Pancakes at Matt's Stock Island - Matt's Stock Island Kitchen & Bar at The Perry Hotel, Stock Island, FL

Sunday Brunch - Matt's Stock Island Kitchen & Bar at The Perry Hotel, Stock Island, FL

Matt's Stock Island Bar - Matt's Stock Island Kitchen & Bar at The Perry Hotel, Stock Island, FL

Matt's Stock Island Kitchen & Bar at The Perry Hotel

Name: Matt's Stock Island Kitchen & Bar at The Perry Hotel
Address: 7001 Shrimp Rd., Stock Island, FL, United States, 33040
Telephone: (305) 294-3939
Price range: $50 and over
Rating: 4.4

4.4

387 Reviews

$50 and over

Southern

Top Tags:

At Matt’s Stock Island Kitchen & Bar, the ingredients speak for themselves. It’s American Coastal Comfort Food—simple, comforting, and delicious in a way you’d never expect. Whether you bring in your own fresh catch for us to prepare or come in to order just a few dishes, you’ll want to try everything on the menu. Don't miss our signature seafood towers filled with oysters, shrimp, clam, tuna tartare, and ceviche.

Make a reservation

Party Size

2 people

DateTime

Dec 7, 2023

10:30 PM

Booked 6 times today

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Southern, Contemporary American, Seafood
Hours of operation
Breakfast Mon–Sat 8:00 am–11:30 am Bar Daily 8:00 am–10:00 pm Brunch Sun 8:00 am–1:30 pm Dinner Daily 5:30 pm–9:30 pm
Phone number
(305) 294-3939
Website
http://www.perrykeywest.com/eat-and-drink/matts-stock-island/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Jonathan Mitchell

Location
7001 Shrimp Rd., Stock Island, FL 33040
Neighborhood
Key West
Cross street
5th Avenue
Parking details
The Perry Hotel Key West parking lot is next to our restaurant and offers plenty of free and accessible parking.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Traditional Breakfast$16.00
(2) Eggs Your Way, Home Fries, White, Whole Wheat or Multigrain, Sausage or Bacon
Fruit Platter$16.00
Vanilla Lemon Yogurt, Banana Nut Sweet Bread, Rolled Oat Granola, Berries, Pineapple, Cantaloupe, Honeydew, Watermelon
Homestyle Buttermilk Biscuits$16.00
Pork Sausage Gravy, Spiced Apple Butter, (2) Eggs Your Way
Avocado Toast$15.00
Roasted Tomatoes, Corn Salad, Cotija Cheese, Poached Egg, Lime Crema, Brioche Bread
Huevos Rancheros Tostada$16.00
Bean Puree, Tomatillo Salsa, Monterrey Jack Cheese, Fried Egg
Smoked Salmon Toast$15.00
Egg Salad, Pickled Shallots, Whipped Goat Cheese, Pecan Vinaigrette, Multigrain Bread
Belgian Waffle$16.00
Fresh Berries, Salted Honey Butter, Whipped Cream
Steel Cut Oats$10.00
Brown Sugar, Berries
Omelette$17.00
Choice of (3): Tomato, Smoked Bacon, Cheddar Cheese, Onion, Pepper, Sausage, Served with Home Fries
Classic Benedict$16.00
Canadian Bacon, Hollandaise, English Muffin. Served with Home Fries
"Southern" Benedict$16.00
Country Ham, Fried Green Tomato, Hollandaise, Buttermilk Biscuit. Served with Home Fries
Pancakes$14.00
(3) Choice of Plain, Blueberry or Chocolate Chip. Maple Syrup, Cinnamon Butter

Sides

Bacon$6.00
Canadian Bacon$6.00
Pork Sausage$6.00
Two Eggs$6.00
Toast$4.00
Home Fries$5.00
Fruit$6.00
Avocado$5.00

Coffee

Bottomless Drip Coffee$5.00
Americano$5.00
Cafe con Leche$5.00
Cappuccino$5.00
Latte$5.00
Espresso$5.00

NA Beverages

Juice$5.00
Orange, Grapefruit, Pineapple, Apple, Cranberry
Strawberry Basil Lemonade$8.00
Mint Limeade$6.00
Unsweetened Iced Tea$4.00
Soda$4.00
Soda Water, Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Mountain Dew, Dr Pepper, Lemonade

