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Osteria Mozza

Name: Osteria Mozza
Address: 6602 Melrose Avenue, Los Angeles, CA, United States, 90038
Telephone: (323) 297-0100
Price range: $50 and over
Rating: 4.8

Visa Dining Collection

$50 and over

Italian

6602 Melrose Avenue, Los Angeles, CA 90038

Make a reservation

2 people

Jun 24, 2025

7:00 PM

Booked 89 times today

Experiences are available.

About this restaurant

Romantic
Good for special occasions
Charming

Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany.

We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation.

For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.

Why they're an Icon

Executive chef: Kirby Shaw

MICHELIN 1 Star2024
MICHELIN Green2024
MICHELIN 1 Star2023

From the OpenTable editors: This MICHELIN-Starred restaurant from legendary, James Beard Award-winning chef and owner Nancy Silverton is the obvious choice for special occasions. The refined lineup of Italian food like grilled octopus, crispy duck confit, and housemade pasta—plus an impressive Old World wine list to match—makes for an outstanding meal, but touches like the mozzarella bar where Silverton herself may plate your food keep things approachable.

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Italian, Mediterranean
Hours of operation
Fri 5:30 pm–10:00 pm Dinner Mon–Thu 5:30 pm–9:00 pm Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Phone number
(323) 297-0100
Website
http://www.osteriamozza.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Catering
Please email events@mozza-la.com
Private party facilities
The Primo Ministro Room is the perfect venue to host your private events in dramatic elegance paired with the world renowned cuisine of Nancy Silverton.
Private party contact
Events Department: (310) 297-0100

Location
6602 Melrose Avenue, Los Angeles, CA 90038
Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN Green 2024
3. MICHELIN 1 Star 2023
4. MICHELIN 1 Star 2022
Neighborhood
Hollywood
Cross street
Highland Avenue & Melrose
Parking details
$16 Valet Parking
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Experiences

The Pasta Tasting Menu
$75.00 per person
Multiple dates available
A long time favorite of our guests, The Pasta Tasting at Osteria Mozza is now exclusively available at the Amaro Bar, Monday through Thursday evenings. In this five course menu, enjoy a selection of four of our classic pasta dishes, some of which are only available in this tasting menu, and end the meal with a seasonal dessert. A wine pairing is available for an additional $75. For questions, please contact our reservations team at 323-297-0100 or via email at reservations@mozza-la.com We politely decline modifications and substitutions. The reservation for this experience is only for the Amaro bar, we will not provide the tasting menu at a table.
Osteria Mozza Four Course Dinner for up to 9
$100.00 per person
Multiple dates available
For parties of up to 9: We offer a traditional 3-course Family-Style Menu featuring all of the favorite Mozza classics! Substitutions are politely declined. Additions are welcomed. Modifications can be made to accommodate dietary restrictions - please note dietary restrictions in "Special Requests" when booking. *Menu subject to change based on seasonality Grilled Octopus, potato, celery & lemon Burratina Pugliese, cruschi peppers & toast Shaved Brussels Sprouts, almonds & pecorino Bufala Mozzarella & Condimenti Tasting Agnolotti, burro e salvia Tagliatelle, oxtail ragù Orecchiette, fennel sausage & Swiss chard Ricotta & Egg Raviolo Grilled Branzino Grilled Beef Tagliata Roasted Baby Carrots Broccoli di Cicco Chef's Selection of Desserts

Private dining

Popular dishes

Fett'unta$8.00
Nancy's Favorite Trio$42.00
Mozzarella di Bufala, Cantabrian anchovies, semi-dried tomato & cruschi peppers with fett'unta
Mozzarella di Bufala Tasting$32.00
fett'unta
Mozzarella di Bufala & Sungold Tomatoes$25.00
extra virgin olive oil & petite basil
Burrata & Grilled Asparagus$23.00
brown butter, guanciale, almonds & breadcrumbs
Burratina Pugliese$32.00
cruschi pepper, garlic toast, Fontodi olive oil
Burrata & Bacon$22.00
marinated escarole & caramelized shallots
Burricotta & Artichoke$20.00
pine nuts, currants & mint pesto
Cantabrian Anchovies$29.00
Mozzarella di Bufala & garlic toast
Smoked Mozzarella di Bufala$32.00
24-month Prosciutto di Parma
Mozzarella di Bufala & Condimenti$29.00
basil pesto, salsa romesco, black olive tapenade & caperberry relish

