Served with our signature home fries and cornbread
Pond House Breakfast SandwichUS$ 12,20
Two eggs and sausage on a croissant with Pepper Jack, spinach, tomato and sriracha aïoli. Served with our signature home fries
Sides
Mac & CheeseUS$ 5,14
Hand Cut FriesUS$ 3,87
Sweet Potato FriesUS$ 3,87
BaconUS$ 3,95
SausageUS$ 3,95
Canadian BaconUS$ 3,95
CroissantUS$ 2,15
English MuffinUS$ 1,90
CornbreadUS$ 1,95
Veggie of the DayUS$ 4,54
Add Ons
Chopped BaconUS$ 2,95
ChickenUS$ 3,95
AvocadoUS$ 1,75
GuacamoleUS$ 2,00
Egg WhitesUS$ 1,00
EggUS$ 1,00
Crab CakeUS$ 11,21
SalmonUS$ 10,01
GravloxUS$ 7,58
ShrimpUS$ 7,67
Beverages
CoffeeUS$ 3,30
Harney Loose Tea by the PotUS$ 3,80
French PressUS$ 6,80
CappuccinoUS$ 4,05
Double EspressoUS$ 4,55
EspressoUS$ 3,35
Iced TeaUS$ 2,90
Mint Iced TeaUS$ 3,05
Ginger TeaUS$ 3,15
SodaUS$ 2,65
