Parcel 32

LOVED the gluten free and vegetarian options with clarity. They make no sacrifice in the taste with those options as everything that my group tried was amazing.

We went to Parcel 32 during restaurant week and knew we had to come back for our anniversary dinner! Definitely a little bit of a splurge for a normal dinner out, but for a special occasion meal, definitely worth it. The drink and food menu are fabtastic. I definitely advise getting the macaroni and cheese for the table to share, was definitely a highlight! The service is very warm and attentive and you’ll never go with an empty water glass. Thank you for a wonderful meal, Parcel 32!

We came for a birthday dinner on a Friday night. The food was excellent, and every single thing we ordered was delicious. My only gripes are that, for a very nice restaurant, the servers could be a bit more polished and the lights could be dimmed in the dining room- it was like a cafeteria in there.

The Gouda Mac is AMAZING! I've been twice and loved it both times. Will be back again. Great place for larger parties to eat.

Excellent service, our waitress was very knowledgeable and made great recommendations. The fish dip and hush puppies were excellent starters. The scallops were great as well. Very nice place.

Went for Sunday brunch, and everything was delicious! It was all decorated for the holidays and felt very festive in a classy way. And you can't beat mimosa carafes for $6! Not on King Street, anyway. Will definitely be back!

Absolutely incredible restaurant. Great service, phenomenal and creative food. We loved the octopus with that delicious sweet potato with squid ink! The chicken with the cassava dumplings was fantastic. The coconut rice was a great surprise, usually coconut rice is on the sweet side but this one was a well balanced flavored rice. The restaurant is absolutely beautiful! What a great win for Charleston to have a restaurant which such wonderful fusion cuisine

Birthday 12/07

Excellent we will be back

Very good meal. The space is beautiful as well. The only thing that I did not feel was necessary was how complex the menu was...it takes a few minutes to understand how things are paired...could be less complicated.

The food was delightful but the menu was a bit difficult to figure out. Regardless, they were willing to accommodate a pescatarian in the group by substituting the protein in a dish. Be careful of the wine menu...we accidentally ended up with a $48 6 oz glass of wine. While I wish the lights had been a bit dimmer, the ambiance was still nice and the overall experience very pleasant. I'd recommend to friends!

. Drinks ,apps, entrees and desert -can’t pick a favorite, all offered an incredible dining experience. The wait staff especially John was superior and knowledgeable about the menu he gave wonderful recommendations. We had a lovely dining experience at Parcel 32.

I had read many reviews before trying this restaurant and decided there were more positive than negative so we’d give it a try. We don’t mind paying for small portions IF the flavors are so unique and complimentary that they make you go “wow!” This was not the case here. I started with the hush puppies and pimento cheese and they were soggy and not at all interesting. My husband had the soup of the day which was tasty but a very small portion. He had the short ribs (again small portion) and thought they were good but not outstanding. I had the pork which had been praised in other reviews but only one of the four tiny cubes I was served was not overcooked and dry. The portion of sweet potatoes served with the dish was about 2T. No value for unremarkable food. We will not return.

Phenomenal food, everything tastes fresh, clean and original. The staff is top notch and extremely knowledgeable. The atmosphere and decor are stunning and romantic. This is, by far, my favorite new restaurant in Charleston.

Food was good, but not mind blowing. Nice atmosphere and good service.

Great revamp, Jeremey the manager was awesome, will be back for Tuesday night burgers at the bar for sure!

Parcel 32 is a great looking restaurant and the food is very good. The menu was well-thought out with attention to detail. The oysters rock'd and hush puppies were memorable. I also enjoyed their seafood special of the night which was swordfish, which I believe was well prepared. The special vegetable featuring local beans was delicious. Finally, they have a very thoughtful wine list.

We came to Parcel 32 right after we landed in Charleston around 9pm. Our server, Conner, was incredible! He was kind and knowledgeable about the menu, and was extremely helpful when we were deciding what to order. The food was excellent! A unique twist on southern food. The pork tenderloin is to die for.

We had a lovely time ! Fantastic service and delicious flavors

Beautiful, chic, clean decor. Warm and inviting ambiance. Relatively small space which makes for a nice intimate setting but the tables are spaced out perfectly so it feels very open at the same time. The service was wonderful. Our waiter was very attentive without being intrusive or interrupting but always checked in just enough to make sure we had everything we needed. The food was delicious. There were several local fish options and a few meat options as well. All of the dishes had a unique combination of herbs/seasonings and accompanying flavors to showcase the food without overpowering it. Had a wonderful experience and will definitely be back!

Second time visiting and was great on the second go!

Made a reservation for a friend's birthday brunch at Parcel 32 and they did not disappoint! We will definitely be back for more of those buttered shrimp hand pies!

We made our first trip to Parcel 32 on Saturday, 11/10. We will definitely be going back. The food was outstanding. The butternut squash soup was delicious and not like a lot of other butternut squash soups that you get elsewhere...very unique flavors. We share a large snapper that came with two different preparations....excellent. Two different managers checked in with us during the course of our dinner which is always welcomed. Our server, while friendly, was just OK. He did check in with us from time to time but never poured any wine for us. He seemed a little overwhelmed. The restaurant décor is beautiful but a little loud. Would definitely recommend this restaurant.

Great entrees and desserts.

Amy was a great waitress!! Awesome place. Had the wreckfish collar. Delicious.

Great experience all around!

You must go check out Charleston’s new best restaurant. Top notch cuisine, service, wine and cocktails all in a gorgeous restaurant.

2nd time to dine at Parcel 32. Limited menu but there is something for everyone. Food was excellent and service was great. Plating was outstanding.

Went after Sunday matinee at Dock Street Theater. Food was excellent and menu very interesting. Had excellent wine with the meal. Will go back again.

Attentive staff with good knowledge of menu items.

We went for the first brunch service. Everything was so good. The food, servie, staff and menu. We can’t wait to come back soon!

Absolutely amazing! Gracious, hospitable, knowledgeable staff in a gorgeous setting with delightful food! Thanks Parcel 32 for being my new go to restaurant everyday and for special occasions!!

This new restaurant Parcel 32 is amazing. The hostess was most helpful as I had to add an addition person to our reservation. Very good service and knowledgeble staff.

Loved it, the specials were excellent, the best pet was the chocolate hazelnut custard. We loved it so much we came back the next night for it again.

Food was delish. We ate on the piazza overlooking kingstreet and celebrated my bday in style! Get the brussels sprouts. Amanda is great!

We had a great dinner at Parcel 32. The cocktails were fabulous and the short ribs were to die for. Service was outstanding! We finished our meal with the humming bird cake, which was amazing!

We've been regular diners at FISH so eager to try this new iteration. It did not disappoint. Creative, local seafood in a romantic atmosphere.

Thanks, P32! We had a blast!

Service was long and lousy. Waited for five minutes at least before we were even greeted Charcuterie plate was a waste. Three small lil cheese chunks and small bits of meat. We couldn’t even share with everyone. Beautiful decor and ambiance But, there are too many nice restaurants is chs to waste 3 hours for a meal.

We have eaten there twice in the last week. Both times service was inexcusably bad considering how few people were in the restaurant. Granted the menu is a bit unusual, but the food could still be good. Unfortunately, much of what we had was poorly prepared. Our overall mood was only saved by the attentiveness of the general manager(?) who kept checking on us. We dine out often, but will not return to this restaurant.

Absolutely loved it- we all did!! Amazing food, and fabulous service!!