Breakfast Cocktails

Perry's Mary$13.00
Made with Vegan, Non-GMO, Gluten Free FILTHY Bloody Mary Mix, New Amsterdam Vodka, Premium Crudites
Aperol Spritz$13.00
Aperol, Prosecco, Splash of Soda Water, Fresh Orange
Strawberry Basil Lemonade$15.00
Grey Goose Strawberry & Lemon Essence Vodka, Fresh Strawberries & Basil Muddled, Splash of Lemon Juice
Irish Coffee$13.00
Jameson, Baileys, Great Lakes Freshly Brewed Coffee
Espresso-Tini$15.00
Three Olives Triple Espresso, Mr. Black Cold Brew, Fresh Espresso, Simple Syrup
Build Your Own$12.00
Topped with Veneto Region, Italian Bubbles Mimosa: Orange, Pineapple, Cranberry, Grapefruit, Lavender. Bellini: Mango, Raspberry, Strawberry, Peach

What 387 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.3Food
4.4Service
4.7Ambience
4Value

Noise • Moderate

Loved For

Key West / Florida Keys
Great for brunch
Key West / Florida Keys
Great for outdoor dining
Florida Keys - Monroe County
Great for brunch
Florida Keys - Monroe County
Great for outdoor dining

387 Reviews

b
brendab
San Antonio
2 reviews
1.0
2 reviews
Dined 6 days ago
Overall1Food2Service1Ambience5
Location was ideal & picturesque ... wait staff not so much & neither was the meal! Many items were not what was ordered (eg. salad no dressing came drenched and not as described on the menu). Also quite a few of the meal components were served cold (eg vegetables, risotto, coffee), rather than arriving hot to our table-sent back to the kitchen! Must say our fish catch was cooked extremely well-presentation very good & was quite delicious, although a bit over-priced compared to other restaurants in the area.
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
3.0
1 review
Dined on November 26, 2023
Overall3Food3Service3Ambience4
Food is average to say the least. The views are great
Is this helpful?
PC
PamC
New York Area
1 review
vip
2.0
1 review
Dined on November 24, 2023
Overall2Food3Service5Ambience2
Waited forever for the food Over salted . Music blasting with a distorted speaker
Is this helpful?
SB
SusannnahB
Miami
2 reviews
5.0
2 reviews
Dined on November 23, 2023
Overall5Food4Service5Ambience5
A delicious, laid back atmosphere at this lovely restaurant overlooking the marina. First class seafood!
Is this helpful?
TP
ThomasP
Orlando
1 review
3.0
1 review
Dined on November 22, 2023
Overall3Food3Service3Ambience4
The food and service were just OK, but the location was good. Overall, you’re paying a premium price for average food…
Is this helpful?
OT
OpenTable Diner
Greater Boston
1 review
4.0
1 review
Dined on November 19, 2023
Overall4Food4Service4Ambience5
Everything from the service and cuisine was above average. It was appropriate and met expectations for evening. No disappointment. We had the seafood tower, additional oysters, various seafood entrees and key lime for dessert. Sat by fire pits with after dinner drinks. A nice evening with family.
Is this helpful?
EG
EmilyG
Tampa
1 review
5.0
1 review
Dined on November 18, 2023
Overall5Food5Service5Ambience5
Food was superb, the risotto the salads the she crab soup, great service. We brought our own fish we caught that day and it was perfectly cooked
Is this helpful?
B
Bert
Chicago
2 reviews
5.0
2 reviews
Dined on November 15, 2023
Overall5Food5Service3Ambience5
Meal was amazing on 11/16. Best on the island. Bartender was not focused and distracted.
Is this helpful?
D
Dels
Jacksonville
9 reviews
vip
1.0
9 reviews
Dined on November 12, 2023
Overall1Food1Service1Ambience5
I did not enjoy the expiration at all. The waitress was less than attentive, the food wasn't good, and the service was slow.
Is this helpful?
OT
OpenTable Diner
London
5 reviews
4.0
5 reviews
Dined on November 6, 2023
Overall4Food5Service5Ambience4
Beautiful marina side restaurant, excellent food & service, we went on a Sunday evening so it was a little quiet. Would visit again !
Is this helpful?
EO
EileenO
New York Area
9 reviews
5.0
9 reviews
Dined on November 6, 2023
Overall5Food5Service5Ambience5
While on a weekend away in Key West, we decided to stay closer to our hotel and wound up at Matt's Stock Island Kitchen & Bar. We were impressed by the attractive lobby and restaurant, which was quiet that night. We wound up seated outside with a view of the marina. Our waiter was attentive and informative. We had awesome cocktails (we recommend the Papa's Old Fashioned and the Keel Over which was so pretty), and the Yellowfin Tuna Tartare (nice presentation but we took the great advice of mixing it up to eat it). Yum! The mahi entree was also delicious. Highly recommend this off the beaten path restaurant.
