Piccolo Forno

Antipasti

• Bruschette Varie$6.00

  toasted italian bread with garlic and fresh tomatoes, red roasted peppers and black olive tapenade

• Crostini Di Polenta$7.00

  baked polenta squares topped with gorgonzola spread, mushroom spread and marinated roasted cherry tomatoes

• Torre Di Melanzane$7.00

  baked layers of eggplant, tomato, basil and fresh mozzarella

• Verdure Miste$8.00

  caponata, braised carrots, roasted asparagus, cipollini onions

• Crostini Di Fegato$7.00

  fried, toasted baguette with chicken liver pâte

• Polpete Toscane$6.00

  baked meatballs of beef and pork with a fresh herb green sauce

• Sformato$7.00

  roasted red pepper parmigiano

• Affettati$9.00

  local parma brand cured meats and imported cheeses

Zuppe Del Giorno

• Homemade Soups$5.50

  prepared daily

Insalate

• Insalata Mista$6.00

  mixed greens with tomatoes, onions, and gorgonzola cheese

• Insalata Di Farro$7.00

  tuscan wheat grain, grape tomatoes, radicchio, red onion, arugula, basil

• Pomodoro E Buffala$8.00

  seasonal tomatoes with buffalo mozzarella, olive oil and basil

• Insalata Di Finocchio$7.00

  fennel, red onion, oranges and kalamata olives tossed in a light vinaigrette

• Insalata Di Rucola$7.00

  baby arugula, cherry tomatoes, radicchio, toasted walnuts, parmigiano reggiano

• Insalata Di Mare$9.00

  shrimp, calamari, mussels, celery, tomato, radicchio, onions, and olives

• Fagioli, Tonno E Cipolle$7.00

  tuscan bean salad with cannellini bean, imported tuna, and onions on mixed greens

• Small House Salad$3.50

Pizze

additional margherita topping available: $3 each: prosciutto, speck, prosciutto cotto, tuna, gorgonzola. $2 each: pepperoni, sausage, artichokes, anchovies, ricotta, roasted peppers, eggplant, zucchini, mushrooms, onions, kalamata olives, capers

• Margherita$11.00

  crushed tomatoes and fresh mozzarella

• Bianca$11.00

  fresh tomatoes, fresh mozzarella and basil

• Quattro Stagioni$14.00

  crushed tomatoes and fresh mozzarella with four separate sections of prosciutto, roasted red peppers, mushrooms, and artichokes

• Quattro Formaggi$14.00

  white pizza topped with fresh mozzarella, gorgonzola, crotonese, and ricotta cheeses

• Prosciutto E Funghi$13.00

  crushed tomatoes, fresh mozzarella, mushrooms, prosciutto or prosciutto cotto

• Prosciutto E Rucola$13.00

  crushed tomatoes, fresh mozzarella, prosciutto and arugula

• Speck E Mascarpone$14.00

  crushed tomatoes, fresh mozzarella, mascarpone cheese, speck

• Salsiccia E Cipolle$13.00

  crushed tomatoes, fresh mozzarella, sausage, onions and roasted fennel

• Tonno E Cipolle$13.00

  crushed tomatoes, fresh mozzarella, imported tuna, onions and capers

• Capricciosa$14.00

  crushed tomato, fresh mozzarella, mushroom, artichoke, olive, prosciutto cotto and egg

• Focaccina Ripiena$12.00

  flat stuffed pizza with prosciutto cotto and fresh mozzarella

• Focaccina Cruda$14.00

  flat stuffed pizza with fresh mozzarella, prosciutto, arugula and fresh tomato

• Calzone Farcita$14.00

  filled with crushed tomatoes, fresh mozzarella, prosciutto cotto, peppers, mushrooms, and artichokes

Panini

all panini are made on ciabatta bread and served with bacon salad.

• Lucchese$7.00

  prosciutto, roasted peppers, fresh mozzarella and pesto

• Fiorentina$7.00

  genoa salami, marinated artichokes, fontina cheese and pesto

• Siciliana$7.00

  hot soppressata, banana peppers, caciocavallo cheese, and olive spread

• Caprese$8.00

  buffalo mozzarella, fresh tomatoes and pesto

• Ortolana$7.00

  roasted eggplant, zucchini and peppers with pesto

Pasta

• Lasagna Toscana$15.00

  traditional layered lasagna with fresh pasta, meat ragu, and beschamel cream sauce

• Crespelle Di Funghi$14.00

  thin crepes layered with a wild mushroom cream sauce

• Rotolo Trecolori$14.00

  rolled sliced crepes filled with carrots, spinach, and red peppers on a pesto-gruyere cream sauce

• Maccheroni Con Melanzane Al Forno$14.00

  baked rigatoni with fried eggplant, onions, beschamel, and gruyere

• Canelloni Di Spinaci Con Crema Di Gorgonzola$14.00

  baked cannelloni filled with spinach, topped with a creamy gorgonzola sauce

• Tortelli$14.00

  fresh pasta half-moons filled with a pork and beef filling in a bolognese sauce

• Ravioli Con Burro E Salvia$14.00

  spinach-filled ravioli drizzled with sage butter

• Gnocchi Al Pomodoro$14.00

  potato gnocchi with fresh tomato sauce

• Tagliatelle Con Ragu Di Agnello$16.00

  spinach tagliatelle with a tomato and olive lamb ragu

• Pappardelle Con Sugo Di Coniglio$16.00

  braised rabbit with vegetables served on pappardelle pasta

• Maltagliati Con Anatra E Carciofi$16.00

  rough-cut soft pasta squares with a white wine and artichoke duck sauce

• Stracotto Di Cingiale Con Fettucine$16.00

  braised boar with vegetables served on fettucine pasta

• Tagliatelle Con Sugo Di Funghi$14.00

  tagliatelle pasta with dry porcini and fresh mushroom ragu

• Cavatelli Con Salsiccia E Rapini$15.00

  ricotta cavatelli with sweet sausage, broccoli rabe, roasted red peppers

• Spaghetti Alla Chitarra Con Gamberi E Cozze$17.00

  crushed tomato, garlic, onion, and capers with shrimp and mussels

• Ravioli Di Salmone$16.00

  ricotta, smoked and fresh salmon filled with asparagus and shallot butter

• Risotto Del Giorno

  made fresh with seasonal ingredients

Dolci

• Gelato E Sorbetto$5.50

• Tiramisu$5.50