Pacific Table - Fort Worth
Delicious fish. I had pan fried lemon sole and Linda had the salmon. Do not pass on the jalapeno slaw as your side. It may be my favorite side in Fort Worth!
Excellent food. Drinks were great. Waiter was fabulous; extremely attentive.
Great food. Great atmosphere. Great location.
I eat at Pacific Table once a week. This visit was excellent like all the others. The food is excellent and the service is too. This restaurant is one of my two favorites in Ft Worth.
I had the Miso Salmon. It was delicious. My husband had the Sea Bass and it was excellent.
The Sea Bass was one of the most delicious pieces of fish I've ever eaten!!! Love that it was cooked in a super hot oven and got a wonderful crust. Thanks
Our table was by the door and it was cold. The food was delicious as it always it.
Stopped for lunch, enjoyed the ahi tuna salad! The wine was perfect. Excellent experience.
My daughters birthday. I noted that on the reservation but nothing was acknowledged.
We loved sitting at the heated part of the patio. Our food was delicious and the waitress was great. We enjoyed our dinner very much.
I had a 5:15 pm reservation for 3. We were seated at a table right next to the front door. I asked for a booth, all booths were open and of course we were offered the one next to the door. Lesser of two evils I took the table and we sat down I noticed the food on the floor, which was clearly visible. I tried to ignore the cold wind coming in when the door opened every time, but when I saw my wife and daughter physically cold I asked to be moved and they moved us over to the next table, it was a little better, but once again food on the floor. No brooms?
Waiter seemed like a nice guy, he was respectable, but I will comment on his job performance that I would rate below average. I asked for a Wit beer recommendation and he didn't know, which is fine, but most would say I will go ask the bartender, instead he just stood next me waiting on me. He never asked why we were out, he would learned we were celebrating my wife's birthday and I did put that in my openTable reservation. No chef specials was given. I asked a question about a menu item preparation and he said he doesn't know what the menu says, so I had to show him on my phone. Food comes, wife and daughter received their food, mine took an additional 5 minutes. We ordered a filet, it came in an elongated bowl plate? Ever try and cut a steak in a bowl, its difficult and my daughter struggled. My hamburger came and no ketchup for the fries, I don't say anything because I am annoyed by this time. I did discover why there was food on the floor, front hostess lady cleaned our original table and pushed the crumbs on the floor, then sprayed to wipe it down. never came back with broom. Never saw a manager, where is the QA? All together this was a poor performance by the team and probably not the brand they are shooting for. I would not recommend this place.
Always great food. We've had multiple items on different visits, food and service are always great. Thank you for what you do.
New Year’s Eve!!!
it was really cold in the restaursnt
Great as always!
Great restaurant for a special occasion I highly recommended!
Food was great as usual. Service always excellent
Highly recommend this place!
Wonderful service and absolutely the best calamari and crab cakes we have had anywhere around. We were pleasantly surprised!
Unfortunately during COVID they do not have high chairs. We brought our son with and they didn’t tell this to us until we sat down. We asked for a booth and they were accommodating but if we would have know. They didn’t have any high chairs then we would have found a babysitter.
Quiet enough to talk but busy enough to see everyone was enjoying the food.
Always a class act with great food and service. This restaurant also goes above and beyond to keep customers and employees safe during these difficult times.
This was my first time dinning at the Pacific Table on 12/20/20 at 7:45, initially it started out well. We placed an appetizer; $13 Pacific Dip, $7 Garlic Rosemary Fries, $6 two drinks, and three entree dinner orders; $36 crab cakes, $36 Maui, and $26 cedar plank Salmon. When our dinner was served my daughter who ordered the cedar plank Salmon asked me why here salmon had a gelatin base on the bottom, I assumed it was the skin and took her plate to remove it to find that a potion of the Salmon was raw/not cooked. I called the waiter over to show him and he proceeded to tell me that that’s how they cook it. I assured him I have never eaten or heard of Salmon served raw like that. He said he’d fix it. I figured a quality restaurant would fix the problem and replace it with a fresh cooked Salmon, that wasn’t the case. Our Waiter (Alberto737) returned with the same Salmon that they just recooked so it wasn’t raw anymore. I immediately asked for a manager, Charles the manager came to our table and proceeded to say that’s how they cook the Salmon, I assured him it was raw and again stated I’ve never been served raw Salmon. I informed him I did not want the salmon and for him to remove it from my bill as it wasn’t touched. I had to go somewhere else to get my daughters dinner. This was completely unsat for a restaurant. Not to mention on my open table I listed a special birthday occasion and not once did they say anything. The price for the food definitely seemed very high, over $100 dollars for two entrees and two drinks (tea and coke). Overall a very poor experience, I would never recommend this place to anyone I know.
Friends missing each other
Great food and service. We certainly enjoyed our lunch.
Always amazing. Shrimp Mango roll to start. Who puts shrimp, mango, basil in a sushi roll?? It was light and fresh. Best sushi roll ever. Miso Salmon was perfect over a bed of sticky rice, Little kale salad doesnt even taste like kale :)
Korean Chicken Sandwich, crispy fried chicken breast, Asian slaw, spicy mayo amazing.
Will be back, maybe tomorrow. Ask for Angie, she is a pro and a sweet person
Food and service good, imagine we'll be back.
It was okay. Went out for girls night and saw their good reviews so we tried it out. Honestly service wasn't great. There were a few times when we felt ignored. All and all it was just okay.
Crab cakes, rosemary ffrys, cheese burger, sushi were all delicious. Food and service exceeded expectations for everyone at the table!
Good food!!! Good Service. Just a great overall experience
The cold water oysters were great but a little pricey and the Chilean sea bass entree was the best seafood I’ve had in recent memory. The service from Marissa was very attentive and she had excellent knowledge of the menu. We will definitely be returning soon!
Our waitress was very efficient! She could answer all of our questions. I like the atmosphere of the restaurant.
Excellent and patient service. I’m so sorry that I can’t remember our server’s name but he was friendly , patient with our indecision and informative. Thank you!!!
Food and atmosphere was great! Friendly and attentive staff.
Two guests, no complaints from either. Fried oysters and lobster sandwiches exceptional. Felt very comfortable and safe in the environment
We were seated a little too close to a large group, but everything else was excellent.
Food was great, service was nice, didn’t enjoy the custard dessert, but overall a great experience.
Very good customer service and a nice dining atmosphere. The food, as always was delicious. Especially the cedar plank salmon, which is outstanding. The quinoa salad is wonderful too.
Service and atmosphere were great! Food was just okay. I had higher expectations for the food. I’d likely go again and try something else.
My daughter and I sat on the patio. Perfect weather! Server was great...friendly! My cocktail was just right! Very fresh! Sushi was great!
Pacific Table - Fort Worth is rated 4.8 stars by 1752 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.