NAIA

3.6 (63)

$31 to $50

Global, International

281 County Road 39A, Southampton, NY 11968

About this restaurant

Romantic
Great for outdoor dining
Good for special occasions

NAIA Hamptons is keeping summer sexy! Located at the Capri Southampton, NAIA offers a truly one-of-a-kind dining experience in a European beach-chic setting with a high-energy crowd. Enjoy farm to table international cuisine featuring global favorites you crave and craft cocktails you won't forget. Indulge in our bottomless brunch daily. And get mesmerized by special sounds brought to you by our resident DJ. Whether you dine inside our elegant restaurant, in the large outdoor deck, or poolside at The Bathing Club, you will be surrounded by music and art during your culinary adventure. We look forward to welcoming you to NAIA!

Pool Access/ Daybeds: Reservations can be made by calling (934) 222-0098 or email: annie@geragos.com

Permanently Closed

This restaurant is permanently closed.

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Global, International, Farm-to-table
Hours of operation
Brunch Daily 11:00 am–4:00 pm Dinner Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–11:00 pm Sun 4:00 pm–9:00 pm
Phone number
(934) 222-0098
Website
http://naiahamptons.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Catering
Please contact Capri Hotel info@naiahamptons.com
Private party facilities
Please contact Capri Hotel at info@naiahamptons.com

Location
281 County Road 39A, Southampton, NY 11968
Neighborhood
Southampton
Parking details
Front and Rear Parking Available.
Public transit
LIRR Southampton Station
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Summer Spreads$23.00
avocado tzatziki | carrot hummus | charcoal-fired eggplant | spicy feta | pita
Naia Chips$25.00
crispy zucchini | crispy eggplant | tzatziki
Ceviche Mojito$26.00
striped bass | tri-colored bell pepper | lime
Spinach Cigars$19.00
fresh herbs | spinach | basil | mint | creamy feta
Crispy Calamari$24.00
cherry pepper | lime chili salt | creamy basil and cilantro aioli
Baked Halloumi$25.00
sweet pepper | rosemary honey | lemon
Sesame Feta$24.00
raspberry | sour cherry sauce | toasted almonds | honey
Bacon-Wrapped Shrimp Skewers$26.00
onion | sweet pepper | hot honey | thousand island
Caviar Potato Gratin$26.00

Salads

+Chicken $12 | +Shrimp $14

Green Salad$20.00
Romaine lettuce | dill | scallion | Evo | fresh lemon juice
Caesar$23.00
crispy kale | bacon | parmesan | caesar dressing
Greek$26.00
tomato | cucumber | red onion | Kalamata olive | feta | lemon vinaigrette
Lobster Cobb$48.00
iceberg | bacon | avocado | tomato | egg | blue cheese | lemon vinaigrette

Entrées

Half Roasted Chicken$36.00
Lemon potatoes/honey/rosemary, fresh herbs/ lemon potatoes
Salmon$47.00
sweet chili-glazed | buttered Julien vegetable | cilantro | coconut rice
Tsipoura$28.00
Charcoal grilled whole porgy, lemon garlic potatoes, capers, ladolemono
NAIA Burger$38.00
Wagyu double patty, cheddar cheese, sunny side egg, bacon, truffle fries
Lamb Chops$54.00
Rosemary, pepper pounded, lemon potatoes, asparagus
Vermont Wagyu Steak$88.00
Herbed brown butter garlic sauce , asparagus, lemon garlic roasted potatoes
24oz Cowboy Steak$75.00
Truffle butter on top, fries, cooper steak sauce
Branzino$45.00
Charcoal grilled whole branzino, lemon garlic potatoes, capers, ladolemono

Sides

Grilled Asparagus$14.00
Sautéed Broccoli Rabe$10.00
Sautéed Mushrooms$10.00
Lemon Garlic Potato$12.00

