Starter
Grilled CalamariUSD 23.00
Four Grilled Calamari Skewers Seasoned with Italian Breadcrumbs and Lemon Infused Extra Virgin Olive Oil GLUTEN FREE-PESCATARIAN
Zucchini FlowerUSD 23.00
Three Fried Mozzarella-Stuffed Zucchini Flowers with Gorgonzola Cheese Sauce
Beef Carpaccio USD 34.00
Seared Beef Filet with Black Truffle, Parmigiano Reggiano Sauce, Arugula and Aged Balsamic Vinegar
Osteria Umbra Signature Spring Caprese SaladUSD 24.00
Imported Buffalo Mozzarella with Heirloom Tomatoes, Homemade Basil Gelato, Basil-Infused Olive Oil
Panzanella SaladUSD 19.00
Heirloom Tomatoes, Romaine, Radish, Cucumber, Basil, Red Onion, Homemade Bread Crostini, and White Wine Vinegar
Snow Pea SaladUSD 19.00
Spring Mix Salad with Snow Peas, Radish, Crumbled Goat Cheese, Roasted Almonds, Balsamic Dressing, and Basil Pesto
Eggplant ParmigianaUSD 27.00
Fried Eggplant, Mozzarella, and Parmigiano Reggiano Bechamelle with Tomato Sauce
Prosciutto di Parma and Buffalo Ricotta CheeseUSD 23.00
Prosciutto di Parma 30 Month DOP, Buffalo Ricotta Cheese, Arugula, Radish, Hazelnuts, and Honey GLUTEN FREE
Burrata Cheese and SpeckUSD 24.00
Imported Burrata Cheese with Speck, Pineapple, Fig Jam, Cherry Tomato, and Balsamic Vinegar
*Sea ScallopsUSD 27.00
Pan Seared Sea Scallops with Blueberry Chutney and Crispy Guanciale
*Grilled OctopusUSD 28.00
Wood-Fired Octopus With Corona Beans, Pickled Onion, Arugula, Cherry Tomatoes, Olives, and Basil Infused EVOO
*Carpaccio di Gambero Rosso Mazara Del ValloUSD 29.00
Mazara del Vallo Red Shrimp, Pistachio, Pink Peppercorn with Meyer Lemon and Garlic Dressing
*Tuna CrudoUSD 29.00
Sushi-Grade Raw Yellowfin Tuna with Orange, Shallots, Chives, and Radish
*OystersUSD 26.00
North Fork Oysters with Cocktail Sauce and Mignonette Sauce
MusselsUSD 19.00
Sautéed PEI Mussels with White Wine, Garlic, Parsley, Tomatoes, and Crostini
Pasta
Ricotta Cheese RavioliUSD 32.00
Homemade Ricotta Cheese Ravioli with Amatriciana Sauce made with Imported Umbrian Guanciale, Tomato Sauce, and Pecorino Romano
Gnocchi with Wild Boar RagoutUSD 29.00
Homemade Potato Gnocchi with Wild Boar Ragout and Pecorino Romano
Orecchiette with Fava Beans, Pecorino, and GuancialeUSD 29.00
Orecchiette with Fava Beans, Crispy Guanciale, Cherry Tomatoes and Pecorino di Fossa
Lemon Lobster Taglierini mp
Homemade Taglierini with Lobster and Creamy Lemon-Infused Sauce
Veal TortelloniUSD 32.00
Veal Tortelloni with White Veal Sauce, Aromatic Herbs and Ricotta Salata Cheese
Imported Italian Clam TagliatelleUSD 29.00
Homemade Black Squid Ink Tagliatelle with Imported Italian ( Emilia Romagna) Traditional Small Lupini Clams, Cherry Tomatoes, and Bottarga di Muggine
Basil Tagliatelle with Fresh Cherry Tomato and MozzarellaUSD 26.00
Homemade Basil-Infused Tagliatelle with Fresh Cherry Tomato Sauce, and Mozzarella
Main Course
Veal OssobucoUSD 56.00
Slow-cooked Braised Veal Ossobuco with Risotto alla Milanese
Scottish SalmonUSD 39.00
Roasted Scottish Salmon with Chive -Infused Yogurt Sauce, Celery Root Puree’, Zucchini Chips and Taggiasche Olive
*Chilean Sea BassUSD 56.00
Roasted Chilean Sea Bass with Pistachio and basil Pesto and Warm Farro Salad.
From the Wood Fire Grill
Experience a wide range of rich, smoky flavors the Wood Fire Grill uniquely adds to your meal
BranzinoUSD 46.00
Grilled Branzino with Evoo and Lemon Sauce and Heirloom Rainbow Carrots
Iberico Pork ChopUSD 46.00
14oz Grilled Iberico Pork Chop with Apple Chutney and Mashed Potatoes
Organic Chicken alla DiavolaUSD 39.00
Grilled Free-range Organic, Antibiotic-free Half Chicken with alla Diavola Spicy Sauce and Mashed Potatoes
Venison RackUSD 44.00
Two Bay Leaf and Juniper Berry Dry-Marinated Venison Racks with Marsala Sauce and Mashed Potatoes
Prime NY StripUSD 58.00
Prime NY Strip with Barrel-Aged Balsamic Vinegar, Arugula, Parmigiano Reggiano, and Mashed Potatoes
Bone-in Filet | MP
Prime Bone-in 12 oz Filet Mignon with Assorted Peppercorn and Mustard Sauce, and Mashed Potatoes
Veal ChopUSD 66.00
Veal Chop with Seasonal Mushrooms, and Black Truffle, Veal Gravy, and Mashed Potatoes
Prime Ribeye | MP
Bone-in Prime Ribeye Steak with Aromatic Herb Butter and Mashed Potatoes
32oz Fiorentina Steak USD 134.00
Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
48oz Fiorentina SteakUSD 169.00
48oz Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
SidesUSD 14.00
Grilled Asparagus, Sautéed Spinach with Lemon Zest, Grilled Artichokes Heirloom Rainbow Carrots, French Fries with Black Truffle & Parmigiano R
Dessert
* TiramisùUSD 17.00
Housemade Tiramisù with Hazelnut Praline
Italian CheesecakeUSD 17.00
Sabrina’s Secret Cheesecake with Blueberry Compote
Sorrento Lemon CakeUSD 17.00
Lemon Cake Italian Style and Whipped Cream
**Chocolate SoufflćUSD 17.00
Baked Soufflé with Vanilla Gelato and Whipped Cream
Pistachio CakeUSD 17.00
Served with Pistachio Gelato and Whipped Cream
Berry ZabaioneUSD 23.00
Tableside Zabaione with Moscato, Fresh Berries, must be 21 to order
Gelato and Sorbet
Lemon Sorbet and Berries USD 14.00
Two Scoops with Whipped Cream and Berries
Pistachio GelatoUSD 16.00
Two Scoop with White Chocolate Pistachio Ganache, Pistachio Crumble, and Whipped Cream
Amarena Cherry GelatoUSD 14.00
Two Scoop Variegato all’ Amarena Cherries and Whipped Cream
Hazelnut GelatoUSD 14.00
Two Scoop with Crumbled Hazelnut Praline and Whipped Cream
AffogatoUSD 16.00
Vanilla Gelato, Espresso, and Whipped Cream
To Share
BiscottiUSD 14.00
Hazelnuts, Pine Nuts, Almonds
Cream PuffsUSD 14.00
with Whipped Cream
**Chocolate SalamiUSD 14.00
Valrhona Chocolate and Crumbled Biscotti
