Had a TABLE in the lounge. The live music was enjoyable. Service was fabulous-the food was fantastic, great ambience!

Took an hour to get table and 40 minutes past reservation time but it is what it is. Food is worth the wait.

Our reservation was at 7:30 (due to an accident on the fwy we got there at 7:40) and we didn’t get seated until 8:15. We got water right away but the server did not get to us for drink order for another 15-20 minutes (the restaurant seemed extremely busy) at that point we were ready to order drinks, apps, salads and entrees. Scallop risotto was decent but not excellent as recommended and my brothers dry aged ribeye was raw in the middle. We normally have a much better experience, so we will definitely be back. Our server was very nice and efficient and the pace of the service was excellent. My husbands kanas city steak was amazing, as were our sides of brussel sprouts and lobster Mac and cheese. As always, the wine was amazing too.

My Rib eye bone in steak was all gristle!
Could not cut through the steak and could not chew , had to spit out. So I did not have a entree. This place sucks!

It's been years since I've been to Mastro's Thousand Oaks. Back then, it was a fantastic restaurant. Unfortunately, based upon our dinner last night, it's gone significantly downhill. We ordered the seared tuna appetizer, but the waiter mistakenly brought us the seared albacore with truffle. We wanted a bottle of wine and had a few questions. The waiter's knowledge of the wine list was very limited so he wrote down our questions and asked the "sommelier" rather than sending a knowledgeable person to speak with us. After we ordered a bottle, it took 30+ minutes to be brought to our table. It then took 60+ minutes before the waiter took our order. We ordered the special bone-in ribeye to share and the waiter said he would have the chef carve the steak and provide two heated plates upon which to serve it. That did not happen. He later brought an extra plate. Acknowledging and apologizing for the unacceptably poor service, the waiter offered us dessert which we appreciated. Nonetheless, I do not intend to ever return to the Thousand Oaks Mastro's.

The service was wonderful. Our meals were great. I felt very uncomfortable with the fact that besides the staff, it seems as though this pandemic does not exist. Seating was way too close for comfort. Guests were incredibly loud, people were coughing, and there was no air movement. We won't be back to this location.

Mastro’s is fine. Service was excellent as always. Sides were good, not amazing. Steak wasn’t great, way overcooked and charred almost completely black. Butter cake excellent as always.

I just can’t leave a review saying it’s worth it though. Our meal was pushing $300 and honestly no problem with that at all. In LA, there are a lot of $300 meals out there. My only issue is that those meals should be memorable for that price. You should be dropping your fork while eating it while your sensory endorphins just go nuts. I can name 20 other places are LA we’ve been to the last few years where you get that almost every time. It’s just not Mastro’s. Used to be, but the last handful of times there, not. Probably won’t be another visit. Lesson learned.

It was amazing

Food was great as usual. Prices, however, have turned sharply higher. We usually enjoy Mastros at least once a month. Unfortunately that will have to change because of the prices.

Service was excellent! Our server Wesley was wonderful. Our last two experiences at Mastro's was less than stellar so it was great to have a positive experience again.

Exquisite cocktails, extensive menu. Superb dining experience.

Birthday dinner

Tables too close together. Server was very nice, but food delivery was very slow. Food was good, but $50 corkage fee was a bit much.

Nice dinner great service

Mastro’s did not disappoint for my birthday celebration. The food and drinks were exceptional, as well as the service. For a special occasion when you want to splurge, Mastro’s is the place to do it! A memorable experience!

We were sat in a small room through the kitchen. After an hour we had the room to ourselves. It was very romantic and made us feel special and valued. The only problem is how can I outdo this for next year’s anniversary!?!

what a wonderful dinner and experience Gab runs a great ship and everything was fantastic

When we were first seated at a wobbly table, I started to worry. But quickly our fears were dashed when Raymond, our excellent server came to the rescue with a busser and they attended to it right away. The cocktails are always delicious (and huge) - don't miss the "Grounds for Divorce" if you like whiskey. Hamachi and shrimp cocktail appetizers were flavorful and fresh. The salads are fine enough, but save room for your protein and lots of sides. As usual, we over-ordered. I can't get enough of the creamed corn and Brussel sprouts. Two of us had fish - the sea bass was wonderful - and two of us had red meat in the form of a rib eye and lamb. All reported thumbs up. Expect a large tab at the end of the experience and simply be grateful there are skilled people ready to make and serve you a wonderful meal.

Terrific place! You will not find better steaks else

Our favorite spot for family events and special occasions. Our sever Ray is the best I always request him when I make a reservation.

Gm and manager no customer service at all very poor manners. I am never going back to mastros

Our waiter Michael was AWESOME!! And of course the food was outstanding!

Have been here over 50 plus times. The shrimp cocktail is the best you will find and the food is extremely good. A bit pricey but well worth it .

Extremely loud, jammed packed (elbow to elbow) but service was great

Very disappointed in the food. Fish was extremely dry, even the bread was dry! Drinks were inconsistent in flavor as well. Butter cake was even dry, how is that even possible?!!! The good thing was that our server Brian was great.

Paid $1100 for a less than mediocre meal.

Food was amazing as always. Our server, Michael, was the best we ever had. He went above and beyond to make our night perfect.

We enjoyed the famous Tomahawk Wagyu steak as in the past. The service was impeccable, as is to be expected. The place was extremely crowded and the music was very loud. Some people were not following dress code. Recommend maintaining the atmosphere to be as advertised.

Wait staff was a little slow at clearing and inattentive at best. Food was great!

Brooke was great!

Wife’s Birthday

An excellent evening with family. Trevor (staff who attended us) couldn’t be more suited to this environment. Positive throughout. A memory was created. Thank you, all.

It was okay

Our server, Joanna, was exceptional. She knew exactly when to be attentive. She also made sure we were happy, all done in very timely manner. The menu offers a nice variety, and pricing is in line for all. The oysters, lobster bisque starters were both exceptional. Our side orders of fries and spinach were large portions, prepared very well. We do miss the skinny fries though. We did feel the quality of our wet-aged porterhouse was quite good, just not great. We purchase prime porterhouses at our butcher that are exceptional quality, so perhaps this is why we were not wow'd. Seems pre-covid the porterhouses at Mastro's were a bit better. The wine list is expensive, yet we were able to find a great bottle for a fair price. The bar makes a great cocktail always, thank you! As for the host stand, this staff is to be commended. They manage the tables and patrons perfectly, even offering masks for those that do not wear one upon entry. They seem to know how to treat everyone special.

The food was good, the service was optimal.

I had a shell in my lobster Mac and Cheese

Great food and drinks. Vibe is awesome. Great for a date.

Spent an evening celebrating birthday and engagement with some delicious food. Always an enjoyable dinner out.

Simply the best, as always!

Food tasted good, but the portions and service were well below the pre-COVID standards. Wasn’t impressed at all. This used to be a great place to go, but at this point not worth the money.

Excellent food and service , but the price is becoming unaffordable

Great night out as always at Mastros! The staff was amazing and the singer was phenomenal!