Perry's Steakhouse & Grille - Schaumburg

Name: Perry's Steakhouse & Grille - Schaumburg
Address: 1780 E Golf Rd, Schaumburg, IL, United States, 60173
Telephone: (847) 648-7451
Price range: $31 to $50
Rating: 4.7

4.7

1927 Reviews

$31 to $50

Steakhouse

Top Tags:

Located near the Hyatt Regency, Perry's is serving our second Chicagoland location in Schaumburg, Illinois! Perry's Schaumburg is bringing our award-winning menu, amazing ambiance, unique signatures, tableside presentations, and our exceptional service. This innovative, 12,000-square-foot restaurant boasts a vibrant color palette with details of modern chandeliers and textures that embellish our newest location and celebrate the local community. The main dining room, featuring a spectacular wine wall, allows guests to catch glimpses of chefs creating innovations in the kitchen. Between the main dining room, four beautifully appointed private dining rooms and Bar 79® opening to an inviting, heated patio, Perry’s Schaumburg brings the best of the Rare and Well Done® experience to more of Chicago.

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Party Size

2 people

DateTime

Feb 3, 2023

7:00 PM

Booked 97 times today

Experiences are available.

Order delivery or takeout

Takeout

(847) 648-7451

Other options

Order online

Private dining

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Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, Seafood, American
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(847) 648-7451
Website
https://perryssteakhouse.com/locations/il/chicago/schaumburg/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Leo Padilla
Private party facilities
Impeccable service, signature menu selections, tableside carving, private dining rooms, warm ambiance, inviting atmosphere... Experience all this and more when you plan your special event at Perry's!
Private party contact
Cindy Fernandez: (847) 648-7451

Location
1780 E Golf Rd, Schaumburg, IL 60173
Neighborhood
Schaumburg
Cross street
Walter Payton Dr
Parking details
Valet parking is complementary and is offered nightly from 4:00pm-Close and on Friday from 11:00am until close. Self-parking is also available.
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

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Experiences

Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+
$79.00 per person
Feb 14, 2023 only
Celebrate Valentine’s Day with Perry’s with a 3-Course Prix Fixe Menu! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $69 per person + tax & gratuity 5:30pm & earlier, $79 per person + tax & gratuity 5:45pm & later. A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Valentine Candlelight Dinner for 2 $185/couple
$92.50 per person
Feb 14, 2023 only
Perry’s Valentine Candlelight Dinner for 2 Includes two individual salads, 12 oz. Candlelight Filet Mignon Roast (prepared medium) for Two with two steamed 4oz. lobster tails, sauces, two 8oz. sides, and a half-dozen chocolate-dipped strawberry kisses; $185/couple (+tax & gratuity) or TO-GO $145/couple (+tax & handling fee). A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Perry’s 2nd Chance 3-Course Prix Fixe Menu 4-5:30
$59.00 per person
Feb 19, 2023 only
For those who want to celebrate the following weekend! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $59 per person + tax & gratuity 5:30pm & earlier, $69 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so within 48 hours of the reservation time.

Popular dishes

Perry's Signature Fried Asparagus
Asparagus lightly battered in Italian breadcrumbs, flash fried and topped with jumbo lump crabmeat sautéed in herb-garlic butter
Perry's Famous Pork Chop 'Bites'
5 Skewers, 3 Skewers
Cherry Pepper Calamari
Filet Beef & Bleu*
Seafood Stuffed Mushrooms
Fried or Broiled
Ahi Tuna Tartare Tower*
Crab Cakes
Steak & Tater Totter Bites*
Truffle Spinach & Artichoke Dip
Served chilled
Shrimp Cocktail
In-House Pecan-Smoked Salmon
Served chilled. Gluten-free with Modifications
Escargot
Gluten-free with Modifications
Prime NY Strip Carpaccio*
BBQ Bacon-Wrapped Cedar Plank Shrimp
Blue Point Oysters on the Half Shell*
Dozen, Half Dozen. Gluten-free with Modifications
Chargrilled Blue Point Oysters*
With herbed butter, Monterey Jack and Pecorino Romano cheese crust. Dozen, Half Dozen
Tempura Fried Lobster Tail
With Miso Butter. Twin 4 oz. (Total 8 oz.), 4 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.
Cold Seafood Tower
Large: Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-free with Modifications

