Pescadou Bistro

5.0

309 Reviews

$31 to $50

Traditional French

3325 Newport Blvd, Newport Beach, CA 92663

About this restaurant

Good for special occasions
Neighborhood gem
Romantic

Pescadou Bistro offers French cuisine in a romantic setting. Owners Jacques and Olga de Quillien have a menu comprised of french classics and traditional bistro fare to ensure a casual and relaxed French dining experience. Vegan and Vegetarian plates are available upon request to ensure a satisfying meal for everyone in the group.
Guests are encouraged to indulge in French delicacies such as escargot, frog legs, and wonderful main courses only found at Pescadou Bistro. The restaurant features include indoor and covered outdoor dining option so whether visiting Pescadou Bistro on a romantic date, or stopping in after work for a relaxing glass of red or white wine, the ambiance and delicious French dishes offer a meal that takes you straight to the dining rooms of France.
Bon Appetit!

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Traditional French, Bistro, French
Hours of operation
Wed–Sun 5:30 pm–9:00 pm
Phone number
(949) 675-6990
Website
http://www.pescadoubistro.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Jacques Dequillien
Delivery & takeout
Order direct

Location
3325 Newport Blvd, Newport Beach, CA 92663
Neighborhood
Newport Beach
Cross street
Newport Blvd and Finley Ave. across from the Lido House Hotel
Parking details
Private Lot
Additional
Beer, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Potage du Jour$12.00
Soup Selection of the Day
Onion Soup$15.00
French Onion Soup "Gratinee"
Salad Verte au Chevre$15.00
Butter Lettuce, Fennel, Tomatoes, Goat Cheese, Hazelnut
Belgium Endive Salad$17.00
Endive, Arugula, Beets, Pear, Blue Cheese, Vinaigrette
Salad Alsacienne$19.00
Butter Lettuce, Potatoes, Cervelat, Gruyere, Shallots, Truffle vinaigrette
Escargots$15.00
Baked in Garlic-Shallots-Parley Butter
Pate$13.00
Combination of Country Pate, Duck Rillettes, Saucisson, Condiments
Rillettes$13.00
Combination of Country Pate, Duck Rillettes, Saucisson, Condiments
Charcuterie Board$29.00
Combination of Country Pate, Duck Rillettes, Saucisson, Condiments
Cuisses de Grenouille$22.00
Frogs legs, Olives, Tomato Confit, Garlic, Herbs, Butter
French Cheese Board$19.00
Selection of cheeses, Grapes, Honey, Fig Jam, Nut Bread

Main Course

Saumon D'ecosse$35.00
"Loch Duart" Salmon, Lemon Butter, Sauce Vierge, Spinach
Sword Fish Nicoise$34.00
Ratatouille Nicoise, Black Olives, Roasted Creamers Potatoes
Truite Amandine$32.00
Idaho Trout, Lemon Butter, Almonds, Haricots Verts
Coq au Vin$35.00
Red Wine Braised "Petaluma, Rocky" Chicken, Pearl Onions, Mushrooms, Bacon, Mashed Potato
Poulet aux Morilles$42.00
Petaluma, Rosie Farm Chicken Breast, Morel Mushroom Cream, Haricots Verts
Lapin Dijonaise$39.00
Rabbit Braised in White Wine, Dijon Mustard, Mashed Potatoes
Magret$39.00
Maple Leaf Farms Duck Breast, Green Peppercorn, Haricots Verts
Cotes D'agneau Grillees$40.00
Lamb Chops Marinated in Herbs de Provence and Garlic, Fries
Onglet Steak$40.00
Hanger Steak, Shallots Confit, Red Wine Reduction, Fries
Filet Mignon au Poivre$46.00
Creekstone Farms Beef Tenderloin, Cognac-Peppercorn Sauce, Fries

Sides

Puree | French Fries
Haricots Verts
Spinach | Ratatouille

Desserts

Dessert du Jour$12.00
Chef's daily selection
Coupe de Glace Ou Sorbet$12.00
Vanilla, Chocolate or Lemon, Mango Raspberry Sorbet, Sugar Cookie
Floating Island$13.00
Soft Meringue, Vanilla Sauce, Caramel, Almonds
Bread Pudding$12.00
Raisin-Cranberry, Rum Caramel Sauce
Tart Tatin$15.00
Upside down caramelized apple tart, a la mode
Creme Catalane aux Fruits Rouge$15.00
Vanilla Bean "Creme Brulee" Garnished With Fresh Red Berries
Mousse au Chocolat$15.00
Belgian Chocolate Mousse, Orange zest, Sugar Cookie

