Offered at the BAR only from 5:00pm to 5:45pm, enjoy three small plates paired with three premium wines for $30.00. Menu changes weekly. Reservations are strongly suggested by calling the restaurant directly at 843.785.6272.
SIPS & BITES, Monday April 28th - Saturday May3rd
Fresh Peaches Wrapped with Speck and finished with a Balsamic Glaze paired with Château Lamothe de Haux Blanc
Tagliatelle with Black Truffle Cream Sauce paired with Salviano Turlo
Roasted Pork with a Honey-Dijon Glaze paired with Greenwing Cabernet