Nopa - San Francisco

Name: Nopa - San Francisco
Address: 560 Divisadero Street, San Francisco, CA, United States, 94117
Telephone: (415) 864-8643
Price range: $31 to $50
Rating: 4.7

4.7 (3676)

$31 to $50

Californian

560 Divisadero Street, San Francisco, CA 94117

Make a reservation

2 people

Jul 7, 2025

7:00 PM

Booked 112 times today

About this restaurant

Lively
Neighborhood gem
Good for special occasions

Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Californian, Mediterranean
Hours of operation
Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm Sun 5:00 pm–9:30 pm
Phone number
(415) 864-8643
Website
http://www.nopasf.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Laurence Jossel
Private party facilities
We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!

Location
560 Divisadero Street, San Francisco, CA 94117
Neighborhood
North Panhandle / USF
Cross street
Hayes
Parking details
Street parking may be available. Please allow time to find a spot.
Public transit
Muni Hayes 21 stops on the corner across from the restaurant.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

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What 3,676 people are saying

Nopa - San Francisco reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Nopa in San Francisco offers a vibrant dining experience with "superb food, drinks, and service." Known for its "delicious local organic sustainable ingredients," the menu features standout items like the pork chop and fried chicken. Though some reviews mention noise levels, the "casual sophistication" and attentive staff make it a must-visit.

3,676 Reviews

M
Millenia
San Francisco Bay Area1 review
5.0
Dined on June 29, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
I happened to discover this place while looking up restaurants on Divisadero, and I’m surprised I hadn’t heard of it before. The food was incredibly delicious, and the drinks were excellent. I’ll definitely be coming back!
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O
Olenka VIP
San Francisco Bay Area1 review
5.0
Dined on June 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the few restaurants in SF open after 10:00 PM and excellent on all fronts. Highly recommend- especially if you’re hungry after your theater or symphony outing!
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A
Alexis
San Francisco Bay Area5 reviews
5.0
Dined on June 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was so impressive. I love how they combine fruits in mini dishes. The service was incredible, everyone was very attentive and well coordinated
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K
Kathy VIP
San Francisco Bay Area3 reviews
5.0
Dined on June 27, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great experience. The halibut crudo was to die for. Margot was an outstanding waitperson.
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S
Stephen
San Francisco Bay Area6 reviews
5.0
Dined on June 27, 2025
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
This is a wonderful San Francisco style local restaurant. Great food great ambience. The service was a little slow this time, but I wouldn’t call that a big problem.
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J
Jameel
Seattle / Eastern Washington1 review
1.0
Dined on June 26, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
I rarely write negative reviews, but our recent visit was such a letdown that it deserves mention. What used to be one of our favorite burger spots has clearly taken a turn for the worse. We waited over 1.5 hours for our food—far beyond what’s reasonable even on a busy night. When our order finally arrived, it was wrong, and it took another 25 minutes to correct it. Unfortunately, the second attempt was even more concerning: the fried chicken was undercooked, which we had to send back entirely. The burgers, which used to be reliably juicy and flavorful, were dry and overcooked, completely missing the mark. It felt like the kitchen had lost the care and quality that once made this place stand out. Between the long delays, food issues, and the overall drop in quality, the experience ruined our evening. I hope they find their way back to what made them great, but for now, I can’t recommend it.
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K
Katharine
San Francisco Bay Area1 review
4.0
Dined on June 25, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We sat on stools facing the kitchen and prep area. It was a great way to enjoy being at NOPA.
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S
Sven
Los Angeles4 reviews
1.0
Dined on June 22, 2025
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 1
I’ve been to your restaurant five times before and always had excellent experiences, but sadly, this visit was nothing but disappointing. Despite noting in my reservation that we were celebrating my daughter’s 22nd birthday, we were first seated at one of the worst tables right by the exit. After requesting to be moved, we were placed outside in a tent area, which felt like an afterthought. Our server was inattentive throughout the evening, never even acknowledging the special occasion. I traveled all the way from Los Angeles specifically for this dinner, but from the moment we walked in, everything went wrong. Unfortunately, this was my last visit.
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R
Robert
Los Angeles1 review
4.0
Dined on June 20, 2025
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Service, staff and the space were impeccable. What a great experience! The food was quality, you can tell ingredients were fresh and for the most part seasoned well. Veggies were a little too raw in the broccoli and green beans (but the hummus with the green beans? Spoon-licking material). We came for the steak but it was swapped on the menu for a brisket which was - eh? They need a little kosher salt on that guy. The gigante baked beans were legendary, I need the recipe - and the tagliatelle were cooked like my nonna from Tuscany kissed me good night before I went to bed. But $9 bread and butter and the bread was fridge temp? Minus one star just for that. I’ll definitely be back, any establishment that has that friendly of a staff and level of quality and service deserves redemption twice over.
1 person found this helpful
A
Amy VIP
Sacramento / Sacramento Valley6 reviews
5.0
Dined on June 19, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Knocked ambience down due to noise level. Food is high quality and innovative and every dish tasted delightful.
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FAQs

Nopa - San Francisco is rated 4.7 stars by 3676 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 7, 2025

7:00 PM

Booked 112 times today

560 Divisadero Street, San Francisco, CA 94117

Additional information

Cross street
Hayes
Neighborhood
North Panhandle / USF
Hours of operation
Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm Sun 5:00 pm–9:30 pm
Price
$31 to $50
Cuisines
Californian, Mediterranean
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street parking may be available. Please allow time to find a spot.
Public transit
Muni Hayes 21 stops on the corner across from the restaurant.
Payment options
AMEX, Mastercard, Visa
Executive chef
Laurence Jossel
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Website
http://www.nopasf.com/
Phone number
(415) 864-8643
Private party facilities
We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!

Nopa - San Francisco

Make a reservation

About this restaurant

Additional information

Ask Concierge
AI Beta

Menu

What 3,676 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Nopa - San Francisco restaurant rated?

Is Nopa - San Francisco currently accepting reservations?

Make a reservation

Additional information