Is this helpful?
ML
MickeyLikesIt
Chicago
56 reviews
vip
5.0
56 reviews
Dined on November 5, 2023
Overall5Food5Service5Ambience5
My time is valuable. I do not write reviews unless I got Open Table points.
Is this helpful?
t
traumasmom
Minneapolis
3 reviews
5.0
3 reviews
Dined on October 23, 2023
Overall5Food5Service5Ambience5
Rarely do I go to a restaurant and look at the menu and think that everything single thing looks delicious but this place was the exception. Every bite of every dish was spot on perfect. The ambiance was great, on the water, lovely lighting. Service was great. We will be back, probably even on this trip.
Is this helpful?
LJ
LongJohnSilver
Greater Boston
8 reviews
5.0
8 reviews
Dined on October 6, 2023
Overall5Food5Service5Ambience5
Visiting Key West for a week earlier this month, we wanted a nice dinner close to our hotel on the east end of the island ("new town"), where the choices are limited because most of the restaurants are in the downtown area on the western end ("old town"). Numerous venue came up on a Yelp search, most of which we dismissed because they were either chain-type fastfood or had some negative factors. Matt's was down the list, possibly because it's on Stock Island, not the main Key West island. We decided to give it a chance. It's in the Perry Hotel & Marina. It was a good choice. Even though it was a Friday evening, the dining room was nearly empty. Whatever the reason, it wasn't food or service. My wife tried the "she crab" soup and said it was very good, while I had the tuna tartare appetizer--excellent. For entree I chose the yellow snapper & grits, and it was really good. My wife wanted something not on the menu, shrimp & grits. She described what she wanted to our server, who asked the chef whether he could do it, and he was game. It came and she pronounced it very good, thoroughly enjoying it. There was enough for her to take some leftover with us. I had some a couple of nights later at our hotel (our suite had a full kitchen), and she was right. I can recommend Matt's Stock Island Kitchen unreservedly. Prices are reasonable.
Is this helpful?
OT
OpenTable Diner
Greater Boston
6 reviews
vip
5.0
6 reviews
Dined on September 17, 2023
Overall5Food5Service5Ambience5
What an amazing brunch on Stock Island. First timers and we enjoyed everything from the bottomless mimosas, Bellini and bloody Mary’s to our server Vito. Food options were great and tasted amazing.
Is this helpful?
HJ
HeatherJ
1 review
5.0
1 review
Dined on September 16, 2023
Overall5Food5Service5Ambience5
It was a great experience. Food was very good. We started with tuna tartare and beef carpaccio. It was on point. The filet my wife had was tender and cooked perfectly. The blackened mahi was done well. Nicely done with a succotash which included a sweet crab. Overall a nice place away that feels like the lower keys and less key west.
Is this helpful?
P
Pmajlat
Orlando
3 reviews
5.0
3 reviews
Dined on September 15, 2023
Overall5Food5Service5Ambience5
Well balanced menu with delicious and savory options. From southern style flavors to creamy italian delights. Great ambiance and delightful views to the marina.
Is this helpful?
B
Biztravler
Atlanta Metro
41 reviews
vip
5.0
41 reviews
Dined on September 2, 2023
Overall5Food5Service5Ambience5
We didn’t feel like going to the Duval street area so we decided to eat at the hotel. The food was excellent I must admit, sometimes hotel food isn’t that great. My mahi mahi was the best dish I ate all week. The gem salad was really good as well…..service was excellent.
Is this helpful?
PH
PhilH
Pittsburgh
3 reviews
4.0
3 reviews
Dined on September 2, 2023
Overall4Food2Service4Ambience5
Nice place, food was ok. Probably will. It go back.
Is this helpful?
f
finkeygr
Charleston
44 reviews
vip
4.0
44 reviews
Dined on August 30, 2023
Overall4Food4Service4Ambience5
Great marina views, and a good breakfast menu. Of note, the avocado toast was light on avocado, and mostly street corn (for us). The servers were attentive, and flexible with request for a single (side) pancake.
Is this helpful?
JB
JohnB
Baltimore
5 reviews
5.0
5 reviews
Dined on August 27, 2023
Overall5Food5Service5Ambience5
Great food and great service !! A must for every Key West trip
Is this helpful?
OT
OpenTable Diner
Key West
1 review
2.0
1 review
Dined on August 26, 2023
Overall2Food1Service3Ambience3
