Peregrine

Step into an intimate world of culinary artistry at Peregrine's private dining room—an exclusive sanctuary where global flavors meet refined design in the heart of Raleigh. Nestled within the 4,000-square-foot flagship restaurant at The Exchange, this 12-seat space offers a bespoke experience that’s both personal and unforgettable. Designed by artist and filmmaker Patrick Shanahan, the room features handcrafted lighting—including a paper chandelier by Ingo Maurer—and walls finished in Roman clay and Moroccan tadelakt, creating a warm, textured ambiance that blends ancient techniques with modern aesthetics. Floor-to-ceiling glass provides serene views into the courtyard, offering a tranquil backdrop that enhances the dining experience. Helmed by Executive Chef Saif Rahman—named NCRLA’s Chef of the Year—the menu is a tapestry of his life’s journey, weaving together his Bangladeshi roots, culinary training in France, and experiences in New York and North Carolina. Dishes like the fragrant fish curry "Ode to Amina" pay homage to his grandmother, while others incorporate global influences and local ingredients. With seating for just 12 guests, the private dining room ensures an exclusive and personalized experience, perfect for intimate gatherings, special celebrations, or business dinners. Whether you're commemorating a milestone or seeking a unique dining adventure, Peregrine's private dining room offers an unparalleled setting where every detail tells a story. Reserve your exclusive experience today and embark on a culinary journey that transcends borders.