How is Modo Mio restaurant rated?

Modo Mio

4.4 (1115)

$41 to $100

Italian

Crown Perth,, Great Eastern Highway, Burswood, AU-WA 6100

About this restaurant

Good for special occasions
Romantic
Innovative

At Modo Mio guests will discover food and wine of quality served in a warm and inviting atmosphere which is modern yet elegant.

As well as offering a magnificent range of delicious Italian classics such as Spaghetti Carbonara and Tiramisu, Head Chef Andrea Tranchero has introduced speciality dishes from Piedmont, the northern Italian region where he was born.

Please note a reduced A la carte menu may apply in some instances, and due to multiple sittings a ‘leave by time’ may apply.

A pre-show menu applies to Crown Theatre performance nights. For further details on your restaurant booking, please call (08) 9362 7551. To find out What’s On at Crown this month, visit crownperth.com.au

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Fine Dining
Price
$41 to $100
Cuisines
Italian
Hours of operation
Lunch: Wed-Sun: 12:00pm - 2:30pm Dinner: Daily: 6:00pm - 10:00pm
Phone number
1800 556 688
Website
https://www.crownperth.com.au/restaurants/premium/modo-mio/info-booking
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual

Location
Crown Perth,, Great Eastern Highway, Burswood, AU-WA 6100
Neighborhood
Australia
Parking details
None

What 1,115 people are saying

Modo Mio reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.5Service
4.3Ambience
4.0Value

Noise • Moderate

1,115 Reviews

OT
OpenTable Diner
1 review
4.0
Dined on March 9, 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Great dish presentation, a little light on taste though. Being an Italian cuisine I was expecting an explosion of flavours and taste. Nothing wrong with little salt on the food, it is actually a good thing, but it is bad when you ask the server for more salt and it never comes. Carpacio beautifully presented, but lacking taste. Squid ink pasta was very good. Desert was superb, a nougat semi fredo to die for.
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OT
OpenTable Diner
1 review
5.0
Dined on March 3, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was quite delectable with the chicken roulette just about melting in the mouth. The gnocchi was a bitsoft felt it could have been a bit denser. The pork was cooked to perfection but a little sauce would have added to the experience. The appetizer, whit anchovy terrine had just the right amount of saltiness but was presented differently to what I had imagined but was delightful. The must have dish was the nougat semifreddo. I really wanted more it was absolutely define.
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OT
OpenTable Diner
1 review
4.0
Dined on March 3, 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Very high quality food, well presented, a little more sauce with the main of pork would have improved the dish. Osso Bucco was impressive although a little "farm style" rather than high quality restaurant. Could prepare similar at home.
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OT
OpenTable Diner
1 review
4.0
Dined on February 29, 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Staff most attentive and made us feel special by decorating both our desserts with Happy Anniversary and love hearts. Service was quick.
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OT
OpenTable Diner
1 review
3.0
Dined on February 29, 2020
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Great location for pre show dinner . Food just average , above average price
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OT
OpenTable Diner
1 review
5.0
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I took my 15 year old granddaughter here because she wanted to go somewhere "posh" for lunch. The whole experience totally exceeded her expectations. The restaurant was super classy, the food was exceptional and the service magnificent and included a candle and happy birthday chocolate bar. Very happy customers
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OT
OpenTable Diner
1 review
2.0
Dined on February 28, 2020
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
nothing about dining at this restaurant was enjoyable, after we were shown our table the waitress/supervisor managed to spill water over the table while pouring it into the glass, no apology and she couldn't even be bothered to clean it up. The quality and quantity of the food was moderate at best, we couldn't get out of there quick enough.
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DG
DelyseG
Perth1 review
4.0
Dined on February 25, 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Good Food , Ritzy ambience but pricey ! Bottled water over priced .
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OT
OpenTable Diner
1 review
3.0
Dined on February 22, 2020
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 5
I ordered the ultimate menu 3 course , and was disappointed by the golband snapper dish, which was so bland and was not seasoned at all , I was advised that the broth should add the flavour but didn’t happen when I scooped it , I believe it could be better and tastier in this type of restaurant .
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OT
OpenTable Diner
1 review
5.0
Dined on February 17, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food and service were excellent. The only thing I could pick was the rush to get us ordered and feed. We are staying at Crown Towers for or 32nd wedding anniversary and booked in at 8pm for dinner. We thought we would sit and relax with a drink and entree first then have our main a little later. But everything was brought out so quick the we had finished entree main and dessert by 8.40.
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FAQs

Modo Mio is rated 4.4 stars by 1115 OpenTable diners.