Soups & Salads

Seasonal Soup
French Onion Soup
Gluten-free with Modifications
Lobster Bisque
Signature Wedge
Caesar Salad*
Gluten-free with Modifications
Butcher's Chop Salad
Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*
Served with lemon dill butter and cauliflower mousse
Crispy Skin Wild Red Snapper
Served with chive whipped potatoes and truffle vinaigrette. Gluten-free with Modifications
Cedar Plank-Fired Redfish
With basil pesto and balsamic reduction, served with grilled asparagus
Sweet & Spicy Sesame Ahi Tuna*
Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
Pan Seared Sea Bass*
Served with creamy corn and red pepper coulis
Fried Shrimp
Served with French fries

Surf & Turf Signatures

Filet Three Ways*
Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz.
Filet Perry*
Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz.
Surf & Turf Pasta*
6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce
Symphony Kabob*
Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus
Filet & Lobster*
Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue
Signature Steakhouse Smorgasbord for 4
40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue

Perry's Famous Pork Chop

Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com

Dinner-Sized Pork Chop
Dine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce
Perry's Pork Chop Friday® Lunch Special
Dine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes and homemade applesauce
3-Course Pork Chop Sunday Supper
Carved tableside on a hot cast iron plate. Dine-in & To-go: Every Sunday, 4 PM - Close. Choice of soup or salad, Perry's Famous Pork Chop and Dessert Trio (substitute dessert for one 8 oz. side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus)

Chicken

Steakhouse Brick Chicken
Served on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
Chicken Oscar
Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus

Steaks & Chops

Perry's is proud to serve USDA-AGED PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry

Filet Mignon*
10 oz., 8 oz., 6 oz.
Chateaubriand*
Carved tableside on a warm cast iron plate. With Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz.
Prime New York Strip*
14 oz.
Prime Ribeye*
14 oz.
Certified Upper Choice Ribeye*
14 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.

Bone-In

Prime Bone-In New York Strip*
20 oz.
Lamb Chops*
14 oz.
Bone-In Cowboy Ribeye*
22 oz.
Bone-In Braised Beef Short Rib
Served with whipped potatoes

Sauces

Bearnaise Sauce
Peppercorn Reduction
Truffle Merlot Demiglace

Toppers / Styles

Oscar Style
Jumbo lump crab, béarnaise, asparagus
Chargrilled Blue Point Oyster*
With herb butter, Monterey & Pecorino Romano cheese crust
BBQ Bacon-Wrapped Shrimp
Crab Cake with Bearnaise
Coffee Crusted
Blackened & Bleu
3 Peppercorn au Poivre
Bacon Marmalade & Bleu
Lobster Tail
Twin 4 oz., 4 oz., 2 oz.

Vegan Entrées

Vegan Skillet Chopped Steak
Smothered in Crimini mushroom gravy and served with chargrilled vegetable trio
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese

Sides

All sides come in small or large portions

Creamed Spinach
Roasted Sherried Mushrooms
Corn Brûlée
Sweet Sriracha Brussels Sprouts
Steamed or Grilled Asparagus
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese
Thick-Cut Chargrilled Vegetables
Three-Cheese Mac & Cheese
Au Gratin Potatoes
Truffle Steak Fries
Loaded Whipped Potatoes
Select from cheddar cheese, bacon, green onions and/or sour cream
Lobster Mac & Cheese
Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat

What 1,927 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Northwest Suburbs
Best Ambiance
Northwest Suburbs
Steakhouse
Northwest Suburbs
Most Booked