Antipasti

36-month White Cow Modenese Parmigiano Reggiano$41.00
24-month Prosciutto di Parma
Speck & Cipolline Onions$22.00
aceto balsamico & maldon sea salt
24-month Prosciutto di Parma & Melon$25.00
cracked black pepper
Red Endive & Fennel$21.00
anchovy date dressing & Parmigiano
Shaved Brussels Sprouts$21.00
mint, Douro almonds & pecornio
Prosciutto & Roman Artichokes$32.00
extra virgin olive oil
Nancy's Caesar$25.00
egg, leek & anchovy crostini
Grilled Octopus$29.00
potato, celery, green onion & lemon
Baby Kale$22.00
Sicilian pine nuts, ricotta salata & anchovy
Red Butter Lettuce$26.00
Trufflebert Farms hazelnuts, bacon, gorgonzola dolce & egg
Affettati Misti$36.00
prosciutto, salame picante, finocchiona, speck, & duck rillettes

Primi

Tajarin$26.00
Cantabrian anchovy
Pappardelle$27.00
rabbit ragù
Tortellini$25.00
parmigiano crema
Calf's Brain Ravioli$24.00
burro e limone
Sweet Corn Cappellacci$27.00
chanterelles & thyme
Bavette alla Calabrese$24.00
anchovies & croutons
Ricotta & Egg Raviolo$23.00
browned butter
Orecchiette$28.00
sausage & Swiss chard
Goat Cheese Ravioli$23.00
five lilies
Maltagliati$28.00
wild boar ragú
Garganelli$27.00
ragù Bolognese
Agnolotti$24.00
burro e salvia
Tagliatelle$30.00
oxtail ragú

Secondi

Grilled Whole Branzino$46.00
calabrian chiles, grilled lemon, fennel & celery
Grilled Yellowtail$44.00
eggplant caponata, Castelvetrano olives, Sicilian pine nuts
Halibut Saltimbocca$48.00
prosciutto, artichoke, capers & lemon
Rosemary Charred Pork Loin$46.00
fagioli alla castellucciana
Crispy Duck Confit$49.00
sautéed Brussels sprouts & pear mostarda
Grilled 8 oz. Beef Tagliata$48.00
rucola, Parmigiano & aceto balsamico
Blackhawk Farms Wagyu Beef Segreto$65.00
chanterelles & Parmigiano jus
24 oz. Porcini-Rubbed Bone-in Ribeye$160.00
24 oz. Porcini-Rubbed Bone-in Ribeye

Contorni

Insalata Mista$15.00
with radish & market herbs
Wilted Spinach$16.00
extra virgin olive oil & garlic
Funghi Misti$16.00
anchovy butter, garlic & lemon
Sprouting Cauliflower$16.00
mint yogurt & za'atar

Dolci

Rosemary Olive Oil Cakes$16.00
Monini olive oil gelato & rosemary brittle
Tiramisu$22.00
espresso caramel, Trufflebert Farms hazelnuts
Bombolini$20.00
huckleberry compote, lemon curd, mascarpone sauce
Torta della Nonna$16.00
grandmother's tart, miele Toscano & pine nuts
Banana Gelato Pie$16.00
hot fudge, candied hazelnuts
Biscotti Misti$17.00
pistachio currant, chocolate cherry, hazelnut, & almond orange
Gelati & Sorbetti Selezioni$16.00

Family Style Pre-Select Menu for parties of 8 guests

$100 per-person for 8 people. Please call reservations at 323-297-0100 to book.

Grilled Octopus
potato, celery, green onion & lemon
Shaved Brussels Sprouts
mint, almonds & pecorino
Burrata & Peas
speck, Parmigiano Reggiano & mint
Burrata & Condimenti
basil pesto, salsa romesco, black olive tapenade & caperberry relish
Tagliatelle
oxtail ragù
Goat Cheese Ravioli
with five lilies
Orecchiette
sausage & Swiss chard
Grilled Beef Tagliata
rucola, Parmigiano & aceto balsamico
Grilled Whole Branzino
calabrian chiles, grilled lemon, fennel & celery
Sprouting Cauliflower
mint yogurt & za'atar
Wilted Spinach
garlic & extra virgin olive oil
Chef's Selection of Desserts

What 7,447 people are saying

Osteria Mozza reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Hollywood
Best Overall
Hollywood
Great for outdoor dining
Hollywood
Romantic
Hollywood
Good for special occasions
Hollywood
Italian
Hollywood
Most Booked

Review summary

AI-generated from verified diner reviews

Osteria Mozza offers a vibrant dining experience with "excellent service" and "amazing food." Guests rave about "superb pasta" and "fantastic desserts," often praising the "knowledgeable staff" and inviting atmosphere. Although busy, it remains a "favorite spot in LA" for its "top-notch" Italian cuisine and "impeccable" service.

7,447 Reviews

AG
AndreG
Orange County2 reviews
5.0
Dined on January 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The most impressive dining experience I’ve had in LA. The service was above and beyond. The food and wine were incredible. Everything was prepared perfectly and exceeded my expectations. 10/10.
Is this helpful?
SO
SteveO VIP
New York City4 reviews
5.0
Dined on January 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelllent, interesting and pleasant in every way. The staff was beyond helpful and knowledgeable.
Is this helpful?
B
Bananie VIP
Los Angeles181 reviews
5.0
Dined on January 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another lovely meal. The whole staff is very courteous, especially our server Michael, and the food was fantastic. Thank you
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TR
TalyaR
San Francisco Bay Area3 reviews
3.0
Dined on January 28, 2024
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 4
Waiter messed up and they did not let us know before moving our reservation.
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GS
GaryS VIP
Central Kentucky9 reviews
5.0
Dined on January 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, service - everything very smoothly accomplished. Wait staff was very pleasant and helpful choosing both food and wine - service was seamless. The four of us split 2 burrata dishes, 2 salads, 2 pastas, 2 main courses, a bottle of wine and 2 desserts - the staff served these dishes with grace and very pleasant attitude. We had a wonderful time and will be sure to return.
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D
Dorie VIP
Los Angeles24 reviews
5.0
Dined on January 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is excellent…the service, ambiance, food and atmosphere. The servers make you feel very special and are very personable. It was a great place to go before a show at the Pantages.
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C
Calisota
Orange County4 reviews
5.0
Dined on January 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
It was easy to see why the food and service have earned Osteria Mozza a Michelin Star rating! Our waiter was very warm, welcoming and helped navigate us through our first OM dining experience with such ease. The wine list is 92 pages and the sommelier quickly directed us to an amazing bottle of wine! The timing and presentation of all our dishes was impeccable. The team really has this down to a science! You could taste the quality and freshness of ingredients used in all of the dishes and none of them tasted or felt heavy. The stars of the show were the flavors and textures of each dish such as the goat cheese in the goat cheese ravioli and the velvet texture of the pan seared sea scallops accompanied with a wonderful sun choke puree with herbs and preserved lemon. Finally, I would like to comment on the absolute best gluten free pasta I have ever tasted. If we had not had to have it identified, no one at our table would have known it was gluten free. It had an amazing al dente texture and taste! Respectfully, Nikki
Is this helpful?
OT
OpenTable Diner
Los Angeles3 reviews
5.0
Dined on January 28, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Overall, we had an amazing dining experience due to the service and ambiance. However, I am only giving the good 4/5 stars. For spending 300+, I expect to be wowed by the food I am eating and I was not. We had Nancy’s Trio to start, was delicious but not super special. We then had Nancy’s Cesar which was the best! Then into pasta, parpadelle with lamb ragu and the orichetti, both yummy but not spectacular. Ended with the duck, which tasted so much like chicken it was sort of odd. Ended with dessert, tiramisu and the gelato sampler. Tiramisu was yummy but heavier than it should be. Gelatos were delicious. We had a lovely time but likely wouldn’t go back.
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a
axyz VIP
Los Angeles23 reviews
5.0
Dined on January 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We enjoyed the most wonderful birthday dinner at Osteria Mozza. Every dish was top notch from the quality of the farm-fresh ingredients to the flavors and textures to the presentation. Memorable!
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OT
OpenTable Diner
Los Angeles1 review
4.0
Dined on January 24, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The service was excellent. The honey walnut mozzarella and grilled octopus were a bit of a let down.
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FAQs

Osteria Mozza is rated 4.8 stars by 7447 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 24, 2025

7:00 PM

Booked 89 times today

Experiences are available.

6602 Melrose Avenue, Los Angeles, CA 90038

Additional information

Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN Green 2024
3. MICHELIN 1 Star 2023
4. MICHELIN 1 Star 2022
Cross street
Highland Avenue & Melrose
Neighborhood
Hollywood
Hours of operation
Fri 5:30 pm–10:00 pm Dinner Mon–Thu 5:30 pm–9:00 pm Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Italian, Mediterranean
Dining style
Casual Dining
Dress code
Business Casual
Parking details
$16 Valet Parking
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
http://www.osteriamozza.com/
Phone number
(323) 297-0100
Catering
Please email events@mozza-la.com
Private party facilities
The Primo Ministro Room is the perfect venue to host your private events in dramatic elegance paired with the world renowned cuisine of Nancy Silverton.
Private party contact
Events Department: (310) 297-0100

Osteria Mozza

Make a reservation

About this restaurant

Why they're an Icon

Additional information

The Pasta Tasting Menu

Osteria Mozza Four Course Dinner for up to 9

Primo Ministro Room

Custom inquiry

Tortellini

Maltagliati

Orecchiette

Mozzarella Bar

Fett'unta$8.00

Nancy's Favorite Trio$42.00

Mozzarella di Bufala Tasting$32.00

Mozzarella di Bufala & Sungold Tomatoes$25.00

Burrata & Grilled Asparagus$23.00

Burratina Pugliese$32.00

Burrata & Bacon$22.00

Burricotta & Artichoke$20.00

Cantabrian Anchovies$29.00

Smoked Mozzarella di Bufala$32.00

Mozzarella di Bufala & Condimenti$29.00

Antipasti

36-month White Cow Modenese Parmigiano Reggiano$41.00

Speck & Cipolline Onions$22.00

24-month Prosciutto di Parma & Melon$25.00

Red Endive & Fennel$21.00

Shaved Brussels Sprouts$21.00

Prosciutto & Roman Artichokes$32.00

Nancy's Caesar$25.00

Grilled Octopus$29.00

Baby Kale$22.00

Red Butter Lettuce$26.00

Affettati Misti$36.00

Primi

Tajarin$26.00

Pappardelle$27.00

Tortellini$25.00

Calf's Brain Ravioli$24.00

Sweet Corn Cappellacci$27.00

Bavette alla Calabrese$24.00

Ricotta & Egg Raviolo$23.00

Orecchiette$28.00

Goat Cheese Ravioli$23.00

Maltagliati$28.00

Garganelli$27.00

Agnolotti$24.00

Tagliatelle$30.00

Secondi

Grilled Whole Branzino$46.00

Grilled Yellowtail$44.00

Halibut Saltimbocca$48.00

Rosemary Charred Pork Loin$46.00

Crispy Duck Confit$49.00

Grilled 8 oz. Beef Tagliata$48.00

Blackhawk Farms Wagyu Beef Segreto$65.00

24 oz. Porcini-Rubbed Bone-in Ribeye$160.00

Contorni

Insalata Mista$15.00

Wilted Spinach$16.00

Funghi Misti$16.00

Sprouting Cauliflower$16.00

Dolci

Rosemary Olive Oil Cakes$16.00

Tiramisu$22.00

Bombolini$20.00

Torta della Nonna$16.00

Banana Gelato Pie$16.00

Biscotti Misti$17.00

Gelati & Sorbetti Selezioni$16.00

Family Style Pre-Select Menu for parties of 8 guests

Grilled Octopus

Shaved Brussels Sprouts

Burrata & Peas

Burrata & Condimenti

Tagliatelle

Goat Cheese Ravioli

Orecchiette