Nob Hill Bar & Grill

Munchies

• Chips and Dips Trio$10.00

  Tri-color corn tortilla chips served with Nob Hill salsa, roasted poblano guacamole and chile con queso

• Calamari Misto$9.00

  Crispy, house-breaded fresh calamari, served with your choice of red chile cocktail sauce roasted jalapeno aioli

• "Ultimate" Chili Nachos$11.00

  Texas-style "Ultimate" chili, white corn tortilla chips topped with jalapeños, green onions, diced tomatoes, cheddar-jack cheese, shredded lettuce, queso, guacamole and sour cream

• Applewood Smoked Chicken Wings$10.00

  Smoked in house, tossed in your choice of buffalo sauce or mango habanero, served with shaved carrots, celery and choice of blue cheese or ranch

• Pinon Panko Breaded Cheese Sticks$9.00

  Served with spicy house marinara and chipotle ranch

• Jicama Duck Tacos$12.00

  Shredded duck confit on fresh jicama tortillas with an orange cranberry salsa and queso fresco

• Ahi Tuna Wontons$12.00

  Poke marinated tuna served over crispy wontons topped with Sriracha queso, chives and cilantro

• Nob Hill Sliders Trio$11.00

  Three local New Mexico, all natural ultimate blend sliders: green chile and cheddar, melted provolone and grilled mushrooms, bacon and gorgonzola

• Baked Brie Wrapped in House-Made Puff Pastry$12.00

  With apricot preserve, toasted hazelnuts, grapes, house crackers

• Beef Carpaccio$12.00

  With organic baby arugula, micro greens, grape tomatoes, sea salt, horseradish creme fraiche

• Ceviche$12.00

  Scallops, shrimp, cod, lobster, avocado, tomato, lime with house tortilla chips

• Roasted Vegetable Napoleon$12.00

  Marinated Portobello, zucchini, roasted red pepper, red onion, Yukon gold potato, mozzarella, roasted red pepper pesto, balsamic reduction

• Steamed Mussels$12.00

  Fresh fennel, shallots, garlic, bacon, spicy saffron tomato broth and toast points

Bowls

• Smoked Tomato Bisque$6.00

  Served with a mini grilled cheese sandwich and basil creme fraiche

• Soup of the Day$6.00

  Chef's seasonal pick

• Soup and Salad$10.00

  Choose one of the first three salads with any soup (Greek does not come with shrimp)

Greens

House-made Dressings: Balsamic Vinaigrette, Nob Hill 1001, Buttermilk Ranch, Asian Pear, Chipotle Ranch, Blue Cheese, Lemon Parmesan Vinaigrette and Caesar

• Nob Hill Mixed Green Salad$7.00

  With gorgonzola cheese, dried cranberries, sliced Granny Smith apples and candied pecans tossed in a white balsamic Asian pear vinaigrette

• Lemon Basil Caesar Salad$8.00

  Butter leaf, spinach, romaine, garlic, butter, croutons, prosciutto and shaved Parmesan

• Grilled Shrimp Greek Salad$14.00

  Mixed greens, marinated cherry tomatoes, Kalamata olives, feta cheese, artichokes and roasted red peppers tossed in a lemon parmesan vinaigrette

• Steak Salad$14.00

  6 oz. tenderloin cut, with mixed greens and baby arugula, haricot vert, red radishes, gorgonzola cheese, beet chips and a horseradish vinaigrette

• Cobb Salad$12.00

  Chopped romaine and fresh spinach topped with roasted turkey, avocado, roasted tomatoes, chopped egg, cucumbers, bacon blue cheese and roasted red peppers with your choice of dressing

• Ahi Tuna Heirloom Caprese Salad$18.00

  Marinated mozzarella, arugula, pink sea salt, basil infused EVOO and balsamic reduction

  • Without Tuna$14.00

Greens Add-Ons

• Grilled Salmon$8.00

• Top Sirloin Steak$7.00

• Grilled Shrimp$6.00

• Chicken$5.00

• Ahi Tuna$8.00

Sky

• Mole Duck Enchiladas$16.00

  Shredded duck enchiladas with queso fresco, red chile mole, calabacitas, and cilantro lime basmati rice

• Nob Hill Turkey Club$12.00

  Local toasted green chile bread with turkey, sliced avocado, sprouts, lettuce, tomato, peppered bacon, and caramelized onion aioli, served with choice of fries, house made chips or fruit

