At Oyamel, José Andrés and his team combine Mexico's rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos--Mexican small plates--ceviches and tacos.
At Oyamel, it feels like a fiesta the moment you walk through the door. Our bright spaces and vibrant décor paired with savory Mexican bites and unique cocktails come together to create an event you’ll never forget.