Montrio

Appetizers

• Onion Soup Gratinée$18.00

  Caramelized onion broth, gruyère, country sourdough

• Lobster Bisque$25.00

  Poured tableside. Atlantic lobster meat, fennel confit, chervil

• Abalone Mini Tacos$25.00

  Malt vinegar aioli, salmon roe, micro cilantro, radish, red cabbage slaw

• Seared Jumbo Blue Lump Crab Cakes$25.00

  Malt vinegar aioli, petite pea shoot salad

• Wild Mushroom Torte$25.00

  Chef's blend of wild mushrooms, red pepper coulis, chive batons, white truffle oil

• Corn Crème Brulee$25.00

  Cherrywood smoked red & golden beets, duck prosciutto, arugula salad, Dijon vinaigrette

• Miso Glazed Pork Belly$23.00

  Pickled apple arugula salad, garlic chili oil

• Scallop Crudo$24.00

  Tamari, EVOO, compressed cucumber, shaved radish, Fresno chili, chives

Salads

• Caesar "Cardini" 1924$18.00

  Locally sourced organic romaine, applewood smoked Bacon, classic dressing, Grana Padano crisps

• Montrio House Salad$18.00

  Artisanal blend of local greens, sun-dried cranberries, cambozola cheese, candied pistachios, maple balsamic vinaigrette, pickled apples

• Beet Salad 'Montrio Style'$18.00

  Roasted baby beets, goat cheese foam, pickled red onions, candied pecans, lentil vinaigrette

Entrées

• Catch of the Day$0.00

  Sustainably caught fish and seafood, chef's daily inspiration

  • MP$0.00

• Seared Sea Scallops$45.00

  Braised leeks, smoked salmon roe, herbed risotto

• Cioppino$59.00

  San Francisco Classic; Jumbo lump blue crab, mussels, little neck clams, gulf prawns, scallops, Pomodoro sauce, Calabrian chili, grilled bread

• Roasted Pasilla Pepper$33.00

  Filled with tri-colored quinoa, squash, black beans, cippolini onions, red peppers, Oaxacan Style Ancho mole, cotija cheese

• Orecchiette Salsiccia$34.00

  House-made heritage pork sausage, peperonata, pecorino romano

• Garlic Herb Roasted Jidori Chicken "Under a Brick"$38.00

  Potato gnocchi, roasted heirloom, rainbow carrots

• California Grimaud Farms Duck Breast$39.00

  Pan-seared, wildberry sauce, atop a bed of Bok Choy, wild mushrooms, pancetta and shallots

• Roasted Double-Cut Kurabuta Pork Chop (Snake River Farms)$46.00

  Bacon and breadcrumb encrusted, apple gastrique, Sriracha risotto, grilled broccolini, dehydrated apples

• Olo Ranch Braised Beef Short Rib$48.00

  Confit of cherry tomatoes, sauteed spinach, mirepoix mashed potatoes, pan jus

Certified Angus and Wagyu Cuts

Montrio only serves the best of usda certified angus prime and choice aged beef (sourced locally)

• Snake River Farms Wagyu Eye of Ribeye$74.00

  Grilled over almond wood, duck fat fried marble potatoes, charred onion, huckleberry demi-glace

• Grilled Certified Black Angus 14oz New York Strip$72.00

  Hand cut duck fat porcini fries, sauteed garlic spinach, maître d' butter, bordelaise sauce

• Seared Certified Black Angus Beef Filet Mignon$72.00

  Oven roasted cippolini onions, garlic roasted mushrooms, pommes puree, house-made Montrio steak sauce

Sides

$14

• Thyme Roasted Carrots

• Fresh Herbed Risotto

• Mirepoix Mashed Potatoes

• Garlic Roasted Mushrooms

• Sriracha Risotto

• Sauteed Garlic Spinach

• Grilled Broccolini

• Pommes Puree

• Smashed Duck Fat Marbled Potatoes

• Hand-Cut Porcini Pomme Frites

Cocktails

Montrio Classics

• Almost Paloma$15.00

  Mijenta Tequila, lime juice, house-made grapefruit shrub

• Clarified Colada$16.00

  Coconut anise syrup, all spice infused Rum, pineapple, lime juice

• Brown Butter Old Fashioned$16.00

  Brown butter washed Rittenhouse Rye, house-toasted almond syrup

• Montrio Espresso Martini$15.00

  Miele Vodka, Coffee & Chicory bitters, Licor 43, espresso, vanilla bean foam

• Bee's Elbows$15.00

  Chamomile infused Gin, lemon juice, house-made honeycomb syrup

Signature Series

• Lost in the Pastrure$16.00

  Wagyu-washed Glennmorangie, Tobacco bitters, saline solution

• Secret Third Option$15.00

  Grape tomato infused vodka, basil oil, Mozzarella garnish

• Nino Perdido$16.00

  Clarified Mole-washed Alderete Tequila, strawberry shrub, lemon juice

• Smoke & Mirrors$17.00

  Table-Side Presentation. Bahnez Mezcal, Chartreuse, Nonino, Lime

Partnership Series

$1 From These Drinks is Donated to Local Charities. Coastal Roots Hospitality is a proud partner of WeatherTech Raceway Laguna Seca and Monterey Bay Football Club

• Ocean Strike$15.00

  Tequila, Mezcal, Blue Curacao, Lime Juice, Butterfly Pea Flower Syrup, Egg Whites

• Laguna Seca Sunset$15.00

  George Dickel Rye Whiskey, Organic Maple Syrup, lemonade soda and Mint

Wines by the Glass

White

• Daou Rosé, Paso Robles, CA, '20$14.00

• Frank Family Chardonnay, Carneros, Napa, CA '22$20.00

• Lieu Dit Sauvignon Blanc, Santa Ynez Valley, CA, '22$16.00

• Storrs Chardonnay, Monterey County, CA, '21$15.00

Sparkling

• Jansz Premium Cuvee, Tasmania, AU$20.00

• Poema, Cava, NV, Spain$12.00

Red

• Samuel Louis Smith Pinot Noir, Montanita de Oro, Monterey, CA, '22$20.00

• Raeburn Pinot Noir, Russian River Valley, CA, '21$15.00

• Tablas Creek Rhone Blend, "Patelin de Tablas", Paso Robles, CA, '21$15.00

• Austin Hope Cabernet Sauvignon, Paso Robles, CA, '22$22.00

• Terre Rouge Red Blend, "Garrigue", Sierra Foothills, CA, '14$19.00

On Draft

• East Brother Beer Co. "Bo Pills" / Bohemian Pilsner 5.0% / Richmond, CA$9.00

  • 11oz$9.00

• Alvarado Street Brewery "Mai Tai I.P.A." / Tropical IPA 6.5% / Monterey, CA$10.00

• North Coast Brewing Co. "Red Seal Ale" / Amber Ale 5.4% / Fort Bragg, CA$9.00

Mocktails

• Strawberry-Basil Press

  Strawberry shrub, fresh basil, sparkling water, topped with citrus soda

• Passionate Life

  passionfruit, lime, mint

• Blood Orange Shrub

  house-made blood orange sherbet, soda, lime

• Grapefruit Shrub

  house-made grapefruit shrub, soda