Mimi's Cafe - Las Vegas Arroyo

Omelets

With toast or muffin and herb roasted potatoes. Choose your Toast or Muffin: Blueberry Muffin, Buttermilk Spice Muffin, Honey Bran Muffin, Carrot Raisin Nut Muffin, Sourdough, Wheat, White, English Muffin, Rye

• Hickory-Smoked Ham & CheeseUSD 10.99

  Three eggs, red and green bell peppers, caramelized onions and cheddar cheese

• Mushroom, Bacon & BrieUSD 11.29

  Three eggs, roasted mushrooms, hickory-smoked bacon, caramelized onions, spinach and melted brie

Share-ables

• Trio of AppetizersUSD 13.29

  Hand-breaded Fried Chicken Tenders, Lightly Fried Zucchini and Warm Spinach Artichoke Dip with house-made tortilla chips. Served with ranch and buffalo sauce

• Fried Chicken TendersUSD 10.49

  Hand-breaded chicken tenders, buffalo sauce, and ranch

Pasta

• Coastal Shrimp PastaUSD 14.49

  Sautéed shrimp, grape tomatoes, broccoli, and linguine pasta in a lemon sauce

• Chicken Cheddar MacUSD 12.99

  Pulled chicken in a rich cheddar sauce with crumbled bacon, penne pasta and Parmesan crust

Craft Sandwiches

Sandwiches, Wraps & Burgers includes your choice of French fries or Petite Salad. Sandwich Add-ons: Avocado $1.49, Fried Egg $1.99, Two Strips of Bacon $1.99, Mozzarella Cheese $0.99, Monterrey Jack Cheese $0.99

• West Coast ReubenUSD 11.49

  Not your typical Reuben! Hand-carved, slow-roasted turkey and thick-cut ham on grilled rye bread with Swiss, shredded cabbage and thousand island dressing

• Chicken Cordon BleuUSD 11.79

  Hand-breaded Parmesan chicken with thick-cut ham, melted Swiss, dijon-mayo, lettuce and tomato. Served on ciabatta bread

Burgers

Sandwiches, Wraps & Burgers includes your choice of French fries or Petite Salad. Sandwich Add-ons: Avocado $1.49, Fried Egg $1.99, Two Strips of Bacon $1.99, Mozzarella Cheese $0.99, Monterrey Jack Cheese $0.99

• Mushroom & Brie BurgerUSD 11.79

  On grilled sourdough with sautéed sliced mushrooms, caramelized onions, and melted brie

• The French Quarter (Bacon Avocado Sourdough Burger)USD 11.79

  On grilled garlic-parmesan sourdough with avocado, Swiss, hickory-smoked bacon, green leaf lettuce, fresh tomatoes, red onions, pickles and thousand island dressing