I was surprised the overall taste of food came out of Matt’s Stock Island Kitchen was that bad. My friend and I have dinner together every 3-4 weeks. We rotate who picks the venue, the other one pays the check. I chose Matt’s’s Stock Island Kitchen since neither one of us has experienced this well advertised restaurant and their signature seafood tower caught my eye on Open Table. We went, we had their culinary experience and won’t return. One and done. We started with the seafood tower for 2 was $85. 4 shrimp, 6 oysters and 2 small bowls of very raw yellowtail ceviche and small pieces of tuna. This is the “tower” The KW pinks were dusted with Creole seasoning straight outta Publix and landed all over my white shorts. I saved the oysters for last. I didn’t think it could get worse after the ceviche but it did. Fortunately the kitchen shorted us 6 oysters when I bit into first one it was so bad I couldn’t eat any more seafood and had the pork chop for dinner. It was served with some kind of corn soup disguised as risotto. I’ve never written a review in my life, I’ve been lucky to enjoy some fine dining around the world and know just living in Key West gives me no right to complain about anything ever. This is not a complaint. I’ve been asked my opinion and here it is. Go to Milagro if you want to fine dining experience. Go anywhere but skip this place tjey cater to tourist crowd that doesn’t know any better. In fairness, my dinner partner thought the oysters tasted sweet and he enjoyed his dolphin. The company was great, we had a nice bottle of 8 years in the Desert and didn’t let’s the overpriced bad food spoil the evening. We can dine anywhere in Key West in or out of season. If I can’t get us a table he can. We laughed on the way out the door and won’t return to Matt’s Stock Island Kitchen. It did in fact disappoint. Our experience was far from culinary. Anytime you read the words “State of the art and marina” in the same sentence be suspicious.
Is this helpful?
OT
OpenTable Diner
London
4 reviews
4.0
4 reviews
Dined on August 9, 2023
Overall4Food5Service3Ambience4
Food was fantastic! Service was very ‘relaxed’. Overall, if you’re staying in the hotel, it’s a good option when you don’t want to venture into key west.
Is this helpful?
M
Mike
Charlotte
65 reviews
vip
4.0
65 reviews
Dined on August 6, 2023
Overall4Food4Service4Ambience5
Had a good (not awesome) brunch at Matt’s. Very good food, good service (our server had another big group that took a lot of time, and was a tad assumptive with us a few times), great Marina view at outdoor shaded table (though it was very hot - could use some fans). Somewhat expensive. Could use more menu choices (grits ????). I would give it a 4.3 out of 5.
Is this helpful?
RH
RobertH
Washington DC
10 reviews
vip
2.0
10 reviews
Dined on June 25, 2023
Overall2Food5Service5Ambience5
Probably the last time we will be going to Matt's for Sunday. We truly enjoyed the previous owners Sunday small plate lunch. Not so much the new owners idea of a brunch.
Is this helpful?
BR
BRIAR
Philadelphia
12 reviews
5.0
12 reviews
Dined on June 23, 2023
Overall5Food5Service5Ambience4
Fine food served in an appealing presentation. Nice harbor side dining
Is this helpful?
OT
OpenTable Diner
West Palm Beach
19 reviews
vip
5.0
19 reviews
Dined on June 18, 2023
Overall5Food5Service5Ambience5
I ate breakfast and brunch here and the food is VERY good. They have great keys inspired menu and the place has a good ambiance. I think it makes a great part of the hotel. For brunch our party of 9 tried everything. The kids raved about the waffle and pancakes and the smash burger and snapper sandwiches were SOOO good. With drinks, some alcoholic & some not, we left both days with a check around 260 with gratuity and I thought that was very reasonable.
Is this helpful?
F
Foodie
Key West
62 reviews
vip
5.0
62 reviews
Dined on June 11, 2023
Overall5Food5Service5Ambience5
Outstanding! We have been there several times and Matt’s Stock Island Kitchen never fails to disappoint. Food was positively delicious! I am a foodie always seeking out the best places in Key West to eat. I like upscale, creative venues with escalated dinning features. This place hits the spot. Gem of a location tucked in a very scenic environment. Gem salad was superb, creative and I could have basically licked the plate. My Mahi Mahi may have been the best I ever tasted. Medley of sauces and fresh vegetables around a blackened piece of fish. Sublime. (I am not kidding and I basically am not a “fish” person not this was divine. I will go back again for this dish. Bread was warm with a beautifully flavored butter. Other hits at the table were the filet and the pork. Bennetts are simply the best like those that were served at the Cafe Marquesa! Thank you chef Graham! Key lime pie was also delicious!! Most enjoyable night with very attentive service. 5 stars for me!! *****
