O'Uchi

Name: O'Uchi
Address: 80 Clarence St, Sydney, AU-NSW, Australia, 2000
Telephone: 0481 232 023
Price range: $40 and under
Rating: 4.8

4.8 (125)

$40 and under

Japanese

80 Clarence St, Sydney, AU-NSW 2000

Make a reservation

2 people

Jun 20, 2025

7:00 PM

Booked 15 times today

About this restaurant

Charming
Gluten-free-friendly
Good for special occasions

Serving by our motto, Shinsen (Fresh), a large selection of ingredients that we use are certified organic as we focus on seasonal tastes to leave your palate with an indelible impression. We are proud to say that our Aussie beef come from 100% Organic Fortitude Valley Farm, and our free-range chicken does not have any harmful hormone. We are very meticulous about using only the best of ingredients, even with condiments, such as gluten-free soy sauce and organic miso.

Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Japanese
Hours of operation
Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sat 5:00 pm–9:30 pm
Phone number
0481 232 023
Website
https://ouchi.com.au/
Payment options
Mastercard, Visa
Dress code
Casual Dress

Location
80 Clarence St, Sydney, AU-NSW 2000
Neighborhood
Sydney CBD
Parking details
Street Parking
Additional
Beer, Cocktails, Gluten-free Options, Non-Smoking, Wine

Grilled Miso EggplantA$25.00
Grilled Eggplant w/ Miso & Parmesan Cheese
Hojicya Smoked DuckA$28.00
Thinly sliced Hojicya smoked duck w/ green scallion oil and matcha tea salt.
Kingfish SashimiA$27.00
Kingfish Sashimi w/ Umeboshi Shallot Dressing
12 hrs slow cooked Organic Beef RibsA$39.00
Slow braised then grilled Organic Beef Short Ribs w/ house made soy mirin Sauce
Mixed Sashimi CarpaccioA$40.00
Mixed Sashimi w/ Yuzu Ponzu Dressing
Beef Tataki w/ Yuzu Ponzu DressingA$27.00
Thinly sliced Confit organic E Beef Ramp w/ Yuzu Ponzu Soy Dressing

Nibbles

House made seasonal picklesA$12.00
Wasabi OlivesA$12.00
Tamari Roasted AlmondsA$11.00

Poultry

Uchi’s free range Kara-age ChickenA$25.00
Fried Free Range Chicken w/ Sweet Chilli Vinaigrette & Yuzu Miso Aioli
Spicy free range Kara-age ChickenA$26.00

Fish & Seafood

Omakase Sashimi Platter
Chef’s selected seasonal sashimi
- 6pcA$22.00
- 12pcA$40.00
Salmon Sashimi ChirashiA$36.00
Salmon Sashimi on a bed of Rice w/ Wasabi Dressing
Mix Sashimi ChirashiA$36.00
Mix Sashimi on a bed of Rice w/ Wasabi Dressing

Veggies

Spicy King brown Okonimi YakiA$26.00
Edamame and house made shio koji topped with roasted king brown mushroom, yakiniku sauce and spicy mayo.
Lemon Myrtle Tempura BroccoliniA$28.00
Broccolini Tempura with Lemon Myrtle salt
Agedashi TofuA$18.00
Classic Japanese Fried Tofu in Shiitake Soy Broth
Kara-age TofuA$19.00
Fried Tofu marinated w/ Sweet Chilli Vinaigrette & served w/ Chilli Mayo
Seasonal Vegetable ChirashiA$28.00
Mix roasted seasonal vegetables on a bed of Rice w/ sweet smoked soy reduction

What 125 people are saying

O'Uchi reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Energetic

Loved For

Sydney
Gluten-free-friendly
Sydney
Healthy
Sydney
Vegetarian-friendly
Sydney
Japanese
Sydney City
Best Food
Sydney City
Best Service
Sydney City
Best Ambiance
Sydney City
Best Value
Sydney City
Great for creative cocktails
Sydney City
Healthy
Sydney City
Neighborhood gem
Sydney City
Vegetarian-friendly

Review summary

AI-generated from verified diner reviews

O'Uchi boasts "amazing food" with standout dishes like ramen and quinoa salad. Guests appreciate the "super friendly staff" and "romantic ambiance" with jazz music. The menu offers gluten-free options and creative cocktails, making it a "hidden gem." Although seating is cozy, the atmosphere remains charming and welcoming.

