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Oceans 234

1412 reviews
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$31 to $50
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Top Tags:
  • Great for Outdoor Dining (2105)
  • Scenic View (1878)
  • Special Occasion (865)

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Relax in our comfortable beachfront setting and savor the most exquisitely inspired cuisine South Florida has to offer. The sights aromas and tastes of Oceans will awaken your senses with an unparalleled dining experience.

**Please allow a few moments within your reservation time to be seated
Dining Style
Casual Elegant
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Seafood, Steak, Sushi
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Hours of operation
SUNDAY 10:00 AM- 10:00 PM
Brunch 10:00 AM- 2:00 PM SUNDAYS ONLY
BAR HOURS SUBJECT TO CHANGE-Please Call For More Details.
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Phone number
(954) 428-2539
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Brian Cantrell
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Cross street
Hillsboro & A1A
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Parking details
Valet Parking Is available for $5.
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Live Entertainment Friday and Saturday evenings and for special events.

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Special events & promotions
Your special occasion set with the most beautiful Oceanfront view in South Florida! Our Special Events Manager, Amanda Ellis, will cater to your every need.
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Indoor Smoking Area, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1412 People Are SayingWrite a review
Overall ratings and reviews
4.1  based on all time ratings
Noise · Moderate
88% of people would recommend it to a friend
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OpenTable Diner (Orlando)
4.0  Dined on June 18, 2017

It was Fathers' Day so some of the negatives had to do with how crowded and busy they were. Parking was awful! The restaurant has valet parking,which is great but the parking lot was completely full so we sat out on the road for several minutes unable to even enter the parking lot. But once things started moving the attendants were efficient and polite. We had to wait 20+ minutes past our reservation time because, as the hostess mentioned, people were just not leaving. And we waited even longer for our food because the kitchen, I'm sure, was slammed with several large groups and all the other tables all ordering food. Our server kept us informed and kept the drinks flowing and we had a table on the patio with a direct view of the beach. The food was delicious! We had mezze platters and steak and eggs and chicken dishes. All very good. Then the Florida afternoon storms rolled in and we beat a hasty retreat back to Orlando. Overall, we liked this restaurant and if we hadn't visited on a holiday, I probably would have given it 5 stars overall.

dolindis (Miami)
5.0  Dined on June 18, 2017

Father's Day

OpenTable Diner (Miami)
3.0  Dined on June 10, 2017

The restaurant is situated in a great are near the Deerfield pier with a wonderful view of the water. We where expecting a great experience because of the views but the food did not fair well. The scallops rissotto was overly salty and the shrimp tasted old. We still made the best of it and had a few rounds of drinks which was the best part of the meals. The Desert sounded amazing on paper but once we got it it was not so much. Chocolate was hard and not moist as a cake should be.

AWolfellini (Miami)
3.0  Dined on June 10, 2017

We have been going to Oceans 234 for the last ten years. We always bring guests from out of town here and always encourage the lobster mac and cheese. I was terribly disappointed that the recipe has changed to a basic Alfredo sauce when it used to be a four cheese with mascarpone, cheddar, and two others. It came out with white sauce and was so disappointed. The fish specials used to be so delicious but they are uninspired. The corn an crab encrusted snapper with the lobster corn mash is no longer. The sushi bar is no more. The choice of a fish sandwich isn't an option. The menu for dinner is very minimal. We used to love coming there, but it appears as if it will be a lunch only place, which is a shame. We had our rehersal dinner and wedding brunch there in 2013 - that's how much we loved Oceans 213.

vipWaitingToSitOutside (San Francisco)
1.0  Dined on June 2, 2017

Made reservation 3 weeks in advance and asked to sit outside. I re-confirmed reservation and outdoor seating the day before. Upon arriving at restaurant, I was told there was a private event outside. They attempted to seat five 200+lbs guys at a four top indoors. Morons. We left and ate dinner at JB's next door.

OpenTable Diner (Miami)
3.0  Dined on May 29, 2017

We go to Oceans all the time and really like it. However this time it was very different. Firstly the prices seem to have gone up on the sushi. We normally got two small sushi for $4. We were ordering 5 portions and also a calamari for the table. The waiter said that we only got 1 piece of sushi for $4, we said that was odd as we came here all the time and we alway got 2. We asked him to just cut them in half and he made a huge deal of it, went to ask the chef, came back and said they would do it this time but they didn't normally etc. etc. It was obviously a big problem. Then when we got the bill we were charged for more than we got. We pointed this out and they fixed it. Also when it came to time to pay it was very difficult to find him and it all took a long time! They seem to have tweaked some items on the menu and not for the better! The calamari was smothered in a sickly barbecue sauce which was extremely odd, and my daughter whose birthday it was couldn't eat it. Then her favorite dish, the chicken milanese was covered in a sauce, which is a new addition, and was not at all nice. She has had this dish I'd say six times before and it was never topped with that sauce. On the plus side it was her 16th birthday and they brought her desert with a sparkler which I thought was a very nice touch. We love oceans, of course will go back again but were disappointed I have to say. First every bad review of this restaurant!

OpenTable Diner (Miami)
4.0  Dined on May 28, 2017

We tried almost all the appetizers and were not disappointed with any, the Brussel sprouts could have used a bit more bacon, but were still well prepared

vipmerlot (New York Area)
4.0  Dined on May 28, 2017

Great Florida beach experience , with fare suited to the location and overall ambiance.
Immediately puts us in vacation mode.

Princesita737 (Miami)
5.0  Dined on May 27, 2017

Awesome place, great ambience and great Service. The food was to die for!!! We drove all the way from Miami for our anniversary dinner here...

OpenTable Diner (Miami)
3.0  Dined on May 26, 2017

What a disappointment. My wife and I both had the shrimp scampi . The shrimp was over cooked, dry and tasteless. The broccoli rabhe was tough little twigs, basically uneatible, and instead of parmigian polenta as advertised it came with angel hair pasta. All for $35.00....WOW. If we weren't with a party of seven celebrating my wife's Birthday, I would have returned the dinner

OpenTable Diner (Jacksonville)
5.0  Dined on May 26, 2017

Always a fantastic combination of great location, ambiance and food quality. Consistently a winner!

OpenTable Diner (San Francisco)
5.0  Dined on May 26, 2017

Great food. Great service. Will definitely go back. I had the burger and key lime pie 👌🏽

OpenTable Diner (Miami)
5.0  Dined on May 23, 2017

Must be my 10th visit and you always get a great meal !

Debbieg (New York Area)
3.0  Dined on May 21, 2017

Shrimp was undercooked, lobster over cooked in lobster mac n cheese, grilled octopus was fatty. Desserts were good. View of beach was great. Service was very good.

OpenTable Diner (Miami)
4.0  Dined on May 19, 2017

Has a great atmosphere, food and drink were descent, but overpriced