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Filters

OT
OpenTable Diner
Chicago
3 reviews
5.0
3 reviews
Dined 4 days ago
overall5food5service5ambience5
My family and I went there for my brothers 60th birthday and it was an outstanding experience with great service and fantastic food.
OT
OpenTable Diner
Chicago
3 reviews
5.0
3 reviews
Dined 5 days ago
overall5food5service5ambience5
I love that the staff at this location actually wrote me Birthday card, it felt more personal. My date and friends had a great time and the food tasted amazing. Thank you for celebrating with me, the server was excellent
N
Nickname
Chicago
15 reviews
4.0
15 reviews
Dined 5 days ago
overall4food4service4ambience3
The main dishes were cooked perfectly and delicious. The lighting was terrible. The staff couldn't read the tickets to deliver the food to the right person and it was difficult to read the menu and the bill. More than once food was served without the utensils to eat it. Our head waitress was great. She made good recommendations and was warm and attentive and we never felt neglected despite her having a lot of tables.
DJ
DerrellJ
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Everything was amazing, I would recommend this to everyone I know!!
c
chrism
Chicago
7 reviews
vip
5.0
7 reviews
Dined 5 days ago
overall5food5service5ambience4
Best Porkchops in have ever had. Appetizers were different than other places but delicious especially the lobster tempora and calamari. The sides were ample and tasteful especially the bruselsprouts and corn soufflés
IR
IvanR
Chicago
3 reviews
5.0
3 reviews
Dined 6 days ago
overall5food5service5ambience5
Great food, curated service
OT
OpenTable Diner
Chicago
1 review
vip
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Was our first time dining at Perry’s and chose to celebrate my husbands birthday. Our server was excellent and the food was delicious!
MJ
MizzJ
Chicago
2 reviews
5.0
2 reviews
Dined 6 days ago
overall5food5service5ambience5
Restaurant week menu was amazing! Selections were abundant and delicious. Have been to the Schaumburg location on several occasions, seating host needs to work on better customer service. You walk in and one’s on the phone the others are scrambling around with no acknowledgment. The one who actually seated us was the young lady who was wiping down the windows. Kuddos to her. Otherwise the wait staff are very attentive and know their food. Ambience is relaxed yet elegant. Would definitely Perry’s Schaumburg
LH
LaurenH
Chicago
68 reviews
vip
5.0
68 reviews
Dined 6 days ago
overall5food5service5ambience5
We had a couples dinner and enjoyed the restaurant prefixe menu. The waiter was awesome! Food was delicious and really enjoyed the 6oz filet. My husband was very happy with the pork chop. Will definitely be back!
b
bhop
Chicago
12 reviews
vip
5.0
12 reviews
Dined 6 days ago
overall5food5service5ambience5
Delicious cocktails! Wonderful service and helpful staff. Best pork chop ever!
C
Chris
Chicago
15 reviews
5.0
15 reviews
Dined 6 days ago
overall5food5service5ambience5
Was in the area for overnight stay and decided to try since we had not been there before. Enjoy the food and the service was great. Recommend highly
HM
HelenM
Chicago
2 reviews
5.0
2 reviews
Dined 7 days ago
overall5food5service5ambience5
I had heard about their pork chop but never had it. Absolutely the best pork chop I have ever experienced. Tasty, tender, and about 3 inches thick. The ambience was great, and the service was excellent. Nothing disappointing at all. Highly recommend.
JC
JohnC
Chicago
1 review
4.0
1 review
Dined 7 days ago
overall4food5service5ambience5
We went there for lunch. The $19 pork chop deal is outstanding. The meat is tender, flavorful, and the portion ship is great for lunch. I would have liked a bit more mashed potatoes and apple sauce, but like I said, $19 is a great deal. We also ordered the $21 chicken and the $16,50 cheeseburger. The chicken was good, but the vegetable portion was small. The burger was also good, but a bit messy to eat. We shared the white chocolate cheesecake for dessert. I thought the portion was small for the price ($13), but it was good. Our server was very attentive and knowledgeable. The place can get noisy quick, but it was only about 1/3 full. Overall, we had a very good lunch. $4.25 for a soda (with one refill) is very steep, but like said, the food was very good. I would come back for lunch again, and maybe for dinner if I had some extra spending money for a steak.
OT
OpenTable Diner
Chicago
1 review
1.0
1 review
Dined 7 days ago
overall1food1service3ambience2
Found a staple in the food
t
teddz
Chicago
28 reviews
vip
4.0
28 reviews
Dined 7 days ago
