Nectar Farm Kitchen - Hilton Head

Reseñas de Nectar Farm Kitchen - Hilton Head de comensales del restaurante. Basadas en valoraciones recientes.

1. M

   Mary VIP

   Charleston24 reseñas

   3.0

   Comieron hace 2 días

   1. Global 3
   2. Comida 2
   3. Servicio 5
   4. Ambiente 5

   Our chicken pot pie soup was at best like warm. I ordered the appetizer crab cake and it was not at all warm. We were pretty disappointed in the quality of food. Our waitress Colby was absolutely personable and polite.
   

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2. B

   BOB VIP

   Gran Boston78 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Annual trip to Hilton Head and Nectar. Was surprised to find that they had moved to a new location which we found to be much bigger and better than the old location. Food was great as in the past.
   

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3. D

   Dennis

   Nueva York3 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great menu, lots to choose from. Servers were great. Nice cocktail menu. Definitely will go back.
   

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4. K

   Kim VIP

   Los Ángeles7 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Good low country food experience. Friendly and food cane out quick. The She crab soup was my favorite! Yum!
   

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5. B

   Barbaranne

   Charleston1 reseña

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 3
   4. Ambiente 4

   The food was absolutely incredible. And we only had side dishes (we wanted to eat light). Each dish was scrumptious. The handmade tomato pie--the crust was delicious as was the filling. The deviled eggs with orange marmalade--delicious. My husband said the crabcake served with salad wonderful. The Brussel sprouts were great. As were the mashed potatoes--they were subtly different and not overburdened. The mac n cheese was fine the only dish that did not wow me. We did not sample the bar offerings but will come back to do so--bourbons look good cocktails interesting. The previous owner was extremely knowledgeable about whiskey, which is how we ended up at this location--we were looking for previous owner whose bar and restaurant were excellent--that's why we took a risk and tried Nectar. The only disappointment was the service. The waitress was very peasant, took our order, but never came back to our table. I would have appreciated a refill on my ice tea, refill on water, and it decided us against dessert/coffee. I will definitely come again. Kudos to the chef--truly delicious food.
   

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6. M

   Mark

   Cincinnati26 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Great service, quality food. A wide menu with a varied selection. The restaurant was busy on a Friday evening, with a moderate energy level.
   

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7. B

   Barbara

   Cleveland4 reseñas

   2.0

   Comieron hace 6 días

   1. Global 2
   2. Comida 1
   3. Servicio 2
   4. Ambiente 1

   Nope. Do not recommend it. The restaurant was too loud. Staff was rough at best - they needed lessons on being grammatically correct as well as professional. I was worried about the sanitary quality of my food based on the length of the fingernails of my server. Our appetizer (poutine) was too salty. I ordered shrimp and grits main meal - grits were pasty like oatmeal, and the sauce on the shrimp was bright red-orange and sour, like it was bottled buffalo wing sauce. Plus a plate full of grits, only 6 small shrimp. My husband had fried seafood equally mediocre. Really, i can't find anything positive in this place. It was 200% better when it was The Lucky Rooster. So many places to eat on the island - leave thus one alone!
   

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8. R

   Richard

   Condado de Orange4 reseñas

   3.0

   Comieron hace 6 días

   1. Global 3
   2. Comida 2
   3. Servicio 3
   4. Ambiente 3

   Out of 6 meals ordered, 2 were ok. My grandson had grilled cheese and it was burnt. My other grandson had the cheeseburger and they burnt the bun. My daughter had the trio. The crab cake was great but the shrimp were under cooked and smelled fishy, and the steak was lackluster. The vegetables were barely cooked. My SIL asked for his steak medium well and it came out bloody. My husband had the pork schnitzel and said it was good. My bistro steak sandwich was boring. I think they forgot the sauce. We loved the hush puppies and the fry chips.
   

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9. D

   Dan

   San Francisco1 reseña

   5.0

   Comieron en 20 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent service Outdoor seating fabulous and food delicious
   

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10. B

    Barbara

    Richmond2 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Great service and food. Love it! Our server was so attentive and fun.
    

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