• Grilled Chicken Sandwich$13.00

  Ciabatta bun, basil pesto, arugula, roasted tomatoes, provolone and Kalamata olive aioli, served with fries, house chips, or fruit

• Wild Forest Mushroom Chicken Marsala$18.00

  Over house made fettuccine, shaved parmesan

Surf

• Salmon of the Day

  • Market Price

• Prosciutto Wrapped Jumbo Sea Scallops

  Crab risotto with asparagus, artichokes and spinach topped with lemon garlic creme

  • Lunch$18.00
  • Dinner$24.00

• Fish and Chips$14.00

  Local beer battered cod, sea salt waffle fries, apple slaw, malt vinegar

• Mahi Mahi Fish Tacos$14.00

  Wrapped in corn tortillas, with cabbage, guacamole, pineapple salsa and queso, served with a cheesy rice cake and borracho black beans

• Ahi Tuna Burger$17.00

  Sriracha honey glaze, wasabi aioli, jalapeno slaw, avocado, served with French fries

• Squid Ink Seafood Pasta$20.00

  Fresh scallops, shrimp, muscles, salmon, lemon basil buerre blanc, toast points, shaved parmesan

Turf

Select your choice of any two toppings for $1: Avocado, Smoked bacon, Chili con Queso, Fried Egg, Green Chile, Ranchero Sauce, "Ultimate" Chili, Guacamole, Frizzled Onions, Red Chile, Bearnaise, Grilled Mushrooms, Caramelized Onions, Swiss, Provolone, Gorgonzola, Barbecue Sauce

• Nob Hill Cheeseburger - New Mexico All Natural Steak Patty

  Nob Hill Ultimate Blend patty served with cheddar cheese, tomato, lettuce and sea salt fries

  • Nob Hill Ultimate Blend$12.00
  • New Mexico Wagyu$18.00

• Dirty Burger - New Mexico All Natural Steak Patty

  Nob Hill Ultimate Blend patty topped with chile con queso, "Ultimate" chile, frizzled onions, bacon, fried egg, and bearnaise

  • Nob Hill Ultimate Blend$15.00
  • New Mexico Wagyu$18.00

• Signature 1001 Burger - New Mexico All Natural Steak Patty

  Nob Hill Ultimate Blend patty topped with house made 1001 sauce, red onions, lettuce, tomato, cheddar cheese, and a tangy relish, served with sea salt fries

  • Nob Hill Ultimate Blend$13.00
  • New Mexico Wagyu$18.00

• This Ain't Yo Mama's Meatloaf$15.00

  Local New Mexico all natural beef stuffed with applewood smoked bacon and smoked mozzarella cheese, served with garlic mashed potatoes, fresh vegetables and shallot gravy

• Local Beef Short Ribs$18.00

  Slow braised New Mexico beef short ribs served over truffle mashed potatoes, with seasonal vegetables, pan jus and gremolata

• Steak Frites

  Grilled and topped with port wine compound butter, truffle fries and a port wine demi sauce

  • Petite Filet$26.00
  • 8oz. Top Sirloin$21.00

• Petite Filet or 12oz. Choice Ribeye

  Fingerling potatoes, sauteed rainbow chard, caramelized onions, topped with a bacon-bourbon demi

  • Petite Filet$26.00
  • 12oz. Choice Ribeye$28.00

• Roasted Rack of Lamb Chops

  Marinated in a spiced honey balsamic; served over Mediterranean couscous salad, fresh basil, feta crumbles

  • Lunch$14.00
  • Dinner$28.00

Veggies

• Brie and Caramelized Apple Grilled Cheese Trio$14.00

  Seared in a toasted almond oil served with a Nob Hill house salad and choice of soup

• Even Better With Lobster Mac n' Cheese$13.00

  Organic pasta baked in an iron skillet with a three cheese sauce, grilled vegetables, roasted portobelo and frizzled red onions

• Hand-Made Artichoke and Kale Ravioli$15.00

  Tossed with oven roasted Roma tomatoes, lemon basil beurre blanc, toasted pinons & shaved parmesan

• Curry Cauliflower Veggie Burger$12.00

  Purple slaw, pickled cucumber, roasted red pepper, sriracha aioli, toasted black sesame brioche