Starters
BruschettaUS$ 12,00
sourdough, feta, tomatoes, kalamata olives, & basil
New Zealand MusselsUS$ 16,00
herbed garlic & white-wine cream
Mediterranean PlatterUS$ 19,00
a trio of spreads--whipped feta, hummus, eggplant salad, kalamata olives, cucumber, tomato & grilled pita
Broiled Mushroom CapsUS$ 12,00
stuffed with spinach, feta, parmesan, mozzarella & herb bread crumbs
Grilled ShrimpUS$ 14,00
wrapped in prosciutto & basil
Otto's SamplerUS$ 23,00
combination of broiled mushroom caps, grilled prosciutto-wrapped shrimp & bruschetta
KöfteUS$ 18,00
grilled lamb & veal skewers, red onion relish, cous cous salad, yogurt mint sauce, grilled pita
Crispy Almond-Crusted CalamariUS$ 15,00
caper aioli, horseradish marinara
Moroccan Crab CakesUS$ 16,00
snow crab, almonds, hazelnuts, curry, sweet peppers, tomato-ginger jam & caper aioli
Shrimp CocktailUS$ 21,00
poached shrimp, Otto's house-made sauce
Entree Salads
All entrees include choice of Mixed Baby Greens with Basil Vinaigrette, Caesar Salad, or Roasted Tomato Bisque. Grilled Shrimp $23, Grilled Lamb Chops $29, Grilled Petite Filet $32
Crispy Duck Confit SaladUS$ 25,00
fresh berries, apples, shaved fennel, baby arugula, goat cheese, toasted pistachios, pomegranate vinaigrette
Coriander-Crusted Salmon SaladUS$ 28,00
fresh strawberries, spinach, gorgonzola cheese, spiced walnuts, roasted shallot- gorgonzola vinaigrette
Seared Scallop SaladUS$ 31,00
asparagus, mixed baby greens, smoked bacon, hardboiled minced egg, mustard vinaigrette
Greek Chicken SaladUS$ 25,00
romaine lettuce, feta cheese, pine nuts, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini, oregano vinaigrette
House Specialties
Grilled Norwegian Salmon in Grape LeavesUS$ 42,00
toasted pine nuts, lemoncurrant vinaigrette, roasted red potatoes, sautéed spinach & fennel
Roasted Chilean Sea BassUS$ 49,00
marinated artichokes, shiitake mushrooms, capers, red onion relish, garlic-mashed potatoes, citrus beurre blanc
Mediterranean GrillUS$ 45,00
lamb chops*, marinated chicken, köfte, wheat pilaf, cous cous salad, red onion relish, yogurt mint sauce, pomegranate reduction
Grilled New Zealand Lamb Chops*US$ 49,00
roasted red potatoes, sautéed French green beans, almond-mint pesto
Entrees
All entrees include choice of Mixed Baby Greens with Basil Vinaigrette, Caesar Salad, or Roasted Tomato Bisque
Seared ScallopsUS$ 47,00
squash risotto, baby arugula, sun dried tomatoes, mushrooms, goat cheese, saffron-citrus beurre blanc
Seafood TrioUS$ 43,00
shrimp, scallops, salmon, roasted fennel, marinated artichokes, red potatoes, red peppers & basil pesto
Ricotta-Stuffed Chicken BreastUS$ 36,00
sun dried tomatoes, fresh herbs, porcini mushroom demi glace, grilled asparagus, garlic-mashed potatoes
Maple Leaf Farms DuckUS$ 39,00
breast, confit leg & thigh, sautéed French green beans, garlic-mashed potatoes, Door County cherry demi glace
Spinach Artichoke PastaUS$ 26,00
penne, roasted red peppers, mushrooms, marinated artichokes, feta cheese, kalamata olives, light lemon cream
- Add Grilled ChickenUS$ 32,00
- Add ShrimpUS$ 34,00
Certified Angus Beef® Steaks*
Grilled to order & served with garlic-mashed potatoes
8 oz. Filet MignonUS$ 59,00
12 oz. Prime Cut RibeyeUS$ 63,00
4 oz. Petite Filet MignonUS$ 46,00
Extras
Grilled AsparagusUS$ 6,00
Sautéed MushroomsUS$ 5,00
Sauteed SpinachUS$ 5,00
Sauteed French Green BeansUS$ 5,00
French FriesUS$ 5,00
Grilled Shrimp
- eachUS$ 6,00
Seared Scallop
- eachUS$ 11,00
Bread ServiceUS$ 4,00