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Page at 63 Main, Sag Harbor, NY

Page at 63 Main

4.5
4.5
1404 Reviews
$50 and over
Contemporary American
Page Restaurant combines organic produce grown in-house in our Aquaponic Gardens with fresh ingredients from local farmers and fisheries to bring the East End experience directly to your table.

Located on Main Street in the heart of historic Sag Harbor, Page offers elegant dining with seasonal outdoor seating and a year-round Atrium room featuring an Aquaponic Green Wall in addition to the Main Dining room and Full Bar.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Organic
  • Hours of operation
    Lunch Daily 11:00 am–3:00 pm Dinner Mon, Sun 5:00 pm–9:00 pm Tue–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (631) 725-1810
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Cleon Clarke
  • Catering
    Private Event and Catering Inquiries<br />Jacqueline LaBorne, Director of Catering & Private Events<br />jaci@pagerestaurantgroup.com<br />(631) 252-5956
  • Neighborhood
    Sag Harbor
  • Cross street
    Bay Street
  • Parking details
    Street Parking
  • Public transit
    The Sag Harbor Hampton Jitney stops in front of Page at 63 Main and picks up across the street in front of the Sag Harbor Movie Theatre.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

What 1,404 people are saying

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.4Ambience
  • 3.8Value

NoiseModerate

1,404 Reviews
  1. Greg

    New York City

    24 reviews

    vip
    5.0

    24 reviews

    Dined on April 17, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Must, must, must ask for Arina’s section. Little did we know that she is the creator of the amazing desert list - THE pastry chef! She was such a joy and really made our evening! Zero complaints around the food - oysters, asparagus soup to start; off menu special lamb chops and the duck; creamy cheesecake and pan a cotta (just tasty)! Super Tuscan wine with the mains, a lovely Madeira with desert. Will be back super soon and can’t wait to keep going down the desert list!

    Is this helpful?

  2. foursome

    New York City

    1 review

    5.0

    1 review

    Dined on April 16, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was delicious, service was good and the atmosphere is very pleasant.

    Is this helpful?

  3. HilaryS

    Baltimore

    11 reviews

    5.0

    11 reviews

    Dined on April 16, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We absolutely love Page! The service is exquisite and the food is phenomenal.

    Is this helpful?

  4. Karenk

    New York City

    1 review

    5.0

    1 review

    Dined on April 15, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Long time favorite - food and service dependable and staff very cordial

    Is this helpful?

  5. KerryB

    New York City

    4 reviews

    vip
    5.0

    4 reviews

    Dined on April 15, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had such a great time and the staff was so kind to our pooches!

    Is this helpful?

  6. OpenTable Diner

    San Francisco

    2 reviews

    vip
    5.0

    2 reviews

    Dined on April 12, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful as always. Delicious food great service!

    Is this helpful?

  7. Ginger

    Portland

    11 reviews

    4.0

    11 reviews

    Dined on April 10, 2022

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    We love Page! Prices have gotten way too high!!!! That makes it difficult for us to eat there as often as we’d like to.

    Is this helpful?

  8. OpenTable Diner

    New York City

    15 reviews

    5.0

    15 reviews

    Dined on April 9, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Second year visiting sag harbor, second time eating here. So consistent. Great food great service great time. Will be here again when I’m around Thank you.

    Is this helpful?

  9. Jackie

    New York City

    5 reviews

    4.0

    5 reviews

    Dined on April 7, 2022

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    My only criticism is that the veal Milanese was not tender ..

    Is this helpful?

  10. IvanH

    Washington DC

    2 reviews

    vip
    5.0

    2 reviews

    Dined on April 4, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food, wonderful portion sizes, classy ambience and professional service. Worth every penny.

    Is this helpful?

FAQs

Page at 63 Main offers takeout which you can order by calling the restaurant at (631) 725-1810.

Page at 63 Main is rated 4.5 stars by 1404 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Page at 63 Main

63 Main Street, Sag Harbor, NY 11963

Additional information

  • Cross street
    Bay Street
  • Neighborhood
    Sag Harbor
  • Hours of operation
    Lunch Daily 11:00 am–3:00 pm Dinner Mon, Sun 5:00 pm–9:00 pm Tue–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Organic
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    The Sag Harbor Hampton Jitney stops in front of Page at 63 Main and picks up across the street in front of the Sag Harbor Movie Theatre.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Cleon Clarke
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (631) 725-1810
  • Catering
    Private Event and Catering Inquiries<br />Jacqueline LaBorne, Director of Catering & Private Events<br />jaci@pagerestaurantgroup.com<br />(631) 252-5956
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