What 63 people are saying

NAIA reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.6

3.6 based on all time ratings

3.6Food
3.7Service
3.9Ambience
3.4Value

Noise • Moderate

63 Reviews

OT
OpenTable Diner
Phoenix / Arizona2 reviews
5.0
Dined on August 6, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went from my best friends bachelorette party and it was the best experience ever! We had the greatest service that surprised us with dessert and a special drink. We felt like we were the only ones there, that’s how kind and generous everyone was. Next time we visit, it will be the first place on our list.
Is this helpful?
OT
OpenTable Diner VIP
New York City1 review
1.0
Dined on July 3, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
They told us when we got there they weren’t serving dinner but no reasoning as to why. They should have called those with reservations to let them know
Is this helpful?
OT
OpenTable Diner VIP
New York City11 reviews
1.0
Dined on July 3, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
From the second we walked in we should eat known when nobody was there to greet us. The food took forever to come and the 1st thing we ordered were dips with pita but instead came with toasted white bread, and some store bought dips, then a greek salad without tomatoes. Then the salmon was cooked so long it was chewy. We ended up complaining to the manager then walking out. Very bad experience
Is this helpful?
RT
RyanT VIP
New York City15 reviews
1.0
Dined on June 23, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
Service was terrible . My waiter was yelled at by either the maintenance guy or the restaurant manager. Not sure what his title was at the moment not that the waiter didn’t deserve it but public humiliation was not necessary. Food was not much better not a lot of items on the menu and didn’t have two things we ordered, save your money do not go
Is this helpful?
OT
OpenTable Diner VIP
New York City6 reviews
1.0
Dined on September 14, 2022
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
They’re on open Table and require a credit card to reserve a table. We booked a table, However, we arrived to find the place closed with work being done on the premises. I couldn’t book another table elsewhere on Open Table as I was directed to call the resteraunt (I did twice without answer and when physically present, no one was around to help me).
Is this helpful?
t
thoughtforfood
New York City4 reviews
1.0
Dined on August 25, 2022
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
DO NOT EAT HERE - it seems like they are going out of business, they didn’t have any vegetables and were out of many of the main courses. There were only three tables of diners and no one else in the restaurant. The staff was doing their best and I felt bad for them, but the whole meal from start to finish was a disaster.
Is this helpful?
J
Jane VIP
New York City32 reviews
5.0
Dined on August 16, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, great drinks and service. Lovely atmosphere and friendly solicitous owner.
Is this helpful?
OT
OpenTable Diner VIP
San Diego2 reviews
2.0
Dined on August 7, 2022
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
Had a bad smell inside and our food was cold when it was served. The marketing said there was an electric violinist a DJ and $30 bottomless brunch is and none of it was true. We won’t be going back.
Is this helpful?
e
eveg VIP
New York City5 reviews
1.0
Dined on August 4, 2022
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
When we arrived the doors were locked and the restaurant closed completely. Tried to call but no one answered the phone. Not sure why we were able to book a table when it was not even open.
Is this helpful?
OT
OpenTable Diner
New York City3 reviews
1.0
Dined on July 29, 2022
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
There was no one in the restaurant. When I went to increase my reservation from 4 to 5, they told me I had to come 15 min earlier.
1 person found this helpful

FAQs

NAIA offers takeout which you can order by calling the restaurant at (934) 222-0098.

NAIA is rated 3.6 stars by 63 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

281 County Road 39A, Southampton, NY 11968

Additional information

Neighborhood
Southampton
Hours of operation
Brunch Daily 11:00 am–4:00 pm Dinner Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–11:00 pm Sun 4:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Global, International, Farm-to-table
Dining style
Casual Elegant
Dress code
Resort Casual
Parking details
Front and Rear Parking Available.
Public transit
LIRR Southampton Station
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://naiahamptons.com/
Phone number
(934) 222-0098
Catering
Please contact Capri Hotel info@naiahamptons.com
Private party facilities
Please contact Capri Hotel at info@naiahamptons.com

NAIA

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Appetizers

Summer Spreads$23.00

Naia Chips$25.00

Ceviche Mojito$26.00

Spinach Cigars$19.00

Crispy Calamari$24.00

Baked Halloumi$25.00

Sesame Feta$24.00

Bacon-Wrapped Shrimp Skewers$26.00

Caviar Potato Gratin$26.00

Salads

Green Salad$20.00

Caesar$23.00

Greek$26.00

Lobster Cobb$48.00

Entrées

Half Roasted Chicken$36.00

Salmon$47.00

Tsipoura$28.00

NAIA Burger$38.00

Lamb Chops$54.00

Vermont Wagyu Steak$88.00

24oz Cowboy Steak$75.00

Branzino$45.00

Sides

Grilled Asparagus$14.00

Sautéed Broccoli Rabe$10.00

Sautéed Mushrooms$10.00

Lemon Garlic Potato$12.00

Overall ratings and reviews

FAQs

Does NAIA offer delivery through OpenTable or takeout?

How is NAIA restaurant rated?

Permanently Closed

Additional information