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Online reservations at nopa - San Francisco can only be made directly on their website.

nopa - San Francisco

4.7
1908 reviews
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$30 and under
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Californian
Top Tags:
  • Fit for Foodies
  • Special Occasion
  • Neighborhood Gem

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About

nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple food created with seasonal ingredients sourced from local purveyors.
Dining Style
Casual Dining
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Cuisines
Californian, Mediterranean
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Hours of operation
Dinner: Sunday through Thursday 6pm - 12am, Friday and Saturday 6pm - 1am (Bar opens at 5pm with light snacks available until 6pm); Brunch: Saturday-Sunday 11am-2:30pm (Bar open 11am-11pm)
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Phone number
(415) 864-8643
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Laurence Jossel
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Cross street
Hayes
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Parking details
Street parking with public parking for a fee available.
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Gift Card
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Late Night, Non-Smoking, Wheelchair Access, Wine
What 1908 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.3
value
Noise · Moderate
96% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Washington DC)
5.0  Dined 3 days ago

Vibe was perfect - very cozy and cool layout. The food was amazing!!! Me and 2 friends split a bunch of dishes. We died over the warm goat cheese and the brussel sprouts. Everything was delicious!! Would 100% go back.

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Sarah (New Orleans)
5.0  Dined 5 days ago

The best french toast ever. They understand how to make authentic french toast. It was so hard to pick just 2 or 3 dishes out of menu list. And staffs are so friendly and their service is beyond just a casual dining.

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OpenTable Diner (San Francisco)
5.0  Dined 5 days ago

Great brunch. Loved the burger and the bacon goat cheese brioche bun. Can’t wait to go back and try everything else on the menu

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vipEnJoy (Los Angeles)
5.0  Dined 5 days ago

Great food & service as always!

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OpenTable Diner 
3.0  Dined 5 days ago

reservation was for first seating. Appetizer, cocktails, service was all great and timely. Had another place to be two hours following reservation time, which should be plenty of time for a dinner for two at the first reservation seating time; 3rd party to be seated. entree took 1.5 hours to come out, burger and rotisserie chicken, two items that one takes all of 8-10 minutes to cook and the other had been cooking prior to open, you would think a quick table to turn. Finally food came out, had to ask for the check so we could pay attention to the time and get out and onward to next event. When asking waitress for check her comment "in a restaurant like this you should let us know ahead of time you need to be somewhere following your dinner" A little put off by this considering 1. all we did was ask for check no negativity from the long wait and second, "a restaurant like this!?" she must think she is really something special. Too bad we had to slam the food down quick because it was delicious, and this poor waitress had to blow her entire set of work on our table in the last 10 minutes of our time there.

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leee49 (Toronto)
5.0  Dined 6 days ago

It was great! Took a little longer to get our mains but they quickly took care of that by providing a complimentary app.

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vipnas24 (New York Area)
4.0  Dined 7 days ago

Food was good, cocktails were great (try the beer-inspired cocktails!) service was a bit rushed / it always felt like they were trying to get us out the door as soon as possible. That’s the one place where I might dock them.

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JulianB (San Francisco)
4.0  Dined 7 days ago

Food was great as usual, our server was just severely disinterested in our table, telling us about the menu, checking on us nor in doing anything in a timely manner. Luckily their other staff delivering the food and drink we're able to help compensate. I'll definitely be back for a redemption meal.

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OpenTable Diner (San Francisco)
5.0  Dined on February 12, 2018

Exceptional food, service and atmosphere. Overall, Great Dining Experience.

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JessieK (Vancouver)
5.0  Dined on February 10, 2018

I loved it! Both the service and food was impeccable. I think the custard French toast with poppy seed butter and candied oranges is quite honestly a must try! Will definitely come back again when I'm in town. (:

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