Pasta Nostra - South Norwalk

Bread$5.00

Wave Hill Focaccia, served hot

Genoese Torta Pasqualina$30.00

Typical mix of Swisschard, leeks & cheeses baked in a flaky crust of flour and olive oil. Share one as part of an appetizer. Take one home for breakfast

Focaccia Pizza

Crispy, open-faced focaccia, pick a topping

• Tomato & Mozzarella$22.00
• Pesto, Tomato & Mozzarella$22.00
• Anchovies, Garlic & Tomato$22.00

Cianfotte$25.00

Eggplant, peppers, onion & tomato appetizer. Naples' best summer appetizer and one that you will almost never see there any longer. "Too much work" the lazy young ones complain

Crispy Zucchini & Onion$22.00

In a crust of Reggiano Parmigiano & homemade Breadcrumbs

Springtime$25.00

Fresh spring fava beans, snap peas, fennel tops, asparagus, maitake mushrooms all sautéed with prosciutto di parma. Pecorino Romano on top

Spicy Grilled Scallops & Rucola Salad$27.00

With tomatoes, lemon & olive oil

Roasted Peppers, Eggplant & Mozzarella$22.00

• With Prosciutto$33.00

Roasted Peppers & Mozzarella$22.00

Old Prosciutto & Old Reggiano Parmigiano$29.00

We scored several well-aged forms of Reggiano—4.5 years old, to be precise, and amazing! The PARMA HAM is 24 months. Served with Olive & Celery Salad

Clams Oreganata$24.00

Lightly baked with crispy flavored breadcrumbs on top

Calamari Fritti w Spicy Italian Ketchup$27.00

Fresh, N. Atlantic calamari. Our homemade "ketchup"

Green Salad$17.00

with Pasta Nostra's balsamic salad sauce & superb olive oil

• With Gorgonzola$22.00

Pappardelle with Sausage & Spinach$37.00

Spring spinach, onions, a little cream, silky thin

Pappardelle & Pesto, Ligurian Style$37.00

It's pesto season in Liguria: pasta, pesto, asparagus, potato & snap peas

Clams & Linguine$40.00

garlic, parsley, black pepper & olive oil

Cannelloni with Roast Pork Ragu$37.00

(ragu means meat sauce) Filled with ricotta & parmigiano cheeses

Aunt Nancy's Genoese Spinach & Meat Ravioli$37.00

Served as they do in Genoa with Ragu (meat sauce). These are the ravioli that led to the creation of Pasta Nostra almost 40 years ago

Agnolotti with Sausage & Peas$37.00

Half-moon cheese ravioli, browned onions, our home-made sausage and peas

Duck Sauce on Pappardelle$40.00

Confit of LaBelle Farm NY Duck legs in a sauce of tomato, carrots, onions, prosciutto, red wine

Gnocchi with Meat Sauce & Melted Reggiano Parmigiano$37.00

Tasty Genoese potato gnocchi—light and delicate as they should be

Eggplant Parmigiano & Linguine w Garlic & Oil$40.00

The classic preparation without any breadcrumbs

Spiral Sausage (Since 1984), Linguine & Marinara Sauce$37.00

Our own sausage made of organic pork shoulder, provolone & parsley

Duroc Pork Chop, Broccoli Rabe & Potato Sauté$40.00

Fennel seed and pepper dry-rubbed bone-in chop, char-broiled, with Pickled Pepper Sauce for dipping. Joe's favorite!

Chicken Parm, Fettuccine with Pesto$40.00

Bella Bella Farm chicken breast, rich with tomato sauce, Parmigiano Reggiano and fresh mozzarella. Paired with our pasta with basil sauce

Halibut in Spicy Pepper Sauce, Linguine, Garlic & Oil$45.00

Pan-sautéed HALIBUT, finished with our pickled pepper salsa. Note: Dip the Linguine with garlic & oil into the Pepper Salsa

Bay Scallops, Angel Hair Pasta w Spinach Sauce$45.00

Bays, sauteed with garlic & wine. Dip the pasta into the wine sauce. Great combo

Broccoli Rabe & Potatoes$18.00

Asparagus, Tomato & Oyster Mushroom Saute$18.00

Biscotti Fatto in Casa$12.00

Hot Chocolate Cake, Whipped Cream$16.00

Harry's Berries Strawberry Shortcake$18.00

Sicilian Wedding Cake$18.00

Light fluffy sponge cake, doused with Barbados 5 yr old rum, vanilla custard between the layers, Ronnybrook Farm whipped cream on the outside

Gelato Sundae: Moka or Maraschino$16.00

Our gelato is made in a wood bucket with Ronnybrook Farm heavy cream & Tahitian Vanilla beans. Taste the difference!