Perry's Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate eight to eighty-eight people in an ideal, intimate setting with an exquisite, personalized menu tailored to your exact tastes.View Private Dining Details
Only our 3-course prix fixe menu will be available on Valentine's Day. Reservations 5:30 PM and earlier are $59.95 per person and 5:45 pm and after are $74.95 per person – tax and gratuity not included.
Wednesday, February 14, 2018
Consistently good food and steaks. Always a good choice in a city with a lot of good steakhouses and restaurants like Austin has. It is a big place with a lot of people enjoying the evenings. Add to the crowd and small live music performer and it can be a little loud for business conversations. I wish they would bring back their turtle soup. It was one of my favorites and unique for Austin.
Not sure what the point of a reservation was. We still had to wait at least 15 minutes to get seated. For a high-end place like Perry's and for how much it cost, I was expecting to be blown away by the service. I was not. The food was excellent, that was the best part of the experience, but the service had much to be desired.
First, our waitress was amazing. I’ve been there 20 times and she was the best.
I’ve never done Sunday pork chop night and wow even a much better deal than pork chop Friday...which I thought was impossible.
I’m traveling now but when I’m back I’ll be there often
Fabulous! Our favorite place in Austin!
Fantastic all the way around. They even accommodated my list minute request to add 3 more to our party of 10. Love you, Perry’s!
Our party was large enough to warrant auto-gratuity. Service was fair at best and chicken entree was literally black and burned on the outside. How does a $30+ entree leave the kitchen charred and not even the waitstaff intervene and rectify it before bringing it to the customer? My daughter was too, embarrassed to send it back.
Have not had a bad meal at Perry's. The only downer is that at times, the place can be very noisy making conversation difficult.
Got an email featuring the Sunday 3 bone pork chop. Pork chop was 2 and a half bones and the 1/2 the cutter pulled off the edge and discarded it. He should have realized that it was not as thick having only cut two bones for me to eat. Should have gotten me a 3 bone as shown in the picture and as I have had many times before. My service at 4:30 was not attentive, surprising since the restaurant had only one other table being occupied. Not good enough to make me want to go back anytime soon.
My husband and I are new to Austin and stayed at the intercontinental for my birthday. We had dinner at Perry’s that night and unfortunately for both of us, it did not end well. We split the lobster bisque, he had the hanging skewer and I had the chateaubriand (we did not share entrees). I was feeling ‘off’ when he ordered a dessert. When we got back to the room I spent the rest of the evening in the bathroom and he did the same thing the next morning. It ended up ruining the weekend.
Had never been to Perry’s. Service was great. Chris did an outstanding job. Food was great. Wine was good. The only drawback was the piano music was too loud. The music was good, but because of the high ceilings the sound carries and is almost amplified. Hard to carry on a one to one conversation.