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Party Size
For 2
7:00 PM
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Morton's The Steakhouse - Richmond

932 reviews
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$50 and over
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Top Tags:
  • Romantic
  • Special Occasion
  • Good for a Date
Thank you for choosing Morton's - Richmond. We look forward to serving you. USDA prime-aged beef, succulent seafood, fine wine, chilled cocktails, decadent desserts, crisp white linens and exceptional service...Savor The Good Life. For over 30 years, the Steakhouse by which all others are measured. For special events, private Boardroom information, worldwide location listing and online reservations, visit
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Private dining
Dining Style
Fine Dining
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Steakhouse, Seafood, Steak
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Hours of operation
Bar: 5:00pm Daily

Monday - Thursday 5:30pm - 10:00pm
Friday - Saturday 5:30pm - 11:00pm
Sunday 5:00pm - 10:00pm
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Phone number
(804) 648-1662
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters!
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Cross street
Canal Street
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Parking details
Valet available every evening for $7 per car. A public lot & street parking are also available.
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Special events & promotions
Morton's in Richmond hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Private Room, Wheelchair Access, Wine

Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

View Private Dining Details
What 932 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
85% of people would recommend it to a friend
  • 5
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vipMadeitRainontheRappa (Richmond)
5.0  Dined 3 days ago

It was awesome!

OpenTable Diner (Richmond)
5.0  Dined 4 days ago

Food was delicious, and the service was exceptional!

JorelJ (San Francisco)
1.0  Dined 7 days ago

Service was poor very disappointed in how the waiter didn’t know the menu and the time it took to be seated

BobBobBobBobBob (Richmond)
1.0  Dined 7 days ago

Was our first time there. Had a reservation, got there right on time and was told there would be a 15-20 minute wait. Had there not been at least 8 other couples waiting, I'd have chalked the wait up to someone staying longer than expected. I can understand that. They clearly over booked or underestimated the number of servers they would need as there were empty tables, but they hadn't been cleared and reset yet. Within 5 minutes we both said we were disappointed in the place. It took about 20 minutes for us to get our reserved table. Our server was pleasant, but very inattentive. He'd offer to bring bread, and it would end up taking over 15 minutes. In the meantime, we got our soup and salad course. We asked the server that brought those for some bread, and she brought it right back. Minutes later, our server came back with it. Based on experiences at other steak houses of the same price point, I expected much more than we got, particularly for a $250 meal (for two).
It was loud. They had faux fires on two TVs in the room we sat in. Tacky as hell. The food? OK, but not worth the $, again based on my experiences at places like Ruth's Chris or Fleming's. The wine? Way over priced.
Will we go back? Hell no.

JamesL (San Francisco)
4.0  Dined 7 days ago

This was our 2nd visit to Morton's and we were expecting the same excellent meal as the 1st time. Unfortunately, it was not excellent. Everything was great until I took my 1st taste of the Porterhouse. Burnt! I told the waiter when he asked how was it. The waiter said that is probably what happens when you want Medium well done! The steak looked more like a large t-bone instead. I did take the steak home and gave it to my Pit Bull. He enjoyed it.

OpenTable Diner (San Francisco)
5.0  Dined 7 days ago

Thoroughly enjoyed the dinning occasion. Since we are retired, we cannot come again unless it’s a very special occasion. The al la cart menu makes it quite pricey. However would love to visit again.

OpenTable Diner (Richmond)
5.0  Dined on February 9, 2018

We had an excellent experience at Morton's, our waiter was attentive and personable and the food was incredible. The food is a bit pricey for our personal budget, but is well worth the price. We will definitely return for future celebrations!

OpenTable Diner (Richmond)
5.0  Dined on February 3, 2018

The filet mignon was the best!! Very attentive staff. Excellent experience!

MaryP (Richmond)
5.0  Dined on February 3, 2018

I frankly had the best steak ever. While Morton’s is pricey it is worth the price for the service and quality of food. I plan to return for special meals in the future

OpenTable Diner (Richmond)
4.0  Dined on January 31, 2018

Generally excellent but escargot were overcooked and almost inedible