Mother of Pearl in New York, NY is a Polynesian restaurant featuring a plant-based menu along with cocktails and mocktails. The menu is not extensive by any means, but it is definitely creative. Plates for sharing at Mother of Pearl include mushroom & cabbage pot stickers, apple & sweet potato poke, edamame spring rolls, blistered shishito peppers, kale Caesar, glass noodles with wild mushroom & Romanesco, Pearl burger, fried guacamole, rum fried rice, jackfruit & shitake mushroom buns and Thai curry risotto.
The dessert menu at Mother of Pearl consists of fried steamed buns, chocolate mousse and coconut macaroons. Of course, you'll also want to try a cocktail or mocktail, created for you by mixologist Jane Danger.
Permanently Closed
This restaurant is permanently closed.
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F Train 2 Ave East on E. Houston Street toward Allen Street two blocks to Ave. A turn Left Walk 5 Blocks to E. 6th Street L Train 1 Ave South on 1st Avenue 7 blocks to E. 6th Street turn Right one block East to Ave. A4/6 Train Astor Place East on Saint Marks Place to Ave. A turn Right 2 blocks to E. 6th St
Menu
Mother of Pearl's menu was last updated on 2/1/2022.
F Train 2 Ave East on E. Houston Street toward Allen Street two blocks to Ave. A turn Left Walk 5 Blocks to E. 6th Street L Train 1 Ave South on 1st Avenue 7 blocks to E. 6th Street turn Right one block East to Ave. A4/6 Train Astor Place East on Saint Marks Place to Ave. A turn Right 2 blocks to E. 6th St