Max Amore

1864 reviews
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$31 to $50
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Max Amore is the creation of restaurateur Richard Rosenthal and partner Mark Conley. The Northern Italian cuisine has been so well received, a Connecticut Magazine poll rated it "Best New Restaurant" in 1995 and "Reader's Choice" three times. Visit Max Amore for the perfect brick oven pizza stone pie or pastas with the freshest ingredients. Offerings on the menu also include seafood, pork, and beef. Daily specials provide additional opportunities to sample new and creative fare. The extremely professional and knowledgeable staff easily assists guests with Max Amore's expansive, yet reasonable wine list. The ambience at Amore is sophisticated, yet casual. A private dining room is also available for special events.
Dining Style
Fine Dining
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Hours of operation
Monday - Thursday: 11:30am to 10:00pm
Friday & Saturday: 11:00am to 11:00pm
Sunday Brunch: 11:00am to 3:00pm
Sunday Dinner: 3:00pm to 9:00pm
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Phone number
(860) 659-2819
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
David Stickney
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Private party facilities
We can accommodate up to 36 people in our Private Dining Room.
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Private party contact
Bob Kohnstam: (860) 659-2819
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Public transit
Glastonbury Blvd
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine