£16 Thali/Grills | 2 Courses £25 | 3 Courses £32
Small Plates (Course 1)
Papadi Chaat
Yoghurt, delica pumpkin, tomato, pomegranate, mint & tamarind chutney
Bombay Bhaji
Bombay bun, rosevale potato, cauliflower & spring peas
Mangalore Bun & Scottish Crab Sukkha
Fennel seeds & ginger
Thali & Grills (Course 2)
Canteen Thali Veg/Chicken/Fish/Lamb
Paneer makhani, okra masala, dal tadka, papad & pickle
Paneer Tikka/Chicken Tikka/Broccoli
Salad & chutney (Thali and Grills are served with Tandoori Roti/Flaky Flat Bread/Naan/Saffron Pulao)
Paper Dosa
Drumstick sambar, turmeric potato, coconut & spicy tomato chutney
Beef Sirloin
Brown onion - saffron sauce & sauteed bok choy
Big Plates (Course 2)
Palak Aloo
Spinach, fresh ginger & chillies & fenugreek leaves
Paneer Makhani
Cottage cheese, plum tomatoes, cream, cashew & fenugreek leaves
Homestyle Chicken Curry
Star anise, coriander seeds & fennel
Butter Chicken
Plum tomatoes, cashew, honey, cardamom & fenugreek butter
Manglorian Fish Curry
Wild halibut, green mango, ginger, tamarind & coconut (Served with Tandoori Roti/Flaky Flat Bread/Naan/Saffron Pulao)
Sweet Plates (Course 3)
Gulab Jamun
Saffron infused rabdi cream
Dark Chocolate Cake
Whipped cream
Mango/Pear Sorbet