Is this helpful?
ST
SueTank
Tampa
13 reviews
vip
5.0
13 reviews
Dined on May 21, 2023
Overall5Food5Service5Ambience5
My Smashburger was delicious as my Mimosas!! Our waitress was fantastic and attentive.
Is this helpful?
W
Walterh
New York Area
134 reviews
vip
3.0
134 reviews
Dined on May 13, 2023
Overall3Food4Service1Ambience4
Disappointed in the overall experience which is ashame because the food was good. Ordered the she crab soup (never came) yellowtail which was good, chicken (good) key lime pie and a chocolate mousse that tasted like chocolate pudding? Drinks had to be requested three times. Wine for $15 was about 4 ounces. Another server went back and returned with a bottle to make it right. Statements about short staff and new staff were made by a few employees. With better trained people, this would be a great place. Where's Matt?
Is this helpful?
E
Elle
Philadelphia
30 reviews
2.0
30 reviews
Dined on May 12, 2023
Overall2Food5Service1Ambience2
Our waitress was wasted. She asked us 3x where we were from, told us stories about her life and husband and kids each and every time, had our appetizers brought out twice (but consistently asked for our drinks), she told us she put the wrong entrees in but “luckily” she dropped them all when she went to pick them up and deliver. She didn’t put in our neighbor tables food at all, spilled his drink on him, and was just generally a hot mess. Smelled so strongly of vodka I thought she was a martini. The food however was fantastic. Definitely recommend the she crab soup, the snapper, and the filet. Just get it to go unless you want to feel like a cheerleader is bothering you at a frat house.
Is this helpful?
RG
RolandoG
1 review
5.0
1 review
Dined on May 12, 2023
Overall5Food5Service5Ambience5
Excellent food and service from everyone in the restaurant. I highly recommend
Is this helpful?
OT
OpenTable Diner
Key West
4 reviews
vip
5.0
4 reviews
Dined on May 11, 2023
Overall5Food5Service5Ambience5
Bachelorette party
Is this helpful?
Z
Zeek
E. Tennessee
3 reviews
4.0
3 reviews
Dined on May 9, 2023
Overall4Food5Service5Ambience5
Amazing place to grab a bite to eat/drink. Only negative was the outdoor seating closest to the bushes had some no see knats buzzing your legs. Other than that amazing. I will be returning.
Is this helpful?
OT
OpenTable Diner
Coastal Georgia
9 reviews
4.0
9 reviews
Dined on May 6, 2023
Overall4Food5Service5Ambience5
Great food and even better service. The restaurant is not in the middle of Key West action but very worth the quick drive. If your tired of “typical same ol’ same ol’ Key West” food then mix it up and go here. Ordered: SHE CRAB SOUP Blue Crab Sherry Fritter, (sooo good!!!) BLACKENED MAHI Blue Crab Succotash, Sweet Corn, Tomato Cream KEY WEST SHRIMP LINGUINE Blue Crab and Citrus Cream, Roasted Tomato, Basil, Asiago ROASTED AIRLINE CHICKEN BREAST Mashed Potato, Roasted Asparagus, Natural Jus
Is this helpful?
R
Reduck
Philadelphia
52 reviews
5.0
52 reviews
Dined on May 1, 2023
Overall5Food5Service5Ambience5
Very nice atmosphere and really good food! Plus beignets for dessert? How perfect!
Is this helpful?
R
Rere
Key West
9 reviews
vip
3.0
9 reviews
Dined on May 1, 2023
Overall3Food3Service5Ambience3
We enjoyed our dinner however the menu we viewed on Open Table was not the current menu. That was disappointing.
Is this helpful?
SL
SharonL
1 review
3.0
1 review
Dined on April 30, 2023
Overall3Food2Service5Ambience4
We were EXTREMELY disappointed that the small plates and the menu for brunch has changed. We LOVED the traditional small plate brunch. We raved about it and took our neighbors - our burgers and chicken sandwiches were just ok. We won’t be back.
Is this helpful?
J
Jpeg
Key West
15 reviews
vip
5.0
15 reviews
Dined on April 23, 2023
Overall5Food4Service5Ambience5
The food and service provided were great! We had brunch items that were more than generous and our server/bartender was fantastic!
Is this helpful?
CB
ChelseaB
1 review
5.0
1 review
Dined on April 22, 2023
Overall5Food5Service5Ambience5
Food and service were excellent! Can’t recommend enough for breakfast!!
Is this helpful?

