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Perlot, Portland, OR

Perlot

4.5 (134)
$31 to $50
Contemporary American
4605 NE Fremont St, Portland, OR 97213-1707

About this restaurant

  • Innovative
  • Romantic
  • Great for live music

A globally-influenced, new-American restaurant, utilizing classic French technique.

We offer live Jazz every Friday and Saturday night and a piano brunch every Saturday and Sunday.
Minors not allowed in bar on Friday or Saturday nights

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Northwest, Global, International
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sat 10:00 am–11:00 pm Sun 10:00 am–3:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Patrick McKee
  • Neighborhood
    Northeast Portland
  • Cross street
    NE 46th Ave
  • Parking details
    Street Parking
  • Entertainment
    Jazz every Friday and Saturday Night 8:00 pm to 11:00 pm
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine

What 134 people are saying

Perlot reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.4Food
  • 4.5Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

134 Reviews
  1. OpenTable Diner

    Portland / Oregon1 review

    5.0

    Dined on January 13, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sad to see this was the last service but it was a great one.

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  2. OpenTable Diner

    Portland / Oregon4 reviews

    5.0

    Dined on January 13, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding in every respect. Really a shame that this establishment is going away. Hope we will find Chef Patrick, and this crew, somewhere else together in Portland soon❗️❗️

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  3. AmyM

    Portland / Oregon2 reviews

    5.0

    Dined on January 13, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, wonderful staff and a beautiful restaurant.

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  4. ValerieB

    Portland / Oregon1 review

    4.0

    Dined on January 12, 2019

    1. Overall 4
    2. Food 2
    3. Service 5
    4. Ambience 4
    Good drinks. The dessert was okay. The creme brulee should have been in a deeper dish to keep the creme cool when the topping is fired to get crisp.

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  5. MatM

    Portland / Oregon4 reviews

    5.0

    Dined on January 12, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our dinner was terrific. Sadly, Perlot closed its doors for good two days later.

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  6. OpenTable Diner

    Portland / Oregon21 reviews

    5.0

    Dined on January 6, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent across the board! Nice neighborhood feel with great food and people.

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  7. Datenight VIP

    Portland / Oregon170 reviews

    5.0

    Dined on January 5, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our third trip here was as amazing as before. This group knows how to make you feel like family and feed you well. Hats off to Chef Patrick and his creations, Rob for the awesome deserts and Casey for pulling it all together. I know we will see you again.

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  8. RitaRoo

    Jacksonville / Northeast Florida14 reviews

    4.0

    Dined on December 30, 2018

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Overall excellent, but we were seated near window on street rather than in the lovely back room with a fireplace and music (we were a group of 7). Food was also excellent - creamy grits, fluffy waffle, buttery biscuits... only lack was insufficient crab in the crab Benedict. I’d definitely go back but would request back room, which had a jazz duo and much more ambience. Service was attentive and efficient.

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  9. LeeM

    Portland / Oregon7 reviews

    5.0

    Dined on December 30, 2018

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Fantastic restaurant to hear high-quality jazz performances . Unfortunately there are too many people that do not understand the etiquette when listening to live music performances and make far too much noise .

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  10. Remcol

    Portland / Oregon12 reviews

    4.0

    Dined on December 29, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We were seated quickly. I felt the host wasn't as good as he could have been. Sure, it's the thing that matters the least but it is the first experience you'll have with a restaurant. A great host can set the expectations for the night. In this case, it was just average. Our waiter was great. Except for the drink they didn't have, he was courteous, pleasant and pro-active. We never ran out of water, he wasn't intruding....he did a great job. The appetizers were fantastic. We ordered the quall egg and the Winter Plate. It looked amazing, it tasted even better. Our entrees were the risotto and the ravioli. The ravioli was delicious. Personally I felt the rice for my risotto was a little too hard, but the taste was very good. I would recommend this place to anyone.

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FAQs

Perlot is rated 4.5 stars by 134 OpenTable diners.

  1. Home
  2. United States
  3. Portland / Oregon
  4. Portland
  5. Northeast Portland

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Perlot

4605 NE Fremont St, Portland, OR 97213-1707

Additional information

  • Cross street
    NE 46th Ave
  • Neighborhood
    Northeast Portland
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sat 10:00 am–11:00 pm Sun 10:00 am–3:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Northwest, Global, International
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Patrick McKee
  • Entertainment
    Jazz every Friday and Saturday Night 8:00 pm to 11:00 pm
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
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