overall4food5service4ambience4
Food & service were great!
T
Tony12
Chicago
3 reviews
vip
5.0
3 reviews
Dined on January 26, 2023
overall5food5service5ambience5
Our server was ridiculously good.
PM
PattM
Chicago
1 review
5.0
1 review
Dined on January 26, 2023
overall5food5service5ambience5
It was our servers first day and he did an outstanding job. Bess was very attentive and answered all our questions about food choices. Food and portion size were much more than expected. Food flavors were beyond our expectations. This was our first visit and ww will be back.
RZ
RonZ
Chicago
34 reviews
4.0
34 reviews
Dined on January 25, 2023
overall4food3service5ambience3
First time there. Found it. very noisy & pricey. Service & wait staff was excellent. Not overly impressed with quantity or quality of the food for the very high prices. I doubt we will return.
TE
TERIC
Chicago
4 reviews
5.0
4 reviews
Dined on January 25, 2023
overall5food5service3ambience5
The food was OUTSTANDING!! The service was a bit slow, but they were busy, so that may have been why. But will definitely be going back!
M
Momncubfan
Chicago
52 reviews
vip
3.0
52 reviews
Dined on January 23, 2023
overall3food2service3ambience2
Overall just okay. Very dimly lit restaurant. Every course was heavily seasoned (mostly with spices). Food mediocre. Probably won’t return.
DA
DavidA
Chicago
5 reviews
5.0
5 reviews
Dined on January 23, 2023
overall5food5service5ambience5
We were in a glassed off room so it was quieter than the open dining room — very nice. Our waiter was very knowledgeable and pleasant. My husband ordered the pork chops — which are excellent and lived up to the expectations and I had the lobster thermador which was delicious.
JF
JohnF
Chicago
1 review
3.0
1 review
Dined on January 23, 2023
overall3food2service2ambience4
Food was ok, not great for the price. Server was over tasked and didn't bring all of our deserts at the same time. We received a couple and then had ask or remind the server for the remaining deserts.
RC
RobertC
Chicago
10 reviews
vip
5.0
10 reviews
Dined on January 22, 2023
overall5food5service5ambience5
Staff was very friendly. Waiter was very attentive. Always there to answer our questions. Made food recommendations that were excellent. He answered our questions on how to have all items seasoned based on our personal tastes.
TP
TaterP
Chicago
37 reviews
vip
5.0
37 reviews
Dined on January 22, 2023
overall5food5service5ambience5
It was our friend's birthday dinner, He was very happy with her service n food.
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service4ambience5
We tried the restaurant week menu. Food was very good!
MZ
MichelleZ
Chicago
32 reviews
vip
5.0
32 reviews
Dined on January 22, 2023
overall5food5service5ambience5
Excellent food, service & atmosphere. Highly recommend!
NR
NatalieR
Chicago
11 reviews
vip
5.0
11 reviews
Dined on January 22, 2023
overall5food5service4ambience5
We came for the restaurant week. Everything was so delicious. We really enjoy doing the four course restaurant week menu. I highly recommend the pork chop, it is probably the best Pork chop I’ve ever had in my life. The whipped potatoes were delicious as well as the desserts. They were very crowded that night, and our table took a little bit longer Than I thought it should have. That’s the only reason why I gave it about a little bit of a lower rating for service.
W
Winks
Chicago
1 review
5.0
1 review
Dined on January 21, 2023
overall5food4service5ambience5
Everything was great. Very professional.😊😊😊😊😊😊😊😊😊😊😊😊
SS
SuzanneS
Chicago
2 reviews
3.0
2 reviews
Dined on January 21, 2023
overall3food3service3ambience4
Bday dinner
LL
LisaL
New York Area
4 reviews
5.0
4 reviews
Dined on January 21, 2023
overall5food5service5ambience5
We drove up from Belleville, Illinois to the Chicago area for the weekend. We started our weekend with a Birthday Dinner Celebration for my boyfriend JuVon! I can’t say enough great things about Perry’s! We had reservations of course…I heavily suggest you make them early as possible. This place is huge but I would imagine the wait would be super long without reservations. The service was amazing. Our waitress was so knowledgeable and accommodating. We arrived to our table to a birthday card signed by the staff to my boyfriend. That was so nice. I thought it would just be a happy birthday sign. I loved the extra touch. The food, omg, nothing short of delicious. I had lobster tail and filet mignon and he had salmon ! Both dishes were really flavorful. Dessert was so good! Came out with a candle. Thank you Perry’s for a lovely birthday dinner for my guy! He really enjoyed it and I did as well.
AM
AdamM
1 review
4.0
1 review
Dined on January 21, 2023
overall4food4service3ambience5