125 Reviews

S
Samuel
Sydney1 review
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
very good as always. outstanding food and great service
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i
iwona
Sydney1 review
1.0
Dined 6 days ago
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
Very bad experience. We were rushed since a moment we came there, owner told us we need to leave in 1.5 hours. Food was lukewarm, noodles undercooked. I haven’t even finished my meal when I got a bill along with information that other people are waiting for the table. Horrible experience, not recommended!
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M
Melissa
Sydney1 review
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Grea food and ambience. Fantastic choice for vegans/vegetarians.
Is this helpful?
B
Bill
New York City5 reviews
3.0
Dined on June 7, 2025
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 5
It was all going well. The food was great although our expectations might have been a bit higher than was fair. Our downfall came at the end of the meal when we rose to walk to the counter to pay and to vacate a table for others that a male service provider called, in a louder than necessary voice, “Have you paid yet but didn’t ask us how the meal was etc. I’m unsure if he felt we were evading payment however they had all of our contact details given that we booked on line. On the other hand, the lady who greeted us and served us was outstanding.
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A
Aoi
Sydney4 reviews
5.0
Dined on June 6, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Amazing dishes in reasonable price. If they'd prioritise the guests at the table more than walking-ins, teh service will be improved.
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D
Denise
Sydney3 reviews
5.0
Dined on June 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely amazing!! What a wonderful place! Staff are so lovely and the food perfect!
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S
Steven
Sydney1 review
5.0
Dined on May 31, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and super friendly staff. The food was superb and their menu is a gluten free dream and not to mention the warm Sake, amazing. Romancy ambience. We’ll be back.
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T
Thom
Sydney1 review
5.0
Dined on May 29, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and excellent service, an addicting experience.
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L
Luca
Sydney1 review
5.0
Dined on May 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I had one of the best ramen in my life. Quinoa salad delicious, yuzu sorbet and green tea creme brule complete a beautiful dinner. Service accurate and good suggestions.
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M
M
Melbourne6 reviews
5.0
Dined on May 20, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
🤫 This is one of my favourites…delicious cocktails, food and lovely staff. Great ambiance.
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FAQs

O'Uchi is rated 4.8 stars by 125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 20, 2025

7:00 PM

Booked 15 times today

80 Clarence St, Sydney, AU-NSW 2000

Additional information

Neighborhood
Sydney CBD
Hours of operation
Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sat 5:00 pm–9:30 pm
Price
$40 and under
Cuisines
Japanese
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street Parking
Payment options
Mastercard, Visa
Additional
Beer, Cocktails, Gluten-free Options, Non-Smoking, Wine

Website
https://ouchi.com.au/
Phone number
0481 232 023

O'Uchi

Make a reservation

About this restaurant

Additional information

Menu

Uchi Lounge Legends

Grilled Miso EggplantA$25.00

Hojicya Smoked DuckA$28.00

Kingfish SashimiA$27.00

12 hrs slow cooked Organic Beef RibsA$39.00

Mixed Sashimi CarpaccioA$40.00

Beef Tataki w/ Yuzu Ponzu DressingA$27.00

Nibbles

House made seasonal picklesA$12.00

Wasabi OlivesA$12.00

Tamari Roasted AlmondsA$11.00

Poultry

Uchi’s free range Kara-age ChickenA$25.00

Spicy free range Kara-age ChickenA$26.00

Fish & Seafood

Omakase Sashimi Platter

Salmon Sashimi ChirashiA$36.00

Mix Sashimi ChirashiA$36.00

Veggies

Spicy King brown Okonimi YakiA$26.00

Lemon Myrtle Tempura BroccoliniA$28.00

Agedashi TofuA$18.00

Kara-age TofuA$19.00

Seasonal Vegetable ChirashiA$28.00

What 125 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is O'Uchi restaurant rated?

Is O'Uchi currently accepting reservations?

Make a reservation

Additional information