Uncategorised
Souvlaki kebab, Greek yoghurt, smoked tomato£9.00
Tzatziki, cucumber, dill, olive oil flatbread£11.00
Taramas, bottarga, shiso, olive oil flatbread£13.00
Sea bass lightly cured, smoked aubergine broth£24.00
Romaine lettuce, cod roe dressing, aged graviera cheese£17.00
Dakos, Greek salad with olive oil rusks, barrel matured feta£23.00
Feta kataifi£16.00
Asparagus flatbread, sour goat cheese, spiny chicory£21.00
Spanakorizo, oven baked spinach rice, goat's curd£24.00
Moussakas£28.00
Calamari skewer, basil pesto£34.00
Baked cauliflower, curry emulsion, hazelnuts£29.00
Hilopites pasta, mussels, leeks£28.00
Yellowfin tuna, green beans, fresh tomato£39.00
Monkfish ‘Osso buco’, peas, beurre blanc£46.00
Octopus ‘Stifado’, black-eyed beans, caramelized onions£68.00
Lemon oregano baby chicken, king oyster mushrooms£47.00
‘Paidakia’, cull yaw chops on charcoal£48.00
Lamb shank, mushroom trahanas / fresh black truffles£65.00
- Extra truffles£15.00
Bone in beef short rib slowly cooked, beef sauce£73.00
Whole sea bass farmed in the Greek seas, on charcoal 1kg£95.00
- For 2£0.00
Aberdeen angus t-bone steak, beef sauce£135.00
- For 2-3£0.00
Fava, bonito, onion£9.00
Truffled potato puree£11.00
Broccoli, unripe vinegar, extra virgin olive oil£13.00
Olive oil flatbread£5.00