We were on a first date with a 715 reservation and the waitress was great in the beginning but became too attentive about 930pm. We ordered 183 dollars worth of food and drinks and I felt like she wouldnt leave us alone when my date and I were trying to just chat and get to know eachother. She became rude and pushy about ordering more drinks and then she came and blew out the candle at our table at 1045. My date does not drink alcohol so sorry i was sippin on a 22 dollar whiskey. I would go back but hopefully get a different waiter/waitress. Side note: the table of 11 next to us was not hassled once. Mmm probably because they were spending 3k plus. Sorry my 183 tab with a 45 dollar tip wasnt good enough
CD
CDEats
Chicago
36 reviews
3.0
36 reviews
Dined on January 21, 2023
overall3food4service3ambience2
It was cramped for a new place as the waiting area was way too small, the general dining area wasn't that large, and the tables were not far apart. As a result, it was very loud and for the large prices, I expected better. The food was excellent.
OT
OpenTable Diner
Chicago
4 reviews
vip
5.0
4 reviews
Dined on January 21, 2023
overall5food5service5ambience5
Excellent Experience as always
OT
OpenTable Diner
Chicago
25 reviews
vip
5.0
25 reviews
Dined on January 21, 2023
overall5food5service4ambience5
We went for Restaurant Week and were not disappointed. You have to ask for special menu and it was a good value relative to their standard menu prices. The food was excellent - we had a variety of the offerings including the filet, ny strip, ribeye and pork chop. Service was timely but a little slow but in their defense, the place was packed.
BK
BrianK
Chicago
12 reviews
vip
4.0
12 reviews
Dined on January 21, 2023
overall4food4service4ambience4
Food was excellent. Service was generally very good but we did have an issue with the entrées being delivered in a reasonable amount of time. The server was very apologetic as was the manager. They comped an appetizer and dessert so their recovery was superb and appreciated. We’ll be back as we really enjoy the variety of appetizers and the attentive service they provide.
A
A777
Chicago
13 reviews
5.0
13 reviews
Dined on January 20, 2023
overall5food5service5ambience4
It is a very simple formula: offer good food and service and people will come back. And very few execute it better than Perry’s. We have been a couple of times at the Oak Brook location and have left impressed by the quality and friendly service. This time we went to the Schaumburg restaurant and were not disappointed. They make you feel welcome from the moment you enter the restaurant. Their friendly, efficient, and unobtrusive service is something many restaurants can learn from. We enjoyed the turtle gumbo special and the perfectly prepared filet mignon. The lemon bar and the flavorful espresso added a nice finish. The wine collection offers something for everyone’s taste. We have seen service quality deteriorate in many restaurants over the last couple of years. Not at Perry’s. We highly recommend it for any occasion.
x
xnjca3
Chicago
10 reviews
5.0
10 reviews
Dined on January 20, 2023
overall5food5service5ambience5
Everything was excellent. Family getting together to enjoy an awesome meal and great time together.
G
Giaco
Chicago
6 reviews
4.0
6 reviews
Dined on January 20, 2023
overall4food5service5ambience4
My wife & I had the pork chop. It was huge, very tender & tasty, and thought it was just great. The only problem is that it was very heavily smoked and my wife does not like anything smoked which was not explained when ordering.
C
Chris
Chicago
38 reviews
vip
5.0
38 reviews
Dined on January 20, 2023
overall5food5service5ambience5
The Friday pork chop special was delicious. Our waiter was excellent and very attentive. Wonderful choice for my husband's birthday lunch!
E
Ed49
Chicago
56 reviews
vip
3.0
56 reviews
Dined on January 20, 2023
overall3food2service4ambience3
Very loud inside. Couldn’t hear people across from me. Ordered the pork chop. It drier than I expected. I ordered it on a Sunday about a month ago and it was much juicier then. Maybe because it was the Sunday pork chop special and it was selling fast not sitting around drying up. One of our people ordered a filet. It was overcooked and sent back. The next one came out rare, it went back. Shouldn’t be hard to cook a filet medium. The hostess bought dessert for the table and took off the filet from the bill. Wasn’t a great time.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Perry's Steakhouse & Grille - Schaumburg using the Order Online button. Perry's Steakhouse & Grille - Schaumburg also offers takeout which you can order by calling the restaurant at (847) 648-7451.

