Great food and service

Very good crab cakes and exceeded cheesecake. It’s very expensive though. And, there were 7 tables of people when they came around and told us they were closing at 9. Thought it was strange to close with tables still full. Overall it was nice though

Excellent oysters, swordfish and Halibut prepared perfectly. Sides were just okay. Nathan provided us with outstanding service.

Loved the food and service. The occasion was for my birthday and engagement.

It was our anniversary. I had a reservation. When we arrive hostess/server greet us and look at her watch. I said that we have reservation. She sit us and said actually restaurant is closed but because you have reservation we take you. Kitchen is closed but you have 15 minutes to order. Server approached our table and we placed order right away. We felt rush and didn’t really enjoyed the food. Dessert came without ice cream because they ran out of it. Very disappointed

Very great experience, your waiter Mac was amazing. We will definitely return

Jay and Crystal were amazing!! Dinner was superb! Customer service was excellent!
My family loved the chicken fried lobster and talked about it all night long.

I will be back!!

Amazing service and outstanding food and drinks!

The food was good but it took a very long time to get our meal. Being a birthday, it was really nice to receive the complimentary baked Alaska dessert.
The booth by the window was too warm and we asked twice to lower the temperature.
We waited outside for over 30 minutes to get our car from valet even with a mandatory $15 valet charge. Our friends parked very far away and were home before we got our car. That will prevent us from returning to this restaurant.

We were three adults and a toddler 😳
Food was very good.

My mother and I took the opportunity to dine here during restaurant week. Neither of us had been before. We were seated promptly and Meredith was our server. She was fantastic. We appreciated the maturity and age of the staff of the restaurant. We noticed there were no teenage-early 20 year old servers. This definitely helped the quality of service. I had one small petite oyster. It was the best oyster I have ever had. I wanted more but the special menu was already so much food that I decided to wait. We had the grilled watermelon salad, gumbo, salmon, petite filet mignon, and peach cobbler. It was all so delicious. We look forward to coming back again.

Fantastic food and atmosphere. Our server, Jay, did an absolutely fantastic job.

Good, but not memorable seafood. Friendly and professional staff.

Worth the drive. Excellent all around

We were very disappointed in the food. The 1 $24 crab cake was nothing to write home about and we've had better for much less. The oysters were excellent. The scallops had no sear at all and looked almost as if they were boiled and not pan fried. I ordered a filet medium. It came out almost raw. (I should have known not to order a steak at a seafood place but you would think a higher end restaurant would know how to grill a steak). We had to send it back for more cooking, and of course instead of a new steak (I had cut mine in half to share with my wife) we had the same one just cooked a little longer. The steak itself was flavorless. The service was awesome as was the wine but we will not go back to the Oceanaire Seafood Room again and will visit a new place.

We dined here last weekend for my bday….the food was fresh and delicious, the space was quiet and we were socially distanced from the next table. Our server Thomas was very tentative to our table.

It just wasn't worth the money the food wasn't that great I actually didn't even eat all of mine and it was overpriced For the quality of food.

Great food! Not over crowded. Overall , great experience!

Food was overrated Not value for the money . The only thing is bus boy service was excellent .

Our choice for special occasions and I have never been disappointed. Mohamed was an amazing waiter and the evening was very memorable.

Don't eat here the meal was over cooked and over priced

Absolutely an awesome experience. I definitely would recommend this to anyone who wants an amazing seafood experience.

Celebrating two birthdays

Meredith was great and her dinner recommendations were spot on

Excellent food and service.
Great ambience. High end place.

went for restaurant week, will definitely return many times, food was outstanding and creative!

Nate was incredible server and made the experience exceptional.
Food was amazing!

I ordered the salmon and NEVER had any that was that wonderful before. Another of our party had the steak and it was not so great but it IS a seafood specialty place. Two of our party had mahi mahi and they said pretty good but wished they had ordered what I did. :) I hit jackpot!

Our party was promptly sat at our reservation time.
We told them we were celebrating our anniversary in advance and my entire party had menus with happy anniversary printed on them with the date. Our server also gave my husband and I a separate one to take home with a bow on it. They allowed me to bring in my own cake snd they held it in the back until time to cut it. There was an incident/altercation with a large party in the back amongst themselves. The staff seemed to take a minute to respond but once they did the unruly guests were asked to leave.

It was my birthday! The food was amazing. I can’t wait to go back. Everything I tried was delicious.

The night was enjoyable overall. My wife and I had a date night, and we don't get to do that very often. The food was delicious. However, our service was a bit disjointed. At first, everything was coming out very quickly, in fact, a little too fast. Then it ground to halt, after our main course. Dessert and coffee took forever, and the check took even longer. I wouldn't go so far as to say it was bad service, but I have had better at the Oceannaire. We will be back, but ultimately this wasn't best experience.

Wonderful! Great service! Excellent food!

Food and service were delicious. Will definitely be back.

The service was impeccable. Our server Ryan was amazing, attentive and very friendly. The food was incredible. The watermelon salad was awesome. My steak was cooked to perfection and the cobbler was scrumptious. The perfect place to celebrate a special occasion.

Our waiter Chris, was amazing. The menu for restaurant week was great. The atmosphere was very delightful. The food was extremely good. All three courses were delicious. The clam chowder was delicious, Salmon was seasoned perfectly, and the bread pudding was amazing. Above all Chris was the icing, with his great personality he fit very well in the Oceanaire environment.

While the food is still very good, some of the touches that made The Oceanaire special have gone away, such as the crudites plate and bread, which always came out immediately when you arrived. Another problem is parking. It was more expensive than the website indicated, and the drive up area was very chaotic, especially as we waited and hoped they hadn't lost our car.

Skip the calamari it’s not that the flavor was bad. It was more fried lemon slices and jalapeño than calamari. Not worth the price.

I’ll start by saying I don’t like “Mac and cheese”. My friends wanted to try the lobster Mac and cheese. I’d go back just to eat that it was great. Enough for 3 hungry people and a fair portion for a party of 4.

The service and food were great. Couldn’t ask for more.

My Mahi Mahi was very tasty and Steven was a wonderful server.

I came here with a group of 5 for my husbands birthday! We ordered a mix of restaurant menu stuff as well as extras. The food was amazing and the service was just as great! Highly recommend!