Peto's

Dolmades$7.00

Grapes leaves rolls with rice and ground lamb + Crunchy pita bread

Greek Salad$5.00

Cheese, black olive, parsley, onion, sherry tomato, green pepper + Crunchy pita bread

Cheese Salad$5.00

Mediterranean cheese with olive oil and tomato with oregano (served with roasted Pita bread)

Tahini$3.00

tahini dressing with cumin and olive oil an red pepper + Crunchy pita bread

Hummus$5.00

Hummus, tahini dressing, olive oil, cumin + Crunchy pita bread

Sambosek (Beef / Cheese / Spinach)$6.00

Special Mediterranean fried pate with ground beef or Halloumi cheese or Spanish

Lentils Soup$4.00

served with Crunchy pita bread

Doner Kebab$9.00

If you are familiar with Middle Eastern Lamb Shawarma, you know that it is made of perfectly spiced layers of tender beef and lamb grilled on a large rotating skewer. When meat is grilled to perfection, it is then shaved off the skewer and assembled into sandwiches with lots of yummy fixingsTzagziki sauce and home made hot sauce (on request)

Hawawshi (Greek Hamburger)$6.00

Ground lamb with our special marinated cooked with our special home made bread

Doner Chicken$9.00

Shawarma, also spelled shawurma or shawarma, Tender Chicken with our special spice on the doner con. We serve it with Tzagziki sauce, Lettuce, Tomato, Onion and home made hot sauce (on your request)

Cordon Bleu$10.50

Chicken breast stuffed with blue cheese and ham, French famous sandwich

Shish Taouk$9.50

one of the most popular sandwich in the Mediterranean kitchen specially Italy, it served with green pepper and onion with Tzagziki sauce

Shrimps$11.00

Shrimps is Shrimps but with our special spices and Mayo and Tahini Sauce you will taste the shrimps for the 1st time

Frutti de Mare$14.00

In Italy called it Viagra!, unbelievable taste, unforgettable. Party of Shrimps and Calamari and craps dance together the Bambo Italiano in sandwich

Falafel$6.00

Falafel or Falafel is a deep-fried ball, doughnut or patty made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, that most likely originated in Egypt

Ala Carbonara$10.50

Carbonara is an Italian pasta dish from Rome made with egg, hard cheese, guanciale, and pepper. The recipe is not fixed by a specific type of hard cheese or pasta. The cheese is usually Pecorino Romano.

Fettuccine Alfredo$10.50

Fettuccine Alfredo or fettuccine al burro is a pasta dish made from fettuccine tossed with Parmesan cheese and butter. As the cheese melts, it emulsifies the liquids to form a smooth and rich sauce coating the pasta

Trenette al Pesto (Grilled Chicken)$9.00

Trenette al Pesto. In modern times the term Pesto has become a generic name for just about any combination of herbs blended with garlic, olive oil, nuts and cheese. However, the original Pesto is from Genoa in the Liguria region of Italy and is basil based and contains pignoli (pine nuts).

Tagliatelle Bolognese$9.00

The Emilia Romagna region of Italy is known for food. It's home to Parma where the famous ham originates and Modena

Frutti de Mare$11.00

One of the special dish in Italy specially the south . Shrimps and Calamari and Craps and Mussels with green Pepper and sherry tomato and Italian red sauce with transport you to the magnificent empire world

Ugli e Olio$8.50

Spaghetti aglio e olio is a traditional Italian pasta dish coming from Naples. The dish is made by lightly sauteeing sliced, minced, or pressed garlic in olive oil, sometimes with the addition of dried red chili flakes, and tossing with spaghetti

Negresco$7.50

This chicken casserole dish combines extra wide egg noodles with Béchamel sauce. This is a nice dish that can be tweaked in many ways for each family's taste."

Lasagna$10.50

Pasta layers with cheese and ground Beef with special spices and tomato Sauce

Lasagna Verde$10.00

the magic of Roma, Pasta Layers with Spinach and the creamy and parmesan cheese

Tiramisu$4.95

Tiramisu is a popular coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa.

Backlava$3.00

Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

Loukoumades$3.00

The perfect traditional loukoumades (Greek donuts) are crispy and golden on the outside and fluffy and airy in the inside. To achieve the perfect texture for your loukoumades give the dough time to rise and it will reward you with its distinctive air-y fluffiness. When preparing this loukoumades recipe

Basboussa$3.00

one of the most traditional dessert in the Mediterranean kitchen

Konafa with Mango$3.00

Paty's Secret$4.90

Yogurt, Honey, Pecan

Ala Carbonara

On Request

Tagliatelle Bolognese

Bucatini

On Request

Pasta Pesto

Shish Taook$75.00

chicken with a special marinated

Pasta Frutti de Mare

Chicken Panne$60.00

chicken filet ala italiana

Dolmades$60.00

On Request

Cordon Bleu$75.00

On Request

Chicken ala Grill

On Request

Calamari

On Request

Frutti de Mare

On Request

Leg of Lamb$75.00

leg of lamb marinated with our special spice

Piccata au Champignon

On Request

Squaita$50.00

Zucchini with bechamel sauce and cheese and ground beef

Shrimps

On Request

Backlava

On Request

Konafa with Mango

On Request

Tiramisu

On Request

Basboussa

On Request

Sandwiches

Lasagna Verde$50.00

Lasagna with ricotta cheese and Spanish

Mixed Stuff$50.00

onion - pepper - dolmades - squash

Lasagna$50.00

Lasagna with mozzarella and ground beef wit tomato sauce

Buttered Chicken$75.00

Chicken cuts in half and marinated and buttered