Starters
Baddaford Farm crispy fried artichoke with curly endive and pine nuts (Ve) 217kcal£12.50
Confit chalk stream trout with rainbow chard and coconut sauce (H) 411kcal£12.00
Manor Fresh kohlrabi with cucumber, lime, nori and oyster leaf (V) 185kcal £9.00
Blythburgh pork belly with crispy skin, fermented plum and elderflower jus 721kcal£12.00
English burrata with Nutbourne nursery heritage tomato, peaches, tomato water and basil oil (Ve) 124kcal £12.00
Mains
Glazed Norfolk chicken with broccoli purée, charred Seddon farm leeks, harissa and dukkah 772kcal £22.00
Brixham lemon sole with samphire, romesco purée, chicken cream and langoustine oil 532kcal£28.00
Pickstock rump of Shropshire lamb with runner beans, rocket pesto, pickled cherry purée and sourdough crisps 594kcal £28.00
Tomato-glazed aubergine with pepper purée, almond, shallot and Katherine goat's cheese sauce (V) 589kcal£19.00
Kent cauliflower steak with smoked onion purée, pickled kohlrabi, hispi cabbage and hazelnuts (Ve) 273kcal£19.00
Origin Comfort
The Ethical Butcher Origin burger, brioche, house pickles, chutney, red onion, lettuce 749kcal£21.00
Grilled or fried Origin chicken burger brioche, house pickles, red onion, lettuce, chutney (H) 686kcal£21.00
Plant-based vegan burger, house pickles and chutney (H) 566kcal£21.00
Origin Shepherd’s pie, 16 hour braised shoulder of Welsh lamb with cheddar mash and rosemary sauce (H) 840kcal£24.00
Origin Caesar salad with Norfolk chicken (H) 711kcal£15.00
Traditional fish and chips (H) 705kcal£21.00
100% pasture fed Beef from The Ethical Butcher farms
Fillet 200g 444kcal£40.00
Ribeye 285g 704kcal £37.00
Origin Asia
Coconut and prawn laksa (H) 550kcal£24.00
Prawn wonton noodles soup with pork char siu 682kcal £24.00
Nasi goreng with prawns, chicken and fried egg (H) 391kcal£24.00
Char kway teow 615kcal£24.00
Bak kut teh 324kcal£19.50
Sides
Potato croquette with Katherine goats cheese fondue (Ve) 258kcal£5.00
Seared broccoli with carrot purée, chimichurri and almonds (V)(H) 225kcal£5.00
Grilled corn salad with avocado, coriander and lime (V) 296kcal£5.00
Homemade skin on chips (Ve) 150kcal £5.00
Dessert
Eton mess with raspberry and Szechuan pepper sorbet (V) 285kcal £7.00
Dark chocolate with cherry sphere and cherry sorbet (Ve) 399kcal £7.00
Lemon and basil, yoghurt cheesecake with cucumber sorbet 436kcal£7.00
Strawberry mousse with crunchy pistachios and Pimm’s jelly 276kcal £7.00
English cheese plate with apricot and ginger preserve, charcoal biscuits, cranberry and raisin biscuits 600kcal£10.00