Sweet Wines

Pineau des Charentes$13.00
Sweet and Full Bodied, Fortified Wine of Ugny-Blanc aged in Cognac Barrels, France
Porto, "Ruby" or "Tawny"$13.00
Full Bodied and Fruity Ruby Port or Dry Tawny Port with a Nice Light Wood Finish, Portugal
Pomeau de Normandie$15.00
Apple Cider Fortified with Apple Brandy, Calvados
Muscat de Beaumes de Venise$13.00
Vin Moelleux from Muscat Grapes, Medium Sweet White Wine, Provence FLOC
Floc de Gascogne$13.00
Fortified Ugny Blanc and Colombard Wine with Armagnac
Sauternes$17.00
Late Harvest Sauvignon Blanc- Semillon from the Famous Vineyards in Bordeaux

What 309 people are saying

Pescadou Bistro reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

5.0

5 based on recent ratings

5Food
4.9Service
4.9Ambience
4.8Value

Noise • Moderate

309 Reviews

AM
AngelM
Orange County1 review
5.0
Dined on January 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I'm going to miss this place, one of the best atmospheres
Is this helpful?
DH
DonnaH
Orange County4 reviews
5.0
Dined on January 21, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pescadou has been our go to place for many years. We are sad their doors are closing. Enjoy your next chapter!!
Is this helpful?
O
Oldfoodie
Los Angeles10 reviews
5.0
Dined on January 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
So sorry to see this wonderful place close. Our thanks for all the fine evenings we have enjoyed there.
Is this helpful?
GH
GregH VIP
San Diego28 reviews
5.0
Dined on January 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This has always been a great, authentic French restaurant. I’m sad they won’t be here anymore. Our final meal was fantastic! They are going out with excellence!
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BL
BigLee VIP
Orange County33 reviews
5.0
Dined on January 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We were so happy to be able to enjoy Pescadou again before they close later this week.
Is this helpful?
OT
OpenTable Diner
Orange County2 reviews
5.0
Dined on January 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pescadou has been a staple of the community for years. They will be sorely missed.
1 person found this helpful
RS
RichardS VIP
Orange County10 reviews
5.0
Dined on January 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
They are retiring Jan 21st. So they are closing.......BUMMER!!
Is this helpful?
OT
OpenTable Diner
Orange County1 review
5.0
Dined on January 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our favorite French restaurant. Wonderful owners. Delicious food and ambiance.
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G
Ginger
Orange County2 reviews
5.0
Dined on January 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pescadou Bistro is the best restaurant in town. The food was as good as always. We have been coming to Pescadou for 20 years and have never been disappointed. We will be there for their night. We will miss them.
1 person found this helpful
MT
MikeT VIP
Orange County14 reviews
5.0
Dined on January 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Going to miss this place. WIshing the best in the future.
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FAQs

Pescadou Bistro offers takeout which you can order by calling the restaurant at (949) 675-6990.

Pescadou Bistro is rated 5 stars by 309 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

3325 Newport Blvd, Newport Beach, CA 92663

Additional information

Cross street
Newport Blvd and Finley Ave. across from the Lido House Hotel
Neighborhood
Newport Beach
Hours of operation
Wed–Sun 5:30 pm–9:00 pm
Price
$31 to $50
Cuisines
Traditional French, Bistro, French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Private Lot
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Jacques Dequillien
Additional
Beer, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Delivery & takeout
Order direct

Website
http://www.pescadoubistro.com/
Phone number
(949) 675-6990

Pescadou Bistro

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Le Boulart

Le Boulart$7.00

Les Moules

Steamed PEI Mussels

Mariniere$16.00

Poulette$17.00

Safran$19.00

Merguez

Merguez$25.00

Starters

Potage du Jour$12.00

Onion Soup$15.00

Salad Verte au Chevre$15.00

Belgium Endive Salad$17.00

Salad Alsacienne$19.00

Escargots$15.00

Pate$13.00

Rillettes$13.00

Charcuterie Board$29.00

Cuisses de Grenouille$22.00

French Cheese Board$19.00

Main Course

Saumon D'ecosse$35.00

Sword Fish Nicoise$34.00

Truite Amandine$32.00

Coq au Vin$35.00

Poulet aux Morilles$42.00

Lapin Dijonaise$39.00

Magret$39.00

Cotes D'agneau Grillees$40.00

Onglet Steak$40.00

Filet Mignon au Poivre$46.00

Sides

Puree | French Fries

Haricots Verts

Spinach | Ratatouille

Desserts

Dessert du Jour$12.00

Coupe de Glace Ou Sorbet$12.00

Floating Island$13.00

Bread Pudding$12.00

Tart Tatin$15.00

Creme Catalane aux Fruits Rouge$15.00

Mousse au Chocolat$15.00

Sweet Wines

Pineau des Charentes$13.00

Porto, "Ruby" or "Tawny"$13.00

Pomeau de Normandie$15.00

Muscat de Beaumes de Venise$13.00

Floc de Gascogne$13.00

Sauternes$17.00

Overall ratings and reviews

FAQs

Does Pescadou Bistro offer delivery through OpenTable or takeout?

How is Pescadou Bistro restaurant rated?

Permanently Closed

Additional information