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Nopa - San Francisco, San Francisco, CA

Nopa - San Francisco

4.7 (3676)
De $31 a $50
Californiana
560 Divisadero Street, San Francisco, 94117 CA

Haz una reservación

2 personas
7:00 p.m.
Reservado 112 veces hoy

Acerca de este restaurante

  • Animado
  • Joya de la zona
  • Bueno para ocasiones especiales
El Nopa es un lugar de reunión en San Francisco al norte de la región del Panhandle, que sirve comida rústica y urbana especializada en alimentos cocinados en leña orgánica . Aquí se sirve comida sencilla, elaborada con ingredientes de temporada procedente de proveedores locales.

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Californiana, Mediterránea
  • Horarios
    Cena Lun–Jue 17:30–22:00 Vie, Sáb 17:30–23:00 Dom 17:00–21:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Laurence Jossel
  • Instalaciones para eventos privados
    We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!
  • Zona
    North Panhandle/USF
  • Intersección en calle
    Hayes
  • Parking details
    Street parking may be available. Please allow time to find a spot.
  • Public transit
    Muni Hayes 21 stops on the corner across from the restaurant.
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

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Lo que dicen 3,676 personas

Reseñas de Nopa - San Francisco de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.6Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • San Francisco

    Californiana

3,676 reseñas
  1. Millenia

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    I happened to discover this place while looking up restaurants on Divisadero, and I’m surprised I hadn’t heard of it before. The food was incredibly delicious, and the drinks were excellent. I’ll definitely be coming back!

    ¿Te fue útil?

  2. Olenka VIP

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    One of the few restaurants in SF open after 10:00 PM and excellent on all fronts. Highly recommend- especially if you’re hungry after your theater or symphony outing!

    ¿Te fue útil?

  3. Alexis

    Región de la Bahía de San Francisco5 reseñas

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was so impressive. I love how they combine fruits in mini dishes. The service was incredible, everyone was very attentive and well coordinated

    ¿Te fue útil?

  4. Kathy VIP

    Región de la Bahía de San Francisco3 reseñas

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always a great experience. The halibut crudo was to die for. Margot was an outstanding waitperson.

    ¿Te fue útil?

  5. Stephen

    Región de la Bahía de San Francisco6 reseñas

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    This is a wonderful San Francisco style local restaurant. Great food great ambience. The service was a little slow this time, but I wouldn’t call that a big problem.

    ¿Te fue útil?

  6. Jameel

    Seattle/Este de Washington1 reseña

    1.0

    Comieron hace 5 días

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 5
    I rarely write negative reviews, but our recent visit was such a letdown that it deserves mention. What used to be one of our favorite burger spots has clearly taken a turn for the worse. We waited over 1.5 hours for our food—far beyond what’s reasonable even on a busy night. When our order finally arrived, it was wrong, and it took another 25 minutes to correct it. Unfortunately, the second attempt was even more concerning: the fried chicken was undercooked, which we had to send back entirely. The burgers, which used to be reliably juicy and flavorful, were dry and overcooked, completely missing the mark. It felt like the kitchen had lost the care and quality that once made this place stand out. Between the long delays, food issues, and the overall drop in quality, the experience ruined our evening. I hope they find their way back to what made them great, but for now, I can’t recommend it.

    ¿Te fue útil?

  7. Katharine

    Región de la Bahía de San Francisco1 reseña

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    We sat on stools facing the kitchen and prep area. It was a great way to enjoy being at NOPA.

    ¿Te fue útil?

  8. Sven

    Los Ángeles4 reseñas

    1.0

    Comieron en 22 de junio de 2025

    1. Global 1
    2. Comida 4
    3. Servicio 1
    4. Ambiente 1
    I’ve been to your restaurant five times before and always had excellent experiences, but sadly, this visit was nothing but disappointing. Despite noting in my reservation that we were celebrating my daughter’s 22nd birthday, we were first seated at one of the worst tables right by the exit. After requesting to be moved, we were placed outside in a tent area, which felt like an afterthought. Our server was inattentive throughout the evening, never even acknowledging the special occasion. I traveled all the way from Los Angeles specifically for this dinner, but from the moment we walked in, everything went wrong. Unfortunately, this was my last visit.

    ¿Te fue útil?

  9. Robert

    Los Ángeles1 reseña

    4.0

    Comieron en 20 de junio de 2025

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Service, staff and the space were impeccable. What a great experience! The food was quality, you can tell ingredients were fresh and for the most part seasoned well. Veggies were a little too raw in the broccoli and green beans (but the hummus with the green beans? Spoon-licking material). We came for the steak but it was swapped on the menu for a brisket which was - eh? They need a little kosher salt on that guy. The gigante baked beans were legendary, I need the recipe - and the tagliatelle were cooked like my nonna from Tuscany kissed me good night before I went to bed. But $9 bread and butter and the bread was fridge temp? Minus one star just for that. I’ll definitely be back, any establishment that has that friendly of a staff and level of quality and service deserves redemption twice over.

    A 1 persona le resultó útil

  10. Amy VIP

    Sacramento/Sacramento Valley6 reseñas

    5.0

    Comieron en 19 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Knocked ambience down due to noise level. Food is high quality and innovative and every dish tasted delightful.

    ¿Te fue útil?

Preguntas frecuentes

Nopa - San Francisco tiene una calificación promedio de 4.7 estrellas, según 3676 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. San Francisco
  5. North Panhandle/USF

Haz una reservación

2 personas
7:00 p.m.
Reservado 112 veces hoy
Mapa de Google para Nopa - San Francisco

560 Divisadero Street, San Francisco, 94117 CA

Información adicional

  • Intersección en calle
    Hayes
  • Zona
    North Panhandle/USF
  • Horarios
    Cena Lun–Jue 17:30–22:00 Vie, Sáb 17:30–23:00 Dom 17:00–21:30
  • Precios
    De $31 a $50
  • Cocinas
    Californiana, Mediterránea
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Street parking may be available. Please allow time to find a spot.
  • Public transit
    Muni Hayes 21 stops on the corner across from the restaurant.
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Laurence Jossel
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos
  • Número de teléfono
  • Instalaciones para eventos privados
    We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!
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