Perry's Steakhouse & Grille - Schaumburg is rated 4.7 stars by 1927 OpenTable diners.

Perry's Steakhouse & Grille - Schaumburg does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Feb 3, 2023

7:00 PM

Booked 97 times today

Experiences are available.

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Takeout

(847) 648-7451

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Google Map for Perry's Steakhouse & Grille - Schaumburg

1780 E Golf Rd, Schaumburg, IL 60173

Additional information

Cross street
Walter Payton Dr
Neighborhood
Schaumburg
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Cuisines
Steakhouse, Seafood, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet parking is complementary and is offered nightly from 4:00pm-Close and on Friday from 11:00am until close. Self-parking is also available.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Leo Padilla
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
https://perryssteakhouse.com/locations/il/chicago/schaumburg/
Phone number
(847) 648-7451
Private party facilities
Impeccable service, signature menu selections, tableside carving, private dining rooms, warm ambiance, inviting atmosphere... Experience all this and more when you plan your special event at Perry's!
Private party contact
Cindy Fernandez: (847) 648-7451

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Perry's Steakhouse & Grille - Schaumburg

Make a reservation

Order delivery or takeout

Takeout

Other options

Private dining

Additional information

Gift card

Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+

Valentine Candlelight Dinner for 2 $185/couple

Perry’s 2nd Chance 3-Course Prix Fixe Menu 4-5:30

Dinner-Sized Pork Chop

Filet Mignon

Lobster Bisque

Starters

Perry's Signature Fried Asparagus

Perry's Famous Pork Chop 'Bites'

Cherry Pepper Calamari

Filet Beef & Bleu*

Seafood Stuffed Mushrooms

Ahi Tuna Tartare Tower*

Crab Cakes

Steak & Tater Totter Bites*

Truffle Spinach & Artichoke Dip

Shrimp Cocktail

In-House Pecan-Smoked Salmon

Escargot

Prime NY Strip Carpaccio*

BBQ Bacon-Wrapped Cedar Plank Shrimp

Blue Point Oysters on the Half Shell*

Chargrilled Blue Point Oysters*

Tempura Fried Lobster Tail

True Japanese A-5 Wagyu Beef*

Cold Seafood Tower

Soups & Salads

Seasonal Soup

French Onion Soup

Lobster Bisque

Signature Wedge

Caesar Salad*

Butcher's Chop Salad

Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*

Crispy Skin Wild Red Snapper

Cedar Plank-Fired Redfish

Sweet & Spicy Sesame Ahi Tuna*

Pan Seared Sea Bass*

Fried Shrimp

Surf & Turf Signatures

Filet Three Ways*

Filet Perry*

Surf & Turf Pasta*

Symphony Kabob*

Filet & Lobster*

Signature Steakhouse Smorgasbord for 4

Perry's Famous Pork Chop

Dinner-Sized Pork Chop

Perry's Pork Chop Friday® Lunch Special

3-Course Pork Chop Sunday Supper

Chicken

Steakhouse Brick Chicken

Chicken Oscar

Steaks & Chops

Filet Mignon*

Chateaubriand*

Prime New York Strip*

Prime Ribeye*

Certified Upper Choice Ribeye*

True Japanese A-5 Wagyu Beef*

Bone-In

Prime Bone-In New York Strip*

Lamb Chops*

Bone-In Cowboy Ribeye*

Bone-In Braised Beef Short Rib

Sauces

Bearnaise Sauce

Peppercorn Reduction

Truffle Merlot Demiglace

Toppers / Styles