Momofuku Las Vegas

Food were great but should have told us they charge for tap water before they give it out. Place need more maintenance because tables and restroom were not very clean.

While the food (large format: Duck) was excellent, the service felt rushed and the combination of service and chaotic environment did not justify the exorbitant cost of the food. I was quite disappointed given that this is a restaurant I have wanted to try for many years. Perhaps there is greater attention to detail at the NY locations.

Had an awesome dinner. Our Server was excellent, knowledgeable about the food and made great recommendations!

Another amazing meal! We had a party of 7 and the experience provided was top notch. Big thanks to David Chang and his team.

The food here is just amazing. The Miso Cod was incredible - you won't be dissappointed. The lamb was fanastic. The vegetarian rice cakes were fantastic. The staff was incredible and super accomadating. We had an incredible table with the best view of the Vegas. I would highly recommend having a special dinner here in a heart beat.

Such an amazing experience. From the moment we sat down, our waiter was attentive and very informative. The food options were enough to not be overwhelming. The Pork Buns were incredible and the Pork Chop. I’d definitely recommend the Kampachi and the Lobster and Shrimp. There is so much more that I can say about this experience but I’d simply let you see for yourself and be blown away.

Had Apps and Cocktails... perfect 'lunch'! The service was attentive and informative when we asked questions. Such a fun spot.

Fantastic food that can be shred with your group

Food was good but tables were too close and service could have been much better.

We had 3 nights in Vegas and spent two evenings in Momofuku.
Our last evening was at the bar with a few bar buns and great wine.
The bartender was knowledgable in pairing the wines.

This will truly be a meal I will never forget. In each dish we ordered, I could tell how much time and effort was put in to creating the amazing flavors and uniqueness of the dishes. I can't wait to go the rest of David Chang's restaurants.

Great service - sadly dont remember our servers name but will certainly be back!

Okay I guess, not as good as I was expecting, but food was excellent quality. Bar couldn’t make a decent cocktail

Overrated for sure. People next to us over ordered for sure, and were encouraged to do so. They barely touched their last, very costly, dish. Not cool.

We had the best waiter Max. Gave us perfect advice on food and drinks. We were celebrating my husbands birthday and the evening could not have been more festive and delightful.

Absolutely fantastic. Sat at a round table with a lazy Susan. Gave our excellent server a price range of $125-$150 per person and he selected an amazing menu.

Seeet and sour long beans were excellent. Duck Ssam was slightly overcooked. Pork in pork belly bun overcooked, shrimp bun excellent. Service was attentive, but lower rating because at a premium price, food should be perfect.

Worst restaurent ive done in vegas. $60 black cod was a frickin soup. Wouldnt recommend to my worst enemy.

We really enjoyed all the food, it was really delicious especially the black miso cod. The price point of this restaurant is up there with fine dining establishment and the food is worthy of it too. However I think the service team whilst very friendly, attentive and informative about the food, need to step up a notch. After 5 savoury courses, the waitress laid out the plates and cutlery for dessert on a dirty table, laden with some splashes and bits of food from the previous courses. I would expect the table to be wiped down before dessert. Great evening and would highly recommend eating here if you have the opportunity.

The food was incredible. The service was friendly and very knowledgeable. Considering how much food and wine we ordered, it was a pretty good value too.

It was a great experience. Our daughters recommended it to us and so we were hesitating. It might just one of those trendy place. We were wrong. Food were really great. We will recommend it for sure.

So inspired by the food! The chefs and wait staff took excellent care of us. It was a phenomenal experience. Highly recommend, so innovative and DELICIOUS in every way!

Best meal I have had in a long time. Sat at the kitchen bar and loved watching the prep and tasting the best taste combinations.

Highly recommend the Bo Saam! It serves 3 to 4 but they can do a half portion as well. It was amazing

I had been looking forward to trying this restaurant. I wanted to love this place. We made a reservation for lunch. Highly disappointed with the food, with one exception; the pork belly bun was good.
I ordered the Shoyu Pork Ramen; my guest ordered what looked to be a Chicken Bowl.
My ramen was lukewarm and incredibly salty. My guest found several bones in his shredded chicken
bowl; he said the dish itself was not good and he is a foodie, as am I. When you are charging $29 for shredded chicken on rice, one would hope it would be good. Doesn't have to be great, but at least good. It wasn't. On a positive note, the poached egg on both dishes were perfect. Now if they could fine tune the dishes, that would be great! The staff and service, wonderful. David Chang, keep an eye on your kitchen(s).

The food was delicious, service was great, and the restaurant had a good vibe for a date night.

Normally love this place but the last experience wasn’t great. The kitchen seemed heavier handed with the sauces this time compared to all the other times I’ve been here. The chilled spicy noodles were drowned in sauce and had a soapy taste to them, the pumpkin ribs also had a ton of glaze on them which made it difficult to even taste the actual pumpkin strips, and the cucumbers also had a ton of spice and sauce on them - much more than the last time I had ordered them.

I had reserved a table for one but they asked me to sit in the bar even though the restaurant wasn’t full. The server was friendly but rarely came by throughout the meal which made getting drink refills super challenging. Disappointing experience this time.

It has been on our list of must visit restaurants ever since watching ugly Delicious and chefs table and wow it exceeded our expectations! The staff were super friendly and helpful, the decor and atmosphere were great, the food was sensational and so were the cocktails, well worth the expense if you are after something a bit nicer to treat yourselves or if you are just a foodie!

The pork belly and sake are the stars of this restaurant. Everything else is good, but not worth the cost.

Too expensive for what we got.

Get the pork chop or you are missing out on an entirely new life-changing experience

Excellent food. Try the branzino-amazing. Also had the tune with shaved foie gras and pork buns. Everything was a treat and so yummy. Our waiter was excellent-did a pour of a rose to treat us for our anniversary. Will definitely return.

The music was so loud that it was difficult to converse...

The menu seems a little odd but don’t let that discourage you; it’s just the Asian ingredients take us outside our comfort zones. The food was excellent. The cucumber dish was good but nothing memorable. Everything else was excellent. We had the oysters which were fresh and very flavorful. We also the pork belly buns and they were amazing (highly recommend). As much as I raved about the oysters and buns, the Miso Cod dish is arguably one of the greatest things we’ve ever eaten. I’ll also give a shoutout to the DJ spinning some great old school hip hop excellent addition.

A must do when in Vegas! We will be back! The service was awesome and the food was even better. Try the branzino... you won’t be disappointed!

Food was as unbelievably delicious as the NYC outpost and service was excellent. Plus you can actually get a table! Something much more difficult in NYC.

I loved it. Very different asian menu. and cool setting.

Amazing restaurant and great food. Set the atmosphere for a wonderful collaborative get together. Great for meeting people, enjoying delicious innovative food in a wonderful festive atmosphere.

Amazing food and service. Let the waiter pick based on my price point for 20 people. Superb.

Expensive and tiny portions except the branzino which was huge.