FAQs

Matt's Stock Island Kitchen & Bar at The Perry Hotel is rated 4.4 stars by 387 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Dec 7, 2023

10:30 PM

Booked 6 times today

Google Map for Matt's Stock Island Kitchen & Bar at The Perry Hotel

7001 Shrimp Rd., Stock Island, FL 33040

Dining areas

Additional information

Cross street
5th Avenue
Neighborhood
Key West
Hours of operation
Breakfast Mon–Sat 8:00 am–11:30 am Bar Daily 8:00 am–10:00 pm Brunch Sun 8:00 am–1:30 pm Dinner Daily 5:30 pm–9:30 pm
Price
$50 and over
Cuisines
Southern, Contemporary American, Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
The Perry Hotel Key West parking lot is next to our restaurant and offers plenty of free and accessible parking.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Jonathan Mitchell
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Website
http://www.perrykeywest.com/eat-and-drink/matts-stock-island/
Phone number
(305) 294-3939

Matt's Stock Island Kitchen & Bar at The Perry Hotel

Make a reservation

Dining areas

Additional information

Main

Traditional Breakfast$16.00

Fruit Platter$16.00

Homestyle Buttermilk Biscuits$16.00

Avocado Toast$15.00

Huevos Rancheros Tostada$16.00

Smoked Salmon Toast$15.00

Belgian Waffle$16.00

Steel Cut Oats$10.00

Omelette$17.00

Classic Benedict$16.00

"Southern" Benedict$16.00

Pancakes$14.00

Sides

Bacon$6.00

Canadian Bacon$6.00

Pork Sausage$6.00

Two Eggs$6.00

Toast$4.00

Home Fries$5.00

Fruit$6.00

Avocado$5.00

Coffee

Bottomless Drip Coffee$5.00

Americano$5.00

Cafe con Leche$5.00

Cappuccino$5.00

Latte$5.00

Espresso$5.00

NA Beverages

Juice$5.00

Strawberry Basil Lemonade$8.00

Mint Limeade$6.00

Unsweetened Iced Tea$4.00

Soda$4.00

Breakfast Cocktails

Perry's Mary$13.00

Aperol Spritz$13.00

Strawberry Basil Lemonade$15.00

Irish Coffee$13.00

Espresso-Tini$15.00

Build Your Own$12.00

Overall ratings and reviews

Loved For

FAQs

How is Matt's Stock Island Kitchen & Bar at The Perry Hotel restaurant rated?

Is Matt's Stock Island Kitchen & Bar at The Perry Hotel currently accepting reservations?

Make a reservation

Dining areas

Additional information