NOE ITALIAN - Ko Olina at Four Seasons Resort

4.7
780 Reviews
$31 to $50
Italian
NOE ITALIAN - Ko Olina at Four Seasons Resort is where Chef Ryo Takatsuka vision comes to life in the most unexpected ways. The best choice for special occasions, its changing menu will have you returning again and again to try the dishes best described as Capri-meets-Oahu. Southern Italy’s characteristic light flavours shape dishes inspired by local seafood, top quality meats and homemade pastas accompanied by Italian wines – many never before available in Hawaii. Most tables are outdoors, overlooking the ocean and the neighbouring Lanikuhonua Cultural Estate – ideal for romantic sunset and starlight dining.
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What 780 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.7
service
4.9
ambience
4.3
value
Noise · Quiet
89% of people would recommend it to a friend
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P
Pete
New England
1 review
Dined a day ago
Overall5food5service5ambience5

Our server was incredible and the food was outstanding. Perfect evening for our anniversary!

OT
OpenTable Diner
Hawaii
1 review
Dined 2 days ago
Overall4food5service5ambience5

Great atmosphere. Our server James was incredibly friendly and had great and honest recommendations. The food is expensive for the portions but it is a fancy restaurant and you go there for the experience (I guess). On average, its about $100 per person. At least it was for us.

OT
vipOpenTable Diner
San Francisco
11 reviews
Dined 4 days ago
Overall5food5service4ambience5

Special dinner. Fantastic experience.

NG
vipNicoleG
Chicago
1 review
Dined on June 5, 2021
Overall5food5service5ambience5

Celebrated our anniversary and our waiter James went above and beyond to make it extra special! 5 stars all around!

OT
OpenTable Diner
Las Vegas
2 reviews
Dined on June 2, 2021
Overall5food5service5ambience5

Absolutely fantastic meal and service!

KR
KrisR
Orange County
5 reviews
Dined on June 1, 2021
Overall5food5service5ambience5

Beautiful evening. The setting was lovely and food was delicious! I’m gluten free and the accommodations were perfect. We will go back again!

DT
DavidT
San Francisco
1 review
Dined on May 31, 2021
Overall3food3service2ambience2

The service needs improvement, especially at a Four Seasons resort. We had a late reservation and it was obvious the waiter was young and inexperienced. He got our drinks mixed up, asked if we wanted our food to be served at the same time when we ordered a salad, and never asked to refilled our ice teas. He was very nice and polite, but need better training.

OT
vipOpenTable Diner
Hawaii
3 reviews
Dined on May 31, 2021
Overall5food5service5ambience5

Food was great as always. Went for the tasting menu tonight and throughly enjoyed.

TM
vipTMB808
Hawaii
1 review
Dined on May 31, 2021
Overall5food5service4ambience5

Wonderful meal in every respect! A little slow to get the bill, but it was not hard to linger in such a beautiful spot after a delicious meal. We will definitely be back!!

AB
AudraB
1 review
Dined on May 30, 2021
Overall5food5service5ambience5

Excellent food, location, and service. Waitress was knowledgeable, friendly and professional. Will definitely be back.

KD
vipKianiDPO
Hawaii
29 reviews
Dined on May 29, 2021
Overall4food4service5ambience4

Good food and drinks, excellent service, relaxed atmosphere

J
vipJill
Sacramento
4 reviews
Dined on May 28, 2021
Overall5food5service5ambience5

Great service and the food was fantastic.

S
vipSugie01
Philadelphia
21 reviews
Dined on May 28, 2021
Overall5food5service5ambience5

The food was absolutely excellent … just beware because the portions are small .. the chef special was a intermediate size meal … which translates to appetizer :

AT
vipAndrewT
San Francisco
6 reviews
Dined on May 28, 2021
Overall4food5service3ambience5

The waiter had no clue about wine, but kept acting like he did, very annoying. We ordered a 2016 Avalon Cab from Monterey (from the wine menu), he brought out a bottom shelf 2018 “Avalon” from Lodi, under $10 on the mainland. Not really a big deal, someone “in the back” got it straightened out, just surprising at a Four Seasons restaurant. Can’t imagine why Noe would even have the Lodi Avalon in their cellar.

The ambiance was fantastic! The food was excellent! We will definitely return.

OT
OpenTable Diner
Portland
2 reviews
Dined on May 27, 2021
Overall5food5service5ambience5

I made reservations here for our first night’s stay at the resort and didn’t know quite what to expect. It ended up being a very beautiful spot to have an elegant meal. Loved the whipped ricotta, truffle, and honeycomb appetizer.

l
viplizzz
New York Area
8 reviews
Dined on May 26, 2021
Overall5food5service5ambience5

Absolutely perfect everyone working there was well informed about the menu and ingredients. All the dishes were spot on

AW
AndrewW
1 review
Dined on May 26, 2021
Overall5food5service5ambience5

Excellent seafood and pasta selection, really good beer selection and great mixed drinks with lots of traditional selections.

P
vipPaperlady1
San Francisco
13 reviews
Dined on May 25, 2021
Overall5food5service5ambience5

One of the most romantic settings I’ve ever eaten in. We sat outdoors by the Koi pond. Food and service were great. Cocktails were lovely and strong.

D
Dave
San Francisco
11 reviews
Dined on May 25, 2021
Overall5food5service5ambience4

Only 5 Stars?
This was truly one of the most memorable dining experiences we have had.
There was still the relaxed Hawaii vibe, but the service and food was exceptional!
My Chicken Marsala was wonderful. From the crispy exterior to the moist meat and delicious sauce, it was a party in my mouth.
My wife declared her Tuna Carpaccio the best she's ever had.

DP
DanielleP
1 review
Dined on May 25, 2021
Overall5food5service5ambience5

Our server James was absolutely amazing. He was kind, very helpful, & on top of things the whole time. Wish i lived here so I could have dinner here every night! 10/10 experience.

R
vipRuss
Los Angeles
77 reviews
Dined on May 24, 2021
Overall4food4service5ambience5

We had never been to Noe's before (been to Mina's a few times...will go back there), so thought we should try it.

Being in the Four Seasons I expected the menu to be a bit more extensive, but it is what it is.

Our server Vanessa was extremely professional, providing us with exemplary service. The meals were good, but nothing exceptional.

OT
OpenTable Diner
Tahoe
1 review
Dined on May 23, 2021
Overall5food5service5ambience5

It was great great service

SF
vipSFFood4Me
San Francisco
18 reviews
Dined on May 23, 2021
Overall5food5service5ambience5

Vanessa and Ben were amazing - took great care of us. The chef’s special was off the charts!

f
vipfoodmobster
Orange County
6 reviews
Dined on May 21, 2021
Overall5food5service5ambience5

Food was excellent!! Service was great. Very good restaurant.

CV
ChristinaV
Hawaii
2 reviews
Dined on May 20, 2021
Overall5food5service5ambience5

First time here and I loved it. Staff was friendly. Drinks were good and food was very tasteful! I am coming back!

GS
vipGlennS
Los Angeles
4 reviews
Dined on May 20, 2021
Overall5food5service5ambience5

What a wonderful restaurant! The food and atmosphere were amazing.

TH
vipTHOMAS
Orange County
17 reviews
Dined on May 19, 2021
Overall3food3service4ambience5

The restaurant is beautiful especially in their outdoor dining area. The food was over priced. I had chicken Marsala which was $45. The chicken was dry and not great. My husband had the mushroom pasta and found it very good.

r
viprestaurantsnob
San Francisco
66 reviews
Dined on May 18, 2021
Overall4food5service5ambience4

Beautiful venue. Very limited entrees and one was unavailable. Also, wine we ordered unavailable too. Beside that, food was excellent and our wait person Jaqui was efficient and personable. A bit pricey

AL
ALEX
1 review
Dined on May 17, 2021
Overall5food5service5ambience5

Phenomenal service, excellent food, serving staff was great. Couldn’t get a lilikoi martini to save my life. Other than that it was great!

