Osteria il coccia

Le recensioni di Osteria il coccia delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

1. JM

   JackiM

   New York2 recensioni

   4.0

   Visitato il giorno 16 gennaio 2021

   1. Complessivo 4
   2. Cibo 4
   3. Servizio 5
   4. Atmosfera 5

   Excellent experience. Food and service was great. I found a couple of the dishes had favours that were a bit overpowering but what a gem on the central coast!
   

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2. TM

   TonyM

   New York3 recensioni

   5.0

   Visitato il giorno 7 gennaio 2021

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 3

   A small restaurant with seriously good food. There is currently a set menu (four courses plus three little appetisers). Each dish is an imaginative combination of flavours - e.g. kingfish, squid ink and finger lime. The cooking and presentation are both excellent. The wine list is short but has some gems (e.g., Rockford Basket Press, Amarone Brigaldara Cavolo). The service was friendly and knowledgeable, and the dishes were nicely spaced so that we were not rushed. The only downside (for an oldie like me) is that there are no soft surfaces so the noise level is quite high.
   

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3. TJ

   TimJ

   Nuovo Galles de2 recensioni

   5.0

   Visitato il giorno 4 gennaio 2021

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Authentic Italian food done really well. Wine menu complemented the menu beautifully. Service was very knowledgeable, speedy and very attentive.
   

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4. CW

   ClydeW

   Nuovo Galles de3 recensioni

   5.0

   Visitato il giorno 2 gennaio 2021

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   We had a wonderful meal last Saturday night. The food was amazing, the service professional and friendly. The pairing Italian wines were well explained and good quality and each course was also explained on presentation. As it was my birthday, without requesting, I was also presented with a slice of tiramisu with a candle. We will certainly be back again.
   

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5. T

   Theo

   Nuovo Galles de1 recensione

   5.0

   Visitato il giorno 31 dicembre 2020

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Outstanding from beginning to end. Will definitely go back. The other half and I absolutely loved it
   

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6. AH

   AlisonH

   Sydney1 recensione

   5.0

   Visitato il giorno 20 dicembre 2020

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Incredible food tucked away in Ettalong, beautiful experience with great service! Definitely revisit this gem.
   

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7. PM

   PandM

   Sydney2 recensioni

   5.0

   Visitato il giorno 19 dicembre 2020

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Look forward to seeing what’s on the menu next time we visit. Superb.
   

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8. K

   Kate

   Nuovo Galles de2 recensioni

   5.0

   Visitato il giorno 18 dicembre 2020

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Fabulous food and wonderful ambience. The dessert itself is superb.
   

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9. A

   Anto

   New York3 recensioni

   5.0

   Visitato il giorno 5 dicembre 2020

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 4

   A series of beautifully prepared and delicious dishes. A real treat. Delighted to have a restaurant like that in the neighbourhood!
   

   Osteria il cocciaRisposta inviata il giorno 7 dicembre 2020

   Thanks Anto!!!!
   

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10. S

    Stimpy

    Sydney1 recensione

    5.0

    Visitato il giorno 4 dicembre 2020

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5

    Unequivocally the best dining experience we have had for years. A five course degustation with paired wines. Beautifully paced, sat down at 730pm, left at 1015pm. What a pleasure. I almost started speaking Italian. Beautiful decor. Exquisitely presented meals on beautiful crockery, with lots of theatrical flair. Wines served in different high quality glassware for each course. Friendly diligent waitstaff. Open viewing kitchen with an inspiring head chef who obviously brings out the best in his staff. The vibe between staff cannot be faked and shows that they are a real team who enjoy each other's company. It's not cheap...but as they say...you get what you pay for. It really is worth it. Thankyou so much. Ian and Libby.
    

    Osteria il cocciaRisposta inviata il giorno 7 dicembre 2020

    Wouahhhh what a review thank you!!!!
    

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