A
Antoinette
Portland
2 reviews
Dined on May 17, 2021
Overall5food5service5ambience5

Food, ambience, great service.. name it all... we loved everything! Pasta definitely is soooo delicious!

OT
vipOpenTable Diner
Las Vegas
3 reviews
Dined on May 17, 2021
Overall5food4service5ambience3

Retirement

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ES
ErikaS
1 review
Dined on May 17, 2021
Overall2food5service1ambience5

Our server Mike never came to our table to check on us other than in the beginning and end. Appetizer came out nicely but main meal took like about 1 hr then dessert took forever to come out also, other people that came after us long left. Was hoping to make it to beach fir sunset by 7:05 by making reservation at 5:15 but did not make it. Was a horrible birthday dinner.

DB
DaveB
Chicago
8 reviews
Dined on May 16, 2021
Overall5food5service5ambience5

Wonderful food service and ambiance. Highly recommended

V
vipVelk1976
San Diego
84 reviews
Dined on May 14, 2021
Overall5food5service5ambience5

Had a wonderful meal. The chef has created some memorable dishes. Service was great. Also, a very pretty location.

OT
OpenTable Diner
New York Area
3 reviews
Dined on May 13, 2021
Overall2food3service1ambience2

The server was just inexperienced and no one even bothered to take care of us. The manager passed us like 3 times and did not bother to ask us what we were waiting for. At times I almost felt as if she was just not bothered as we did not stay in their hotel

DC
DeanC
Orlando
5 reviews
Dined on May 12, 2021
Overall5food5service5ambience5

Not to be missed is the whipped ricotta appetizer. Excellent filet, rivals that of Ruth Chris.

NB
NancyB
Detroit
11 reviews
Dined on May 12, 2021
Overall5food5service5ambience5

Wonderful restaurant with delicious food. Everything our server Talane recommended was delicious. The pasta is all home made. The scallops were amazing. Thank you for making our 40th anniversary an extra special day!

G
Glb1
Orlando
13 reviews
Dined on May 11, 2021
Overall3food4service4ambience4

Beautiful location. Ambiance was amazing. What was strange was seating. Tables with seating arrangements side by side. Restaurant not crowded but we were placed in corner outside facing the wooded area overlooking coy pond. Dinner was rushed. Food was ok to pretty good. Service was good. Definitely kinda pretentious I know I am describing the four seasons, I have been to many. This was definitely eehh...

CM
ClariceM
Hawaii
6 reviews
Dined on May 11, 2021
Overall2food2service2ambience3

Have gone to Noe before, and the service was exceptional. Went back this last time, and the service was not the same. The bread and the food came out simultaneously, which seemed like the kitchen didn't know how to time food appropriately. Server asked to keep the food warm for us, but doing that it just made it not fresh anymore. The service seemed like they wanted to rush us out.

We keep coming back to Noe because it has an extensive Gluten Free (GF) menu. Girlfriend ordered a saffron pasta (requested GF because of a sensitivity) and was told that the normal pasta is made with Saffron, and that the flavor would not be as intense with the GF pasta. We accepted the less intensity and understood, but when the dish was delivered there was no taste of Saffron in the dish at all, and pretty flavorless.

Also, over the speaker that was beside our table, the server was very soft spoken, so it was difficult to hear.

On the plus side, our water glasses were never empty, and the dessert was exceptional.

MM
MMMC
San Francisco
1 review
Dined on May 11, 2021
Overall5food5service5ambience5

Loved it! Will definitely go back. I know what people are thinking Italian in Hawaii. Yes, it's that good!

FAQs

NOE ITALIAN - Ko Olina at Four Seasons Resort is rated 